16″ vegan hickory BBQ pizza reality madness

Looking back on my colourful childhood, I can vividly recall one of my favourite recurring memories.

My family didn’t have a lot of very much at all, so our recreation time was filled with cheap and cheerful activities that posed minimal threat to our meagre budget. We lived near the beach, so we went to the beach. Drive-ins were still big news Down Under, so my mother used to sneak me past the payment booth in the trunk to save money. And inexpensive store-bought pizzas were eaten in front of VHS screenings of low-budget horror films that were highly-inappropriate for people of my age.

So many of my formative hours were spent in front of titles such as The Burning, I Spit On Your Grave and Blood Beach while stuffing my face with greasy pizza. Such fond memories.

Flash forward a few decades and I am in London with no drive-in and no beach. I still adore gore flicks but the store-bought pizza has been a bit more troublesome to recreate for vegan me. Sure, Karma Free look after the herbivores but they are a long way from my house. Thankfully, I have discovered a pizza joint just 12 minutes away by car that serves a range of piping hot vegan pizzas! You know the rest…

Strap yourself in for a tale of epic eating proportions. I purchased two 16 inch vegan pizzas from Village Pizza and settled in for a night in West London in front of a bad horror movie.

Village Pizza of Twickenham

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Cheesy vegan stuffed crust deep dish pizza

My friend Vegan Ronin (who cooked me one of the best meals of my life) has done me a massive favour. She has written a marvelous and comprehensive review of our trip to the vegetarian pizza parlour known as Karma Free Pizza.

Wanna know about greedy vegans stuffing their faces with vegan pizza? Read on!

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Bite me

This post is tiny, just like the super-cute and mega-tasty product I am reviewing.

Redwood are undoubtedly one of the finest vegan food providers in the world. The food they produce is stunning. For many years I have been a devout consumer of their vegan bacon, deli slices, roasts, cheese, cocktail sausages and many other items. Just when I think they can’t go further to impress my taste buds, they pull another winner out of their basket. FGV readers… I give you Breaded Pepperjack Style Cheezly Bites.

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I like my potatoes creamy

Potato is a food I enjoy mostly any which way. Roasted, fried, mashed… you cook it, I’ll devour it. With this established, you will understand it was with great excitement I set about creating a mouth-watering potato breakfast swimming in vegan cream and cheese.

Alpro long-life vegan cream

Alpro products are everywhere in the UK. You can’t go into a major store without running into their yogurt, custard, pudding and milks. They produce a wide range of dairy substitutes using non-GM soy beans grown on land that is investigated to not have been deforested or reclaimed. Best of all, the entire Alpro range is suitable for a vegan diet. I had recently been craving creamy potatoes, leading me to search out the Alpro long-life, dairy free soy cream. This cream is housed in a handy and neat resealable carton. But I won’t pretend I needed to reseal it. All of the cream was used in one sitting.

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