A slice of vegan history

Read to the end for a free Ms. Cupcake recipe!

I thought sitting down to write a blog post about the release of the Ms. Cupcake cookbook would be a simple process that involved reviewing the book, saying how much I adore her food and sticking in a few photos.

However, on reflection the idea of simply talking about the book as just another collection of recipes seemed beyond insufficient. This book acts as distinct marker in the timeline of vegan London and Mellissa Morgan is more than a mere cupcake maker. She has been one of the guiding forces in the veganisation of the UK capital and walks at the forefront of a plant-based wave sweeping the country.

No, this isn’t just a cookbook. It is historical evidence of how an independent baker helped change the way London and the UK think about veganism.

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Ms. Cupcake – The Naughtiest Vegan Cakes in Town!

The story of the rise of Ms. Cupcake is especially poignant and personal for me. It wasn’t long after I started this blog that Mellissa moved her well-loved market stall business into her very own bakery on Coldharbour Lane in Brixton. It was the story about this move that went on to become one of the most read posts of all time on my blog.

When I had the idea of creating London Vegan Potluck, it was Mellissa and the Ms. Cupcake crew who welcomed my crazy idea with open arms. The potluck has since moved to larger premises, but I will never forget or take for granted what the bakery did for me and my event. Mellissa’s commitment to the vegan community in London helped me create one of the most enduring and loved social events in the country.

The Ms. Cupcake bakery is a focal point for vegan London. The rise of such a successful vegan business lit a spark that has grown to an inferno and inspired all manner of events, food providers and support networks. Many of the people who work or have worked in the bakery have become my dear friends. The cookbook tells Mellissa’s story and the recipes are testament to her creativity and persistence, but it also acts as reminder for vegans everywhere how we can change the world around us if we decide to act.

Buy the Ms. Cupcake book if you would like to know how to create mouthwatering cookies, cupcakes, muffins and loaves. Buy the Ms. Cupcake book if you want a invaluable guide to vegan icing, stockists and methods. Buy the Ms. Cupcake book if you enjoy owning recipe books brimming with colourful and stylish artwork and photos. But most importantly, buy the Ms. Cupcake book if you want to own a piece of the story of how London truly became an international vegan city.

Order now online from Amazon.

Tracy aka The Vegan Butcher with Jaffa Cakes
Tracy aka The Vegan Butcher with Jaffa Cakes

As a special treat, Ms. Cupcake and her publisher have given me permission to include the following recipe taken from the new book. I followed the easy recipe to make my own batch of Nanaimo bars and the process was completely hassle-free, even for a non-baker like me.

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Le meilleur en Europe

I understand I can be somewhat dramatic at times, but my blog isn’t just a place to share factual information in a calm and level manner. The food reviews on here would be nowhere near as enticing without my verbose posturing and over-the-top declarations of love for newly-discovered vegan eats.

My hope is this enthusiasm appears balanced and you can tell that when I say something is fabulous, it really means I think it is fabulous. I know I can be taken by positive histrionics when I love something, but I am also capable of dishing the dirt when I feel a product or restaurant isn’t up to scratch. This honesty hopefully makes me believable.

With that in mind, I would like to introduce you to the best vegan restaurant I have experienced in Europe.

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Fudge. Plain and simple.

After I visit a city, it always takes me a long time to work through all the food I consumed and convert the tasty memories into blog posts. I have that well-known vegan condition that involves eating every single possible vegan dish available to me during a vacation. Almost like I’ve never seen food before. What’s wrong with us?

My recent Edinburgh trip was no different. Working out where vegan breakfast, lunch and dinner were to be enjoyed took precedence over getting to the castle or visiting the museum. The walks along the Royal Mile or down historic closes were planned with precision to ensure vegan food options took centre stage throughout my time in Edinburgh.

In addition to my baked potato experience, one of the most memorable frenzied pit stops for food involved vegan fudge. Thick, creamy and irresistible vegan fudge. The Fudge Kitchen located on the Royal Mile isn’t a vegan food outlet but they certainly know how to make plant-based eaters feel welcome.

The store has at least one vegan fudge option on show each day. My visit coincided with the overwhelmingly-scrumptious toffee variety made with soya cream.

Fudge Kitchen Edinburgh
Fudge Kitchen Edinburgh
Gorgeous vegan toffee fudge
Gorgeous vegan toffee fudge

I am trying to be a less food-driven tourist. Not as many of my trips are planned around the food available at the destination but it will be a long while until I am comfortable moving through a town without devouring every vegan dish on offer.

Find all Fudge Kitchen UK locations online

Follow Fudge Kitchen on Twitter

Like Fudge Kitchen on Facebook

 

Four good reasons

Do you need another reason to visit the Ms. Cupcake vegan bakery in Brixton? Well, I have four reasons under my FGV belt that will convince you to get down there. Enjoy!

1.

The new mint Mini Moos by Moo Free Chocolates
The new mint Mini Moos by Moo Free Chocolates

2.

The new Thumbs Up candy bar by Go Max Go Foods
The new Thumbs Up candy bar by Go Max Go Foods

3.

Vegan biscotti
Vegan biscotti

4.

Lovely people
Lovely people

Meet you there?

Follow Ms. Cupcake on Twitter

Like Ms. Cupcake on Facebook

Visit Ms. Cupcake online

 

 

I long to nibble your ears

My love of Moo Free Dairy Free Chocolates is well documented and I jump at any opportunity to sing their praises. The confectionery company are unparalleled when it comes to making a vegan product that tastes like milk chocolate.

