Vegan fried chicken

Even though I first reported the opening of vegan fried chicken shop Temple of Hackney back at the beginning of the year, I only got to eat with the business for the first time a few days ago.

This isn’t so much a review as it is a love letter.

Temple of Hackney is the food business of my dreams. What they are doing is the definition of groundbreaking and there is nobody on the planet doing what they do to this level.

The menu is outstanding and irresistible.

Crispy chips. Juicy seitan with crunchy coating. Gravy pots. Vegan chicken poppers. Burgers.

Every single item is world class and Temple of Hackney is one of the finest vegan food outlets on the planet. No debate.

Follow them on Instagram and eat with them as soon and as often as you can.

Want to be happy? Get the mac n cheese from @templeofseitan in Hackney. #vegan

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Get a fried #vegan chicken burger from @templeofseitan and your life will improve.

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Vegan BBQ pack for summer

One of the biggest and most deserved success stories in the vegan business world recently has been Sgaia Vegan Meats.

As I reported a few days ago, this Scotland-based enterprise just secured a coveted listing with Whole Foods Market stores and this meteoric success has all happened in a matter of a few short years.

I’ve popped onto the blog today not to repeat myself, but rather to tell you about a superb summer BBQ pack Sgaia has available to order from their website.

You will all want one of these packs.

The BBQ Bumper Pack has everything you need for your next grilling session. It comes with 4 Aromatico Burgers, 2 packs of Streaky Rashers, 2 Smoked Steaks and, while supplies last, they’re throwing in a free pot of their signature mayo.

Check out the burgers being cooked!

Click here to order the BBQ pack now and follow Sgaia on Instagram.

Vegan cafe in Kent

There really are quality vegan cafés popping up everywhere, even in seaside towns in Kent.

Say hello to The Wallflower Café in Herne Bay!


This plant-based eatery just around the corner from the town pier must surely be doing more than a few things right because I’ve had multiple messages from Herne Bay locals wanting me to give it a shout out on the blog.

The daily menu looks absolutely packed with delicious and nutritious food, including decadent brownies and muffins as well as solid savoury plates.

If you are in the area this week, you will probably want to book a table for their vegan seasonal tapas pop up dining event. It sounds fabulous and you can check it out on the Facebook event page.

Before we look at some more food, follow The Wallflower Café on Facebook, Twitter and Instagram.

Now the food.

Vegan recipe box hits UK

Have you often felt as though the only thing missing in your life was a vegan recipe and ingredients box?

Well, you can sleep well tonight because you can now buy one. Like, today!

From today (3rd July, 2017) UK residents can order PlantCurious, the UK’s first exclusively plant-based recipe boxes, directly to their homes.

The boxes, which have been designed to make it easy for people to make delicious wholesome plant-based meals, have been curated by the innovative new plant-based business PlantCurious.

PlantCurious boxes are available to order throughout the UK and first 100 boxes are available at an introductory price of £35.

The first box includes ingredients and recipes to make a Sumurai Miso Ramen, Ruby Vurry and Loaded Sweet Pots.

PlantCurious Co-Founder Angela Gawor adds: “We kept trying recipe boxes and none of them got the the concept of plant-based. We became fed up of receiving recipe cards telling us to just leave out ingredients.”

“One supplier even sent us cheese and yogurt wrapped in sheep’s skin. Plant-based food isn’t about leaving stuff out it’s about embracing all the amazing vegetables out there and making them the centrepiece not the side dish.”

To start with, availability is limited, with 100 boxes available to order from 3rd July online (that’s today!).

Vegan night market and roller disco

London, events rarely come along like this.

Join me for a massive party this Thursday night (July 6, 2017) from 6pm as Hackney Downs Studios throws open its doors for the annual Open Studios event. This is going to be so much fun.

Hackney Downs Studios is known as the home of Hackney Downs Vegan Market and the upcoming London Vegan Beer Fest, but what a lot of people don’t realise is it is also home to a lot of artists, workshops, stores and artisan producers.

Yes, the studios are real studios!

For one night a year, Hackney Downs Studios lets you get behind the scenes by touring all of the spaces and getting up close and personal with all the artist spaces. You can even get hands on with artists, makers, illustrators, designers, potters, record labels, gin distillers, architects, video makers and more.

