I am always excited to discover a product that challenges the idea that we need to exploit animals to keep our companion animals healthy, and even more excited if I can swing a discount your way if you are keen on trying it for your furry friends.
Just Be Kind has an impressive vegan alternative to salmon oil for dogs, and it is the sort of innovation that deserves a lot more attention.
Josh and I love to moan on the podcast and this week’s episode is no exception to that rule.
We spend a fair amount of time discussing the London bus network and why it is often frustrating. I share my pet peeves with being a mass transport user and we compare the bus system of Mexico City and Brisbane. It’s definitely one for the transport geeks out there!
We also spend time discussing what happens to our digital footprints once we die. How easy (or difficult) is it for our next of kin to take ownership of electronic files and accounts?
If you appreciate my blog posts and the work I do to support vegan business and challenge injustice, please consider making a one time small donation of a couple of quid online here. You might also be in the position to sponsor my work on an regular basis via Patreon.
You can order my book ‘Fat Gay Vegan: Eat, Drink and Live Like You Give a Sh!t’ online now. It has been out a while now but is still a good read. You can also listen to the Audiobook read by me!
We’ve suffered through the wilderness for months in London and the dark days of LD’s Kitchen being on hiatus had us feeling lost and adrift.
But our bravery and perseverance have paid off because LD and her culinary creations are back in a big way in their new residency kitchen on Chalk Farm Road.
And that includes the completely over the top vegan Sunday roasts!
Read more below.
Succulent seitan on the Sunday roast plate by LD’s Kitchen
I adore Mexican sweet breads such as conchas and we are fortunate in London to have a home bakery businesses specialising in vegan versions of some of my favourites.
AND… this baking business is taking part in a pop up market in east London on Sunday 25th October, 2026 so you can get a whole batch of their goodies to take home for yourself.
Tickets are running out for a special vegan fundraising supper club bringing together chef Helen Graham, organic food company Mr Organic, and food security charity Made In Hackney.
London is getting a one-night-only Colombian-inspired plant-based tasting dinner this month, courtesy of L E B A, the supper club founded in Budapest in 2023. Seats are extremely limited!
I’ve been encouraging people to eat vegan food and socialise for a decade and a half, so I thought it was time I put some effort into creating similar opportunities for dogs!
This means you can come along to the first ever FGV Halloween social for dogs and humans this month.
I like to be honest and candid on the podcast and this week’s episode is no exception.
Episode 116 of Tell Me Where I’m Going (Wrong) finds me chatting with Josh about my life as a CPAP user and if I would consider a new implant alternative. Spoiler: it scares me.
We also talk about my recent switch to Wegovy pills following on from my use of Mounjaro injections.
If you appreciate my blog posts and the work I do to support vegan business and challenge injustice, please consider making a one time small donation of a couple of quid online here. You might also be in the position to sponsor my work on an regular basis via Patreon.
You can order my book ‘Fat Gay Vegan: Eat, Drink and Live Like You Give a Sh!t’ online now. It has been out a while now but is still a good read. You can also listen to the Audiobook read by me!
I know a lot of you adore the award-winning menu at Purezza, the pizza and pasta chain with locations in London, Brighton, and Manchester.
So I thought you might want to know about the upcoming festive set menu being rolled out in November with bookings open now. And you can event get an extra gift if you book in a timely manner!