London vegan news, reviews & events
fatgayvegan As someone who grew up in Brisbane and has a soft spot for seeing new food options appear in my hometown, I should be excited about the arrival of Dirk’s, a new hot dog restaurant offering plant-based sausages.
Instead, I find myself feeling rather frustrated.
Read more below.
Vegan cheese champions I AM NUT OK, alongside their special coffee, food, and pantry hot spot Third Culture Deli, is bringing a very special dining event to London this month.
I’m so thrilled to be telling you about the Orange Wine & Cheese Supperclub at Third Culture Deli. Yum!
Read more below.
Here is a bit of news that I’ve shared in the past, but it’s always something I like to let you know about.
Say hello to the return of The Gate’s Wild Mushroom Fest for 2026!
Read more below.
Vegan fried chicken brand Chickenish is opening a new kitchen residency at Saint Monday Brewery in Hackney, East London.
Read more below.
Tell Me Where I’m Going (Wrong) is back for another episode, taking us to number 111.
This week Josh and I share how little we know about feminist activist and writer Gloria Steinem. I also rant about how so many people are unaware of how to use elevators. You don’t push the down button when you are wanting to go up, right?!
Watch/listen on YouTube:
Or listen via Apple Podcasts:
You can also listen/watch via Spotify:
You can browse older episodes on the YouTube, Apple Podcasts, or Spotify channels.
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SUPER rapid post today to remind you to keep an eye out for the return of the spectacular Sunday roast dinners by LD’s Kitchen.
Read more below.
A full day of vegan food and drink is coming to Bristol next Saturday!
On 12th September, 2026 get along to Left Handed Giant Taproom for an event that will bring together a selection of local independent vendors serving vegan street food, desserts, and drinks throughout the day.
Read more below.
Edinburgh has a dedicated vegan grocery store that has been serving the city since 2019!
Did you know about this place?
Read more below.
I’m thrilled to be hosting a special supper club with iconic vegan eatery, Dauns, on October 2nd, 2026.
And this might the last chance I get to collaborate with Rickard and his restaurant before I relocate to Australia, so I think you should really come along to this one!
Read more below.
I’ve written a few blog posts on this platform and shared a few posts on Facebook about being impacted by the deaths of celebrities.
And while it’s not often I feel moved enough to do it, a few years ago I penned a few words about my appreciation for Olivia Newton John (in this Facebook post) and Prince’s death ten years ago had me feeling extremely emotional (in this blog post).
And today I’m taking time to reflect on the life, art, and kindness of another celebrity. The recent death of Dolly Parton has sent seismic waves of grief around the planet and I have my own feelings I feel compelled to share.
Read more below.
