Veganism and feminism event in London

Here is some last minute news for people in London.

Essential Vegan is a fabulous vegan eatery in Shoreditch that is celebrating being open for one year. Congrats!

To celebrate Essential Vegan‘s first anniversary, a conversation about feminism and veganism is taking place in their café between 6pm and 8pm on Wednesday October 17, 2018.

Heloisa Righetto, co-founder of Conexão Feminista, will make a presentation about contemporary feminism and its key concepts. Afterwards, there will be a conversation with Essential Vegan chef and founder Vanessa in which these concepts will be expanded to understand the intersection between feminism and veganism.

You don’t need to buy a ticket but you do need to book a table in advance via their website!

You can also invite friends via the Facebook event page.

Please follow Essential Vegan on Instagram.

Gorgeous vegan supper clubs in London

One of the kindest and most talented people I’ve met in London is superstar food creator Jhenn a.k.a The Vegan Ronin.

Jhenn has cooked for me on several occasions and I can’t stress enough what a flair she has for creating sensational cuisine.

One of my first Jhenn-cooked meals was an intimate vegan dinner party at her house many years ago. Since that first dinner, I have marvelled as Jhenn has been internationally recognised and celebrated for her food skills.

Jhenn has recently re-jigged her exclusive supper club events under the moniker Ronin Dining and she has a fabulous line up of events coming up over the next few months.

Please be quick because Jhenn’s events always book up quickly.

Click the link for more info and to book:

19 Oct: Japanese Supper Club (gluten free)
21 Oct: Japanese Supper Club
26 Oct: Japanese Supper Club (gluten free)
1 Nov: Bibimbap & Board Games
24 Nov: Thanksgiving
15 Dec: Christmas Club

You can follow Jhenn on Instagram.

Burger of the month at Temple of Seitan

Listen up.

Do you like feeling happy? If you answered ‘yes’, I strongly suggest you get along to Temple of Seitan during the month of October.

The legendary and groundbreaking London fast food business is serving up this sensational burger as an October special.

The burger features a dipped chickn fillet, chipotle mayo, pickled jalapeños, lettuce, bacon, cheese and a fiery BBQ sauce.

Wow!

This burger, just like everything made by Temple of Seitan, is guaranteed to be delicious. Be warned however that this looks HOT!

Temple of Seitan has locations in Hackney and Camden. You can also find them trading at the Fat Gay Vegan section of Venn Street Market every Saturday in Clapham.

Follow Temple of Seitan on Instagram.

Super deal on vegan cheese

Here is a quick note for the bargain hunters amongst you.

Superstar vegan cheese producer New Roots will be trading at Hackney Downs Vegan Market this Sunday October 14, 2018 and will be giving a very special discount rate to shoppers.

 

View this post on Instagram

 

A post shared by New Roots · Vegan Cheese (@new__roots) on

If you buy two cheeses at the market this Sunday, you get a third cheese for free. Yep, that’s correct. 3 for the price of 2!

The cheeses by New Roots have been winning hearts all over the UK, so you this is a rare chance for you to stock up and see what all the fuss is about.

Extra market news: Vegan Cartel will be at the Sunday version of Hackney Downs Vegan Market selling 3 packets of their superb vegan bacon for just £10.

Click here to see full market details.

Deep fried vegan pizza pockets

Hey, London.

You have a new vegan street food trader and I think you should be very excited about them. Say hello to Bar Dei Baci and their fried pizza!

The vegan frizza (fried pizza) from Bar DeirBaci looks incredible.

It is made fresh on the market stall and comes in a range of flavours. The mac n cheese frizza has already proven to be a sensation and is selling out at appearances all around London.

If you haven’t been fortunate enough to get your hands on some frizza yet, your chance is coming up.

Bar Dei Baci is trading at Hackney Downs Vegan Market this Sunday October 14, 2018 for the first time ever. Come along after 11am for a taste of food heaven.

You can see the full Sunday line up online here and follow Bar Dei Baci on Instagram.

Extra market news: get along to the Sunday market for 3 for the price of 2 on New Roots award-winning vegan cheese. This is a rare opportunity to save some cash on one of the best vegan cheese ranges on the planet.

Ms Cupcake reduces sugar

Hey, cupcake fans. I’ve got news for you.

Legendary vegan business Ms. Cupcake situated in Brixton has developed a new icing recipe due to demand from customers.

The icing recipe was very recently changed and now has 33% of the sugar taken out. Yes, 33% less sugar!

This change is in response to customer feedback that said the icing was overly sweet. The new icing recipe is less sweet, with more flavour and the same indulgence.

