Provincial towns you jog round

We said meh. M-E-H, meh.

by

After spending an entire weekend with other vegan bloggers at the Vida Vegan Con event in Portland, I am buzzing with possibility and new enthusiasm. There were so many interesting and compassionate people sharing news, views and practical advice. I personally got so much from the weekend and hopefully made a few new friends.

One of the themes of discussion I heard throughout the conference was bloggers not wanting to write negative or disparaging comments or reviews about vegan establishments. As much as I understand this approach in the writing of other people, it doesn’t float for me. Yes, I write this blog as a means to help people find veganism and also as a tool to entertain and show off my ready-wit, but I’m not going to say something is amazing when it isn’t in my opinion. I want to give my opinion and I want people to disagree if they feel compelled. It’s called open dialogue.

This is building to something. I’m just preparing you all for a rather negative review of a 100% vegan restaurant. Of course speak up in the comments if you have an opinion on the eatery. Don’t let my fat, gay mouth have the final word.

Read more

Parklife

by

When you visit a small town in the UK, the vegan food can be extremely thin on the ground. I often find myself wandering aimlessly around provincial towns in the hope of discovering something cruelty-free to eat.

A few months ago I experienced this exact predicament in Hastings. Hastings is a picturesque seaside town steeped in history, located on the southeast coast of the mainland United Kingdom. The vegan dining options are not abundant but the people of cafe chain eat@ are somewhat redressing this imbalance.

Read more

Gone fishin’

by

There is no food more closely associated with living in the UK than fish and chips. Curry might be more popular now but chip shops are still a long-standing tradition. As a child in Australia, I remember watching Eastenders where a lot of the dramatic action centred around the workers and customers in the local chippy. That means chip shop for the uninitiated.

Chippies are everywhere. No matter if you stroll around an affluent suburb or consider the food options near a housing estate, you will never be far from a vendor selling fish and chips. As a vegan, I don’t look twice at these establishments and their very existence is a constant visual reminder of the barbaric fishing industry that is responsible for rapidly-depleting marine life.

But vegans are a crafty bunch and will always find a way to be part of the action without hurting anyone on the land or in the sea. Dear FGV visitors, I give you Something Fishy. Oh yes, this is a vegan fish and chips truck.

Read more

Chelsea don’t eat no meat

by

I’m not a fan of festivals. The thought of searing sun, overpriced booze and fools with flags has been deterrent enough for most of my FGV life. Up until a few weeks ago, I had only ever been lured to a music festival once in my life and that was by the promise of seeing Morrissey live. I suffered through a stifling Australian day back in the Summer of 2002 and was forced to listen to some truly dreary supporting bands.

Fast forward almost a decade and Morrissey managed to drag me back to my second ever festival. A few weeks ago, I found myself strolling around a rather pleasant field of people in Kent as a cavalcade of musical legends (including Morrissey) thrilled on stage. Patti Smith, Lou Reed, Iggy Pop and Prince (yes, Prince!) drew tens of thousands of people to the three day event known as the Hop Farm Festival. Morrissey and Prince were my major draw cards and both artists were close to the best I have ever seen them, but I must say I was also blown away by the copious amounts of vegan food on offer.

Read more

Am I moving too fast for you?

by

There is a place in the north of England with crooked lanes paved with old stones. This town knows a brutal and harsh history. Pubs are named after torture devices and methods of execution while a seemingly-benign grass patch hides the remains of a cholera burial ground. It is a location that both delights and astounds with its past of inglorious tales.

It is also a place where many fabulous occurrences take place. Within the space of a few hours in the city this past weekend I ate at a completely vegan Spanish restaurant, had my photo taken with superstar of screen and fashion Chloë Sevigny and witnessed Morrissey perform a stellar concert to a venue packed with adoring fans.

Welcome to York.

Read more

To infinity and beyond

by
Infinity Foods in Brighton

I love a quality co-operative grocery store and that love turns to adoration when a grocery store is completely vegetarian.

If you are in Brighton and on the look out for vegan groceries, you couldn’t really do better than stopping by Infinity Foods on North Road. This 40 year old institution contains many of my favourite foods and several I had never seen before strolling through their doors. So what do they have on offer?

Read more

A plant-based feast

by

There is a charming eatery tucked away in West Yorkshire that is a firm favourite of the FGV. Dandelion & Burdock is a completely vegan restaurant that serves up some of the finest cruelty-free food anywhere in the world.

I recently returned to the lovely town of Sowerby Bridge with a large group of friends for weekend brunch and the food we consumed was intoxicating (read about my previous D&B visit here). Nestled beside a window overlooking the picturesque river, my friends and I ordered enough delicacies to sink a barge.

Read more

Over the moor

by

Sometimes you have to go the distance for a quality meal.

When I lived in Australia, I would travel from Brisbane to the Gold Coast for stunning vegan pizza at Threeworlds Organic Cafe. My Los Angeles vacations don’t seem complete without a road trip to my favourite Native Foods Cafe in Costa Mesa. These meals are worth doing the miles for and now I can add another destination I’m willing to travel to for vegan dining… Glossop.

The Globe of Glossop

Glossop is a country town situated just over 20km/15 miles east of Manchester. It is steeped in history and evidence dating back to Roman and Saxon times can still be found. Windswept moors rise up around the town and a short trip by car will take you to the grim scene of the infamous murders on Saddleworth Moor. Visitors shop the local fresh markets while fans of dark comedy program The League of Gentlemen delight in spotting locations in nearby Hadfield.

There are plenty of reasons to visit Glossop, but I’m about to give you the only one you need. The Globe.

Read more

Kick it right down

by

Brighton is full of fantastic food choices for the discerning vegan. There are numerous vegetarian cafes scattered throughout the town and certainly no shortage of options on the menus of omnivorous eateries.

Unfortunately, there is a vegetarian restaurant that I feel is letting the Brighton team down in the race to deliver quality, cruelty-free dining.

Read more

‘Til I’m fit to burst

by

What will you travel long distances for?

Some people will sit on a train for hours just to take in the wonders of an art gallery at the other end. Individuals will fly half way around the globe to spend time with loved ones. What does a FGV make the effort for? Music and food, of course.

Martin Rossiter back in the (blurred) spotlight

It was these two top hobbies of eating and listening that resulted in me traveling to Brighton last week. Gene, one of my favourite bands of all time, disbanded many years ago and their former lead singer is only now returning to organised solo performing. Martin Rossiter was booked to appear at the Brighton Unitarian Church and I just had to be there. Josh and I packed up the car and made haste to the iconic seaside town.

We arrived to our destination with several hours to spare, so of course we hunted down the nearest food outlet serving vegan dishes. The Brighton Loving Hut supplied us with a feast consisting of a fry up, burger, chips and vegan candy.

Read more