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Vegan ice cream wars into overdrive

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Every now and then something unexpected comes along and changes my life. My existence is peppered with random signposts, events and life-altering moments that have impacted deeply upon me.

One such occasion occurred last week as I was innocently trolling the Internet. I was casting an eye over the Vx website (as I had heard they were hosting a 2 year anniversary celebration) when I stumbled across an invaluable nugget of information: there is a new vegan ice cream on the market in the UK. My world was once again turned on its head.

The humans behind the new vegan desserts known as Bessant & Drury’s are wildly talented individuals. I can’t recall ever having been so instantly enamoured with a vegan ice cream in my life. Stunning doesn’t cut it. Would you like to share in my accidental, life-changing joy? Read on.

Bessant & Drury's

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Each ridge and narrow bridge

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I apologise in advance for the money you will be forced to spend after reading this review. The plane tickets, the train bookings and the coach fares will be inevitable.

Sowerby Bridge, West Yorkshire

Sowerby Bridge is a picturesque village situated approximately halfway between Leeds and Manchester. The market town is nestled alongside the rushing River Calder and is made up of true story book visuals. Cobbled lane ways meet narrow passages amid historical churches, chimneys and shop fronts. Sowerby Bridge is a charming location sure to enchant most. Sold? OK. Well what if I throw in a world class, vegan restaurant?

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Toffee apples delight me

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I am enraptured with cider. Apple and pear varieties will often be found glistening in a glass or bottle close to my lips. It is my drink of choice and I often proclaim that nothing is more delectable than cider. Well guess what? It gets better still for a cider-loving FGV like me.

Toffee Apple cider by Brothers... truly scrumptious.

A while ago, I took you on a brief journey through the wonderful world of Brothers Cider. You probably recall my words of wonder and delight upon discovering their Strawberry and Pear flavours (if you are hazy, check first post here). Well, strap yourself in as cider suddenly gets all sorts of ridiculous with the Toffee Apple variety. Yes, Toffee Apple!

It took monumental willpower and self-assertion to actually take the time to chill this cider before tearing the cap off. I gave the drinks a few hours to cool up in the fridge and Brother was it worth it! This cider is outrageously-tasty.

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