Try your hand at live screen printing or get crafty with weaving workshops. There will be roaming theatre performances, live painting, exclusive sample sales, installations and music, food, drinks and dancing.

But what’s in it for vegan food lovers?

Food on the evening comes in the form of a vegan mini night market. Buy and devour food from this wonderful collection of vegan traders:

Need more to entice you down this Thursday?

There is a FREE roller disco taking place inside Hackney Showroom with a DJ and after party going on until midnight. Yes, a freakin’ roller disco that won’t cost you any money and they have skates to use on site!

It’s all sounds too good to be true. Hang out with artists behind the scenes, buy vegan street food, and get disco fever on roller skates. And it’s all for free!

You need to register for a free ticket online here so they know how many people are coming along. You can also RSVP/invite friends on the Facebook event page.

Extra note: Hackney Downs Studios is the site for the 5th annual London Vegan Beer Fest taking place on July 15, 2017. More info online here.

South London café turns vegan

With chef’s hailing from Brazil, Portugal & the Caribbean, the team at Café Van Gogh are on a mission to bring original, authentic, home-cooked, 100% vegan dishes to customers. Their Sunday roast has already been featured in Metro’s best places for vegan Sunday roasts while profits from the café are reinvested into employability training, work experience programmes and food workshops for marginalised members of the local community. Café Van Gogh’s unpretentious, welcoming atmosphere paired with good value, hearty cuisine is attracting foodies from far and wide.

Café Van Gogh’s founder Steve Clarke is keen to democratise access to healthier options for all. After leaving a career in in social care, Clarke intentionally set up shop in an ethnically diverse and densely populated low-income area of south London, making fresh, affordable, plant-based meals accessible to surrounding locals as well as hardcore vegan converts.

Consumer demand for healthier vegan options is undeniable; but so is the demand for great taste. Café Van Gogh’s new summer menu wins on both counts featuring:

  • Sticky seitan ribs, with potato and pickled onion salad, grilled corn, “bacon” butter.
  • Sri-Lankan jackfruit and aubergine stuffed chapatti, served with dhal, pineapple chutney & a selection of salads.
  • Jerk plantain served with smoky beans, brown rice, mango salsa.

Steve said:

We can’t wait to share our new dishes with food lovers in London & beyond. Going 100% vegan is close to my heart and a lifestyle choice I believe in wholeheartedly, but this this isn’t just a personal decision; more and more customers have been asking for it. It’s just plain common sense to serve this demand. For me, the best bit is being proud of a menu that’s so full of real flavour. It seems to hook everyone, regardless of your diet choice.

The sentiment is shared by the café’s loyal customers across social media:

“I’m coming to my sticky seitan ribs today! So thrilled to have such a wonderful, tasty, vibey vegan place on my doorstep. – Jasmine Pender, local resident & customer

As a social enterprise, Café Van Gogh invests the profits made from café sales into dedicated food workshops, training and employability opportunities for marginalised members of the local community in Brixton.

To date social impact activities have included:

  • Providing chef and kitchen staff apprenticeships to NEETs
  • Welcoming field trips from the local primary schools, hosting experiential workshops where the kids taste and explore how raw nutritious ingredients transform into the deliciously diverse menu.
  • Offering a work experience programme to teenagers with learning difficulties from Highshore School putting them on the front line of food prep & customer service.

Café Van Gogh is supported by Big Issue Invest which supports a number of social enterprise organisations tackling poverty and disadvantage.

Café Van Gogh wants to say thank you to the loyal customers that have supported the café over the last year.

To celebrate going 100% vegan and the new summer menu, Café Van Gogh will be rewarding weekly surprise gifts to customers that post about the restaurant or snap their favourite dishes from the menu across Facebook, Twitter & Instagram using the hashtag #CafeVanGoghLDN from 1st – 31st July. More info can be found here.

You can visit Van Gogh Café online. Follow the café on Facebook, Twitter and Instagram.

The closest Underground station is Oval. You can see the exact location of the café here thanks to Google Maps.

Vegan cakes for LGBT charity

Pride news from superstar vegan bakery, Ms Cupcake.

