Every so often I am reminded of just how exciting it is to be part of a global vegan community.
This past week I had the absolute pleasure of meeting Australian vegan powerhouse Zacchary Bird while he was visiting London. If you already know of Zac, you’ll understand my excitement. If you don’t, allow me to introduce you to someone who is shaking up the plant based food world in a way that is loud, colourful, and gloriously unapologetic.
Sometimes I like to take a stroll through supermarkets, even when I don’t need anything, just to take a look at the vegan products. This is something I particularly love to do on vacation.
Some people rush to the nearest art gallery or tourist attraction, but I’m rather content to stroll up and down every aisle of a local supermarket.
I’m not on holiday this week but I did take a journey into my local Waitrose supermarket for no reason other than to spot the plant-based goods.
This afternoon I popped into the Camden branch of Sainsbury’s and what did I spot sitting in the chilled aisle? A brand new (for me!) vegan pizza from Meatless Farm.
Sometimes we come across a new vegan product that makes us sit up and shout “where have you been hiding all my life?”.
Veringue is one of those moments.
The small but mighty company called Pretty Pink Potato has created a plant-based meringue that behaves like the traditional egg version without all the cruelty AND without chickpea water.
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You can order my book ‘Fat Gay Vegan: Eat, Drink and Live Like You Give a Sh!t’ online now. It has been out a while now but is still a good read. You can also listen to the Audiobook read by me!
Their artisan cheese creations are nothing short of world class. Every time I see one of their new product releases I am reminded of how inspirational they are as a company, proving again and again that vegan food can be the best of the best and delicious.
September 2025 has arrived and with it comes a limited edition bundle from these cheese experts.
What do you know about animal sanctuaries and how often do you think of them?
Animal sanctuaries are places built on compassion and determination. They are often the last hope for animals who have been mistreated, neglected, or simply unwanted. Sanctuaries give these animals a forever home when the world has decided it has no use for them.
London just got a little bit more exciting thanks to this new vegan eatery.
BIG sister café and coffee shop has recently popped up in the Marble Arch area and it looks like exactly the kind of place that makes you feel at home while still treating you to something a little bit special.