Vegan Ice Cream Bites In A Bag

What good things have come out of Australia?

Let’s name a few of them. Kylie and Dannii Minogue. AC/DC. Vegemite. Steve Irwin. Kath and Kim. Margot Robbie. Fat Gay Vegan (!!!).

And know we can add vegan ice cream to that list thanks to the bite-sized goodness of Over The Moo.

Keep reading more below.

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Vegan Pub for the People

If you’re anything like me, you’ve spent the past few months glowering at the clouds and wondering if the sun still knows how to shine.

But now the blue skies are finally creeping in, the days are stretching out, and London is slowly becoming a bit more bearable. Which means one thing. We all need to be at this legendary vegan pub, dining in their beer garden.

Read below for the full post.

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Make Plant-Based The Cheaper Option

I spotted something in a London restaurant recently that made me do a double take.

It was the price of a vegan main dish and you might just be surprised by the reason for my surprise.

Keep reading below for the full FGV rant!

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Spring Friday Night Dinner with JVS

How about gathering around a table with like-minded people, sharing stories, and eating seasonal vegan food?

FGV (that’s me!) will be a guest speaker for a special charity organisation during a vegan dining event in North London this month.

Read below for the full story.

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Free Vegan Food for Kids at The Veg Box Cafe This Week

If you are a parent or carer trying to keep your little ones entertained (and fed) during the school holidays this week, The Veg Box Cafe in Canterbury and London might just be your new best mate.

For one week only, they are offering free meals for children under 12 when dining with a paying adult.

Keep reading to find out how your sticky-fingered crew can tuck into something wholesome while you get to enjoy a bit of peace and pancakes.

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New Podcast: Episode 39

The latest episode of Tell Me Where I’m Going (Wrong) podcast is out now for your listening or watching (dis)pleasure.

Episode 39 already? Wow! How time flies when your creating a low-effort DIY podcast with your ex-partner who is still one of your best friends.

In this latest episode, Josh and I talk about the culture of toxic masculinity with special attention given to misogynists masquerading as influencers. I hate to say their names but people like Russell Brand and Andrew Tate.

There are some light hearted topics as well because we don’t want it to all be doom and gloom.

Watch/stream below on YouTube.


You can also watch/stream via Spotify below.


You can browse older episodes on the YouTube or Spotify channels.

Follow Tell Me Where I’m Going (Wrong) on Instagram and Threads.


You can order my book ‘Fat Gay Vegan: Eat, Drink and Live Like You Give a Sh!t’ online now. It has been out a while now but is still a good read. You can also listen to the Audiobook read by me!

Follow me on InstagramThreadsTikTokFacebook, and Blue Sky.

Veganism Is More Than What We Eat

I have said it before and I will most definitely say it many, many more times.

Veganism is more than what we eat.

While plant-based eating gets the most attention, a comprehensive and effective vegan lifestyle is about living in a way that seeks to avoid harm to animals in all areas of life.

Starting your vegan journey usually starts for most of us by swapping out meat and dairy, but it is important to acknowledge that compassionate living goes well beyond what is on our plates.

Keep reading the full blog post below.

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Creating Safer Vegan Social Spaces

Earlier today, a group of us who organise vegan social events got together for a conversation about something that’s been on our minds for a while.

We care deeply about the community we’ve built and the spaces we co-create, and we know that with that comes a responsibility to make them safer, more welcoming, and free from the harmful patterns we see out in the wider world.

Keep reading below for the full rundown of our conversation.

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Plant-Based Twin Gems in Fitzrovia

I’m always thrilled when a vegetarian spot quietly evolves into something even more fabulous and that seems to be exactly what’s happened with KIN in London’s Fitzrovia.

These days you’ll find not just one but two KIN locations sitting pretty next door to each other, with a café and a restaurant both with fully plant-based menus!

Read more below.

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Exclusive Vegan Dessert Making Class In London

Want to make (and plate) a vegan dessert like an expert? Ever wanted the insider secrets for creating fine dining cuisine?

If you answered yes, this news about a vegan cake making experience is for you.

Keep reading below for full details.

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