In the past we have supported larger LGBT rights organisations and charities for Pride, but this year we wanted to help a smaller project in the hope that our donations could make a bigger difference – as well as giving the project some exposure so people could see the great work that was happening there.

This year the bakery is supporting Mosaic LGBT Youth Centre which is based in London – a registered non-profit organisation.

Who are Mosaic then?

“Mosaic LGBT Youth Centre is a London-based registered non-profit organisation, which is specifically designed for young lesbian, gay, bisexual, and transgender (LGBT+) people, as well of those who are questioning their sexuality and/or gender identity, aged thirteen to nineteen. We have three central aims – to support, educate, and inspire our young person.”

To help the charity, Ms Cupcake has created a special, one-off cupcake that they will sell across the whole of Pride festival at their Brixton shop (they are available to buy now). Proceeds from each cupcake will be donated to Mosaic.

The cupcake is a Red Velvet and Vanilla sponge mix, with rainbow coloured icing swirl, rolled in multi-coloured sprinkles, with glitter sprinkled on top.

Follow Ms Cupcake on Instagram.

Amazing vegan food in Amsterdam

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Amsterdam really has come on leaps and bounds over the last few years. While not so long ago vegan visitors had to seek out the few decent places, today that same visitor is spoilt for choice.

One recently-opened example is the Vegan Junk Food Bar, which doesn’t really need a description as it’s all in the title.

And it’s as tasty as it looks! Pictured below is a “golden crunchy seaweed sandwich” (a burger really, but filled with these crispy nuggetty bits of deliciousness) and “Loaded VJFB” fries, which came topped with all sorts of crazy goodness.

Prices are as expected for Amsterdam, and it’s proven so popular that they frequently sell out before closing time, so if you’re going (and if you’re in Amsterdam, you must) don’t get there too late.

Follow Vegan Junk Food Bar on Instagram.

New vegan café for Southampton

If you go to Southampton often or you happen to be based there all the time, you have now got a new reason to smile.

Say hello to the soon to open Café Thrive. Yes, it’s all vegan!

With an opening just weeks away (or maybe days by the time you read this), Café Thrive is going to be a very welcome addition to the Southampton vegan food scene with a location just off Queensway below Houndwell and Hogslands Parks. Actually, click here to see the exact location.

The menu for Café Thrive is absolutely stiunning and is packed solid with all day breakfasts, sandwiches, burger meals, stone baked pizza, Sunday roast dinners and milkshakes. They even have a separate menu for children!

Prepare yourself before you click here to view the menu online. You are not going to cope. (Warning: menu loads as PDF)

Let’s have a sneaky look at some of the food they have been posting on social media.

Our waffles come with a scoop of #dairyfree Ice Cream and your choice of toppings. Pictured: Chocolate sauce & banana.

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Introducing another 2 of our Vegan Milkshakes: Matcha Green Tea, and Biscoff Caramel Biscuit.

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Introducing two of our vegan sundaes, chocolate brownie and banoffee fudge. 🙂

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Love pizza? So do we! And we have lots of toppings to choose from to create your perfect pizza!

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Yes. It all looks amazing.

You need to follow Café Thrive on Facebook, Twitter and Instagram to stay updated on exact opening times.

Yay for vegan Southampton!

Vegan food truck destroyed by fire

Here is some terrible news about an independent vegan business and some good news on how you can help.

A few days ago the Homegrown Smoker food truck in Portland, Oregon was completely destroyed by fire. As the business stated on their fundraising page, they have been working toward opening their first bricks and mortar location after trading for years from the truck.

The truck is a write off and the jobs of the 9 people employed by Homegrown Smoker are on the line.

We need to rally as an international vegan community and get the money together to help Homegrown Smoker get back on their feet. The business needs cash fast to stay on track with the permanent location plans and to keep their employees in the fold.

After 8 years of putting everything they have into creating delicious food for their neighbourhood, it is our duty to give something back if we can afford it.

Please the campaign widely and let this photo of their gorgeous vegan food be your incentive to help them.

Click here to donate to the fundraising campaign and follow Homegrown Smoker on Facebook and Instagram.