I have often proclaimed it the best vegan chocolate in the world, so obviously every new product must be chronicled. It is my FGV duty.

Wanna know what they have up their crafty sleeves for Easter this year? It is an organic Bunny Bar and it is delicious.

The Bunny Bar by Moo Free is perfect. It is just the right size for a snack, it is the same fabulous Moo Free taste we adore and it retails for a lot less the a pound. The recommended shop price is only 69p.

How terrific is that?! Get to a store or order online. Then I suggest starting with the ears…

Moo Free Bunny Bar
Moo Free Bunny Bar
It was made for my hand... & belly!
It was made for my hand… & belly!

Follow Moo Free on Twitter

Visit Moo Free online

 

 

But first of all let me say

It is would be so ridiculously easy for a chubby, queer plant eater like me to make a million jokes about sugar and overeating when writing about an online vegetarian confectionery store. The hilarity almost writes itself.

I am going to stick to the facts and throw open the joke writing challenge to you… the witty reader. Get your thinking caps on and hit me with your best funny lines about FGV and sweet eating. Post your comedy gold in the comments below.

Meanwhile, I’ll fill you in with all the details you need to know about this fabulous new online sweet shop in the UK.

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Eat and be charitable

I love announcements and I especially love announcements featuring a whole lot of vegan food. If the news can also contain a bit of info about a cool animal charity too, I am giggling with delight.

This month, London Vegan Potluck will be hosting a raffle on behalf of Moo Free Chocolates. The company is currently running a Kickstarter campaign to raise funds for new chocolate making equipment in order to expand their business.

Any money gathered from the raffle will be added to the Kickstarter fund. Moo Free are supplying us with a selection of their delicious and tempting treats for the competition. Read about my love for Moo Free Chocolates here and here and here and here.

FGV approves
FGV approves

As Kickstarter requires fundraisers to reach their full target before collecting any of the money, Moo Free have indicated they would like the raffle funds to go to The Farm Animal Sanctuary in the instance of their target not being reached.

Find out about and donate to the Moo Free Kickstarter campaign here

Follow Moo Free on Twitter

Discover The Farm Animal Sanctuary here

Like The Farm Animal Sanctuary on Facebook

Come along to the February London Vegan PotluckYou could win some tasty vegan chocolate. You might just raise some funds for a compassionate company. There is a chance your money will support a wonderful animal sanctuary. And you are certain to eat a whole lot of delicious, homemade vegan food. Winners all round!

Tart with a heart

Brixton is already a fab place for vegan food.

To start with, there is the amazing Ms. Cupcake vegan bakery with their huge range of cakes, savouries and packaged treats. You probably are also aware of the gorgeous vegan pizza options available from Franco Manca. I’ve even heard whispers of a new French vegetarian restaurant with vegan options.

Yes, Brixton is a fun place for vegans to go hunting for snacks and it just got a lot more exciting with the arrival of vegan cake stall The Vegan Tart.

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Give ’em the old Razzle Dazzle

I was starting to think I couldn’t be more excited about the upcoming Bowl For Oceans fundraising party for Sea Shepherd UK, but then this happened…

There are companies that make nice food, there are companies that do good things for others and there are companies that are run by lovely people. Razzle Dazzle Ices somehow manage the rare trifecta of possessing all of these traits.

Razzle Dazzle is a family-owned and operated company from Taunton, Somerset. As stated on their website, their drive to create a tasty dairy-free ice cream came from wanting their son (who can’t eat cow milk) to be included in treat time. But after setting out to perfect their recipes in their own home for their own enjoyment, Razzle Dazzle then put their efforts into spreading the vegan ice cream love far and wide across the land.

The Razzle Dazzle Ices range includes such tantalising flavours as Mango Sorbet, Coconilla and Hintamint. Check out where all five of their fun flavours are available right now! They even sell to stores, cafes and restaurants, just in case you are a business owner and want to impress your customers.

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Razzle Dazzle tubs

But what was this blog post supposed to be about? Oh, that’s right! Razzle Dazzle Ices are coming to Bowl For Oceans!

January 6, 2013 is the date where compassionate party goers are in for a big treat. Not only does their ticket purchase get them bowling, karaoke, music, pool tables and crisps by Barrow Boys, it now also gives them a chance to sample Razzle Dazzle Ices for free.

The company will be on hand to dish out their tasty wares to attendees and talk about how they create such delicious, cruelty-free delights.

If you have already purchased your tickets for this mammoth event, congratulations are in order because you are in for one fun day out in London. If you are yet to snap up your entry, act fast to ensure you are part of what is surely going to be one of the most-talked about events of Winter.

Buy your Bowl For Oceans tickets online

Visit Razzle Dazzle Ices online

Like Razzle Dazzle Ices on Facebook

Follow Razzle Dazzle Ices on Twitter

I know you’ll take another

As a sugar-loving vegan, certain times of the year are tougher than others.

My recent trips to grocery stores and supermarkets have been met by a familiar sight for this time of year. Christmas shopping frenzy means I am confronted by countless varieties of boxed chocolates, truffles and candy. This onslaught of boxed confection also sweeps through my life around Valentine’s Day, mothers day and an increasing number of commercialised celebrations.

As a fat, gay vegan all I wanna do is drop a few of these boxes into my basket as I waddle to the checkout. Until a few days ago, this was but a dream.

Enter Celtic Chocolates.

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