Shake, baby shake

A fat, gay vegan must work hard at a couple of things to qualify as a fat, gay vegan. Obviously, you have to be same-sex attracted in order to fill the gay requirements. If you want to call yourself vegan, don’t eat or wear non-human animals. To stay on top of the fat moniker, consume as many gourmet milkshakes as humanly possible.

This blog entry is a thank you to Shakeaway for assisting this FGV to stay worthy of the name.

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I know I won’t be leaving here

Josh has taken on guest reviewer duties once again following a recent trip to Glasgow. Take it away…

I am seriously impressed by Glasgow and it’s hard to know where to start.

When I found out that my job was taking me to Glasgow for four days, I immediately looked to HappyCow and was delighted to see that there was not one, not two… but FOUR completely vegan eateries located in the city plus several vegetarian places.  How could I possibly fit them all in?  Apologies in advance for the dodgy phone-photos.

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Have you tried Wheaty?

In an ever-increasing market of vegan meats, there are a few definite standouts that always manage to find their way into my FGV basket. Redwood produce stunning rashers, roasts and sausages. Fry’s Vegetarian sell fabulous schnitzels, nuggets and strips. Rest assured, there are plenty of proteins out there and they keep on coming.

Now, I know I said there are plenty out there but plenty doesn’t mean enough. A range of vegan meats that has recently come to my attention is known as Wheaty and I couldn’t be happier that it is in my life. These succulent, plant-based deli meats are chunky, carve-able and oh-so-tasty. Produced in Germany, the seitan delicacies are among the world’s best.

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London Animal Charities Fair

I have ceased overeating for a few moments in order to tell you about an exciting event coming up on the London animal welfare calendar.

London Animal Charities Fair is sweeping into Kings Cross on Sunday November 6, 2011 between the hours of 10am and 4pm. Housed in The Camden Centre, the day-long event is being staged as a fund-raising endeavour for a huge range of animal charities, welfare groups and activists.

Admission to the fair is £2 or £1.50 for pensioners while people under the age of 16 are admitted free of charge. Money raised through admission goes to covering the ongoing running costs of the fair. There will be a children’s activity area and a vegan cafe run by Loving Hut where you will be able to buy hot food, cakes and drinks.

Charities will be hosting stalls selling gifts, books, bric-a-brac and more in order to raise funds for their crucial campaigning. Stall holders will include Animal Aid, The Vegetarian Society, Wild Futures Monkey Sanctuary and Animals Asia. A number of talks will be given, including a session by Darren Collis of Sea Shepherd.

Scribble the date in your diary, tell your friends and put away a few pounds for a good cause disguised as a good day out. I’ll see you there.

London Animal Charities Fair, Sunday November 6, 2011, 10am-4pm

The Camden Centre (Euston Road Entrance opp. Kings Cross St. Pancras) WC1H 9LZ

Visit the official website

Join the Facebook group page

You’re hiding, underneath the smoke in the room

Rushing the Homegrown Smoker food truck

During a recent trip to Portland to attend Vida Vegan Con 2011, I was overwhelmed by vegan food choices. Every restaurant appeared to cater thoughtfully to my type, no matter if they were a veggie establishment or not. The picturesque city was packed wall to wall with cruelty-free dining options.

By far my favourite dining experience was the Homegrown Smoker food truck. Actually, it was so stunning I dined with them three days running. Everything I ate was tasty like I’ve never known, the staff were incredibly welcoming and I adored the concept of ordering my meal from a mobile kitchen parked up on a city sidewalk.

I must warn you the following pictures could lead to growling tummies. I make no apologies.

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Call me up whenever u want 2 grind

As a frequent traveler, I often rely on coffee shops for beverages, restrooms and internet access. Coffee shops can be your lifeline to friends, a much-needed hiding spot from the world outside or even just a place to replenish your bodily fluids. A coffee shop with vegan options is extremely common in 2011. You can increasingly find soy milk and other dairy alternatives such as almond or rice milk.

Having established that the humble coffee shop can be a sanctuary for the weary, vegan traveler, let’s move on to discuss how it can get better. Yes, I’m referring to a 100% vegan coffee shop. What was once a fanciful dream is now a fabulous reality in Philadelphia.

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Here we go, I’m hanging out in Camden

Camden is famous for a lot of cool, outsider culture that eventually works its way into the mainstream. The historical Camden Market is now a must-see for thousands of tourists every year, the underground music scene exploded out of the borough in the 90’s spawning the Indie craze and more recently, the tragic demise of Amy Winehouse has been inextricably linked to the area as her Back to Black album became the highest-selling release of recent times in the UK.

It is understandable when members of minorities bemoan their insider knowledge being shared with the world. To have something intimate blown up to a global scale can be extremely challenging and confronting. However, there is one alternative happening coming out of Camden that I hope continues its explosion into the mainstream… vegan dining.

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We said meh. M-E-H, meh.

After spending an entire weekend with other vegan bloggers at the Vida Vegan Con event in Portland, I am buzzing with possibility and new enthusiasm. There were so many interesting and compassionate people sharing news, views and practical advice. I personally got so much from the weekend and hopefully made a few new friends.

One of the themes of discussion I heard throughout the conference was bloggers not wanting to write negative or disparaging comments or reviews about vegan establishments. As much as I understand this approach in the writing of other people, it doesn’t float for me. Yes, I write this blog as a means to help people find veganism and also as a tool to entertain and show off my ready-wit, but I’m not going to say something is amazing when it isn’t in my opinion. I want to give my opinion and I want people to disagree if they feel compelled. It’s called open dialogue.

This is building to something. I’m just preparing you all for a rather negative review of a 100% vegan restaurant. Of course speak up in the comments if you have an opinion on the eatery. Don’t let my fat, gay mouth have the final word.

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LHR-Foodswings-LAX

My regular readers will be aware of a story category I use on here known as Taking the long way around. The bulk of my stories deal with London-based tales of depravity, over-consumption and brief queer history, however I do venture further afield and I love to bring you the details of these adventures and misadventures too.

With that overly-verbose introduction out of the way, I want to tell you how a vegan eatery named Foodswings saved my life during a journey from London to LA.

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Vegans need more B12

There are a few more updates still to come from my trip to Barcelona, but before we get to those I would like to inform you of a stunning vegan eatery located roughly an hour north of this city.

In the northeastern Catalan city of Girona is a vegan food destination known as B12. This cafe is a gem of a location for vegans  and it is full of burgers, desserts, beers, colas, hot drinks and more. Every single item in the restaurant is 100% vegan and the staff are 100% helpful, welcoming and friendly.

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