Ben Woodcock at Ms. Cupcake told me, “This represents a change in direction for our brand that is constantly working hard to adapt to changing customer needs.”

Ms. Cupcake are keen for people to try the new recipe, so this Saturday and Sunday (October 13 and 14, 2018) they are offering 33% discount on all cupcakes bought at the Brixton store. Customers need to say ‘33%’ to get the discount at the checkout.

For people outside London, they are running a 10% discount from now until Sunday October 14, 2018 on their UK-wide postal order service and are recommending the cookie sandwiches or Nanaimo bars which include the new icing recipe. Customers need to quote the promo code ‘33%’. The online menu can be found here.

Follow Ms. Cupcake on Instagram.

New vegan food in Marks and Spencer

Not a lot of text to read in this post.

You’ve all come here today to see photos of the new vegan ready meals recently spotted in UK retail chain Marks & Spencer.

I won’t waste your time with attempts at being sassy or clever.

I’m here to give you what you want.

With love, respect and occasional ennui,

FGV xx

Ethiopian cooking class in London

Great news!

Join super talented food creator Woin for an unforgettable vegan Ethiopian cooking class in Brixton on Monday October 22, 2018.

Brixton vegan eatery Cafe Van Gogh has teamed up with Migrateful for this special cooking event.

Moin will be leading attendees through a series of vegan Ethiopian recipes, culminating with a gorgeous sit down meal to be shared by the group.

This is a very special opportunity that doesn’t come around very often, so be quick to book your tickets online now. You can also RSVP and invite friends on the Facebook event page.

Extra note: Migrateful uses cooking to support the integration process of migrants, asylum seekers and refugees in London. Follow them on Facebook.

Vegan fish and chip shop opens in London

Sutton & Sons, the family run chippy, is launching London’s first stand-alone vegan fish & chip shop.

Opening at 240 Graham Road from 4th October, 2018, the restaurant will serve its signature vegan fish and chips made from banana blossom. A bespoke menu of gourmet vegan fast food dishes, desserts and soft and alcoholic drinks will also be available.

Danny Sutton, owner of Sutton & Sons said, “We’ve been completely gob smacked by the popularity of our vegan menu. People have visited us from all over the country, just to try our take on vegan fish. We didn’t have space in the Hackney branch like at Stoke Newington and Essex Road to provide the vegan menu, so we are chuffed to now provide a space dedicated to our new vegan customers.”

Sample menu:

(Prices the same for eat-in or takeaway)

  • Fish & chips £7.50
  • Fish burger £6.00
  • Battered sausage & chips £5.50
  • Prawn cocktail £5.50
  • Scampi and chips £6.00
  • Pie and mash £7.50

They have even created vegan friendly homemade tartare sauce for your dipping needs.

After successfully trialling different vegan options in January, Sutton & Sons previously rolled out a vegan menu in Stoke Newington & Essex Road branches. The vegan fish was so successful they sold out in the first week of the menu becoming full time.

You can follow the vegan Sutton & Sons on Instagram.

You can click here to see the exact location of the new vegan chippy thanks to Google Maps. It is just around the corner from Temple of Hackney, a 100% vegan owned and operated food business run by Temple of Seitan.

The new vegan Sutton & Sons is just a 20-minute walk from Hackney Downs Vegan Market, which is now on every Saturday and Sunday.

Huge discount on vegan food this week in London

Brand new vegan restaurant Buffalo re-opens at 171 Mare Street, London E8 3RH (previously home to the awesome Brook Social) following on from a short stint on Brick Lane and you can get some bargain food this week!

The new look Buffalo is doubling down on their burger menu with the homemade Buffalo Burger and the groundbreaking Moving Mountains Burger. The Buffalo Cauli wings remain on the menu but now with three levels of spice options – mild, spicy and OUTRAGEOUS!

They’ve expanded the fries menu to include Cheezy Truffle Fries & Kimchi Fries. For dessert they’ve kept the Mousse au Chocolat and now also have a selection of milkshakes.

There is an expanded bar menu boasting twelve Hackney-brewed vegan beers, their house margarita, an espresso martini, and a full wine list.

BARGAIN EATING NEWS

The Buffalo soft launch is taking place from 6:00pm on both Wednesday October 3 and Thursday October 4, 2018.

You can get 50% off food on both opening nights. Yes, London! Half price vegan food at this brand new vegan restaurant in Hackney. Two nights only!

Message Buffalo via their Instagram account or email info@buffalodiner.co.uk to book a table. Tell them FGV sent you and that I wish them all the best with the new location!

Click here to see the exact location of Buffalo thanks to Google Maps.