London vegan news, reviews & events
These semi-regular dining events I’ve been hosting at DAUNS Scandi cafe to raise funds for Made In Hackney have quickly become a favourite for London foodies.
The cosy and social atmosphere couple with some of the finest cuisine in the capital is a winning combination.
If you want to find out what all the fuss is about, the next event planned for Friday May 2nd, 2025 is the perfect opportunity.
Read about the special menu below.
This is a call for anyone looking for an exclusive Scandinavian dining event on February 14, 2025 in central London.
It doesn’t matter if you attend with a partner/s, friends, or on your own. This meal is suitable for people in all types of romantic entanglements.
Celebrate Veganuary’s Finale with Purpose and Flavour
Join me for an exclusive, one-night-only dining experience at E3 Vegan, a proudly independent and celebrated restaurant nestled on Roman Road, East London.
This special supper club is your chance to savour an inventive three-course plant-based menu created by Head Chef Marc Joseph, formerly of the iconic Vanilla Black, London’s first vegetarian and vegan fine dining destination.
Born out of a love for sustainability and a passion for exceptional cuisine, E3 Vegan’s hyper-local, seasonal approach has made it a standout on the culinary map.
There is some bad news and some good news.
Bad news.
A short while ago you missed an amazing Nigerian vegan pop up event by chef Tomi Makanjuola that left people raving.
Check out these photos.
The good news?
Tomi is hosting a second edition of this Nigerian pop up so you no longer have to feel sad about missing out.
Get along on May 11, 2016 at La Suite West Hotel at 7:00pm. Of course you will need a ticket, so click here to book.
Tomi has announced the menu for this next event and it includes:
Starter: Avocado and roasted corn salad with cassava crispbread
Main: Yam pottage with quinoa and vegetable crisps
Dessert: Decadent chocolate mousse with pineapple meringue
Book your seat and make sure you also visit Tomi’s blog, The Vegan Nigerian.
My buddy Jhenn is a food mastermind. She turned Veg Bar into a hotspot of culinary delights with her kitchen wizardry and has been serving up delicious food via her own supper clubs for years.
Now that Jhenn has stepped away from her role at Veg Bar, she has decided to dedicate her time and energies into staging a whole bunch of vegan supper clubs in her own home. London, you lucky things!
Check out the amazing list of events Jhenn is running in January alone:
You will DROOL when you take a read of this menu for Black Cat‘s second version of their Artisan Vegan Meat Supper Night.
Check this out:
Here is some news that just popped into my inbox.
How gorgeous does this vegan Brazilian menu sound? Get on it, people. This pop up on June 12, 2015 is a rare event for London.
London, are you ready?
This Friday night is the night you go to Black Cat cafe in Hackney. No excuses.
Wanna know why?
Javier Suarez, a South American chef based in London, has spent the last decade traveling around the globe due to his activity as a musician. He has explored vegan food options across the whole world. Inacio Gomez, head chef at Black Cat Hackney, invited Javier to take over Fridays at the cafe kitchen. Together they developed the idea of the Artisan Vegan ‘Meats’ Supper Night.
The vegan meats night is launching from 5pm this Friday (March 20, 2015). Food will be served until 10pm and the regular low Black Cat prices will be in place.
The menu sounds stunning. Check it out on the poster below.
I’ve just had some interesting news come through about a new regular vegan dining and socialising event in London.
I absolutely adore when people create new spaces for building social capital and find new ways for compassionate humans to connect and support each other.
That is exactly what this concept promises. Check out the press release for BEspoken Dinners below:
