London Vegan Drinks review: November 2011

What do you get when you cram 100 people into a room in Central London, supply them with food and serve them alcohol? Why, London Vegan Drinks of course!

The London branch of the worldwide Vegan Drinks phenomenon is only in its third month but already has turned into a wildly successful event. Last night, close to (or over?!) 100 vegans and vegan friendlies descended on tibits in Heddon Street for  food, drink and a whole lot of socialising. Vegan wine, beer, cider and juice flowed all night, as did the stream of people enjoying an event that already feels like a London institution.

London Vegan Drinks

tibits made a tremendous effort supplying us with extra vegan options on the food boat. It was a gesture that was greatly appreciated. Special items included kale salad, vegetable gratin, pineapple curry, tiramisu, cheesecake, sticky pudding, blood orange cream and mandarine cream. Everything was stunning. Like tibits on Facebook and let them know what you thought of their hospitality on the night.

So many thanks to everyone who made the evening the fabulous night out that it was. A special mention must go to Ms Cupcake and her bakery crew for turning up en masse. Much love to you all.

See you all the the December London Vegan Drinks!

Ms Cupcake crew at Vegan Drinks
So many vegans & their friends

*Thanks & love to The Vegan Butcher for the photos

I truly adore you

Vegan pralines by Moo Free

Do you dream of luscious, creamy pralines? Can you imagine yourself gently removing a delicate ribbon to reveal a tray filled with decadent chocolate treats?

Thanks to the fabulous people of Moo Free Chocolates, the opportunity for vegans to delight in the wonder of boxed, gourmet pralines is now a reality. And if this fat, gay vegan dares to be so bold, I would like to say they have certainly created one of the finest vegan confectionery items on the planet. Do you want to lift the lid and discover the goodness inside the blue box? Read on and be prepared for a rumbling belly.

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I want to see your grill

What the world (and this FGV) deserves is vegan fast food. People need to be able to access cruelty-free comfort food on a grand scale. I like to think it is just a matter of time until a global-reaching fast food chain takes on the cruel and unhealthy giants of conveyor belt eating. I also have a hunch it could very well be Veggie Grill.

This chain of plant-based restaurants is remarkable not just for the delicious food served, but also how mainstream and accessible it all is. Locations are dotted around Southern California in strip malls, plazas and markets. The interior is low key and tasteful while the staff offer the kind of service you would expect from a polished, speedy turn-around fast food joint.

Veggie Grill is always on my to do list when I visit Los Angeles and I made sure I stayed true to this pattern during my last vacation. My meal at the Veggie Grill in the Los Angeles Farmers Market was superb. Let’s run through my order:

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No single bite could satisfy

Dairy cows are some of the most abused creatures on the planet and their suffering is unjustifiable. Humans do not require cow milk to live healthy lives and there is absolutely no reason to exploit cows in order to give humans chocolate.

Chocolate is delicious though, so I am eternally grateful to the fabulous people of Moo Free Chocolates. This company is dedicated to creating mouthwatering chocolate treats that are dairy-free and delicious. This FGV has been in love with their products for a while now (see here) and my love just grew stronger with the release of several new tempting items.

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That’s the Philly in I

Even though my trip to Philadelphia was several months ago, I am still sifting through the memories in order to bring some international flavour to this blog. This particular jaunt down memory lane takes us to Essene Market & Cafe in South Philly.

Essene is somewhat of an institution in South Philadelphia. This organic grocer, bakery, delicatessen and cafe has been a part of the city landscape since 1969 (their original store was just around the corner from their current South Fourth Street location). Ask any local for a natural food store and you will surely be told to head to Essene. Even the arrival of a Whole Foods on South Street has failed to dampen the love people feel for this retail stalwart.

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Vegans helping vegans

This is the kind of blog post I adore writing. There is nothing more satisfying than helping spread news of vegan companies helping organisations dedicated to furthering the well-being of non-human animals.

I recently spoke with Lisa of UK-based vegan food distributor Beanie’s Health Foods about the wonderful support they offer to whale protectors Sea Shepherd. Lisa and her father own and run their company that supplies Fry’s Vegetarian frozen foods to the whole of the UK (Remember our campaign to get them back in a certain High Street retailer?). They are the sponsors of next week’s London Vegan Potluck 7, so you can just imagine the amount of delicious, vegan food we will be consuming.

Enjoy this brief chat I had with Lisa about why her company supports Sea Shepherd, what you can do to help their cause and what exciting developments the future holds for Beanie’s Health Foods and Fry’s Vegetarian in the UK. Sounds like there are some massive plans afoot…

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Follow that unicorn on the road to love

Unicorn Grocery in Manchester

Manchester has a lot of things going for it. From the innumerable musical acts that have risen from the streets to its rich industrial history, Manchester is a place like no other in the north of England that keeps me coming back for more.

Undoubtedly one of the most intriguing attractions in the city for compassionate visitors is the 100% vegan grocery store known as Unicorn. Yes, that is correct. Every single item for sale in this owner-operated co-operative is cruelty-free. Fresh fruit and vegetables line the entrance while wine, cider and beer jostle for space along the shelves. Bulk goods sit beside household cleaning products and a huge deli case brims with tasty treats. Wanna see what I bought?

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Bite me

This post is tiny, just like the super-cute and mega-tasty product I am reviewing.

Redwood are undoubtedly one of the finest vegan food providers in the world. The food they produce is stunning. For many years I have been a devout consumer of their vegan bacon, deli slices, roasts, cheese, cocktail sausages and many other items. Just when I think they can’t go further to impress my taste buds, they pull another winner out of their basket. FGV readers… I give you Breaded Pepperjack Style Cheezly Bites.

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¡Viva la comida vegana!

New vegan mince by Sainsbury's

During a recent stroll through my local Sainsbury’s, I glanced without expectation at the usual suspects in the chilled section. One brand of tofu, multiple Quorn products containing egg and little else of vegan interest.

Just as I was about to spin on my FGV heels and exit empty-handed, I spied an intriguing box of soya mince with a snappy label. I was readying myself for instant disappointment as I scanned the ingredient list for egg and/or milk. Imagine my utter joy and delight when I saw the most loved of all supermarket words: vegan. I snatched up the container and waddled as quickly as I could back to my kitchen to create a masterpiece…

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This native love is restless

Native Foods Westwood

If you are contemplating opening a vegan restaurant and are looking for inspiration on how to do it just right, I suggest making a trip to your nearest Native Foods. The food is consistently incredible and it has been one of my favourite places to dine out in the USA for many years.

During my Summer vacation in the States, I made sure there was just enough time to swing on by Native Foods in Westwood. Even though the Costa Mesa location is my favourite to dine in, the Westwood Native Foods is very dear to my heart as it was the first restaurant bearing the name that I ever visited.

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