Beer list for Manchester Vegan Beer Fest

Sink your teeth into this amazing list.

(Tickets for this event available here. Saturday is more than half sold out, so be quick if you want to be there on the first day. Once it sells out, there won’t be tickets on the door.)

Now for the beers!

MANCHESTER

  • BAD SEED – HEFEWEIZEN – wheat beer – 5.1% ABV – citrus, spice, vanilla, clove – KEG
  • BEER NOUVEAU – SISTER TO NUN – pale ale – 4.9% ABV – very floral hoppy pale ale – KEG
  • BEER NOUVEAU – T EIPA – international IPA – 6.6% ABV – sweet, hoppy finish – KEG
  • BLACKJACK – BRAMLING CROSS – amber – 4.0% ABV – mid-tan, light berry notes – CASK
  • CHORLTON – VIENNA DARK – red Germanic – 7.4% ABV – full bodied dark ale – KEG
  • CHORLTON – WAIMEA SOUR – single hop sour – 5.6% ABV – medium bodied sour pale ale – BOTTLE
  • CLOUDWATER – SORACHI ACE GRISETTE – Saison – 3.5% ABV – light, dry, peppery – CASK
  • CLOUDWATER – BRETTED CREAM ALE – sour cream ale – 4.8% ABV – soft, haystack, lemony – KEG
  • MARBLE – TE ARAI NEW ZEALAND PILS – pilsner – fresh crisp limes – KEG
  • MARBLE – PINT – pale ale – light malt, dry, citrus – CASK
  • RUNAWAY – SUMMER SAISON – Saison – 4.2% ABV – peppery, mild citrus, refreshing – KEG
  • SEVEN BROTHERS – WATERMELON WHEAT – wheat beer – 4.5% ABV – wheaty with a hint of watermelon – KEG

LONDON

  • BREW BUDDIES – MOSAIC PALE ALE – pale ale – 4.5% ABV – single hop mosaic, tropical fruits, woody, pine – CASK
  • BRIXTON – LOW VOLTAGE – session IPA – 4.3% ABV – magnum, columbus, simcoe, mosaic hoppiness – KEG
  • CLARKSHAWS – GORGONS ALIVE – amber ale – 4.0% ABV – malty hoppy loveliness – CASK
  • CLARKSHAWS – STEAM BEER – hybrid – 3.9% ABV – lovely half lager half ale – CASK
  • 5 POINTS – RAILWAY PORTER – porter – 4.0% ABV – chocolate, coffee, caramel, nice hop – CASK
  • MONCADA – RED RUBY – red ale – 5.0% ABV – red beer with rye malt – CASK
  • ORBIT – NEU            – German alt – 4.7% ABV – creamy, nutty, dry – KEG
  • ORBIT – NICO – German Klon – 4.8% ABV – light crisp fragrant- KEG
  • REDCHURCH – PARADISE – pale apa – 3.7% ABV – mosaic, chinook, columbus hoppiness – KEG
  • REDEMPTION – ROCK THE KAZBEK – blond beer – 4.0% ABV – pale ale Czech hops lemony zesty – CASK
  • WEIRD BEARD – MARIANA TRENCH – pale ale – 5.3% ABV – mango, kiwi, grapefruit flavours & aromas – BOTTLE
  • WEIRD BEARD – ATTACK OF THE RYECLOPS – rye beer – 5.5% ABV – dried grass, orange zest, peppery rye – CASK

YORKSHIRE

  • NORTHERN MONK- TRUE NORTH – pale ale – 3.7% ABV – British pale ale with USA twist, orange & pine notes – KEG
  • NORTHERN MONK – COMMUNION – pale ale – 5.1% ABV – fruit gum, tropical fruits, malty sweetness – CANS
  • BRASS CASTLE – COMET – blond ale – 4.3% ABV – golden beer tropical fruit flavours – KEG

SOMERSET

  • WIPER AND TRUE – KALAIDESCOPE – pale ale – 4.0% ABV – blueberry mango, orange citrus – BOTTLE
  • WIPER AND TRUE – KIWI LILT – pale ale – 5.8% ABV – tropical fruit & pine flavours – BOTTLE
  • MOOR – UNION’HOP – pale ale – 4.1% ABV – Honeydew Melon, citrus, apricot & peach hops, malt sweetness – KEG

GLOUCESTERSHIRE

  • STROUD – GOLDEN FRINGE – pale ale – 3.8% ABV – fruity, nice bitter finish – CASK
  • WILD BEER – WILD GOOSE CHASE – sour pale – 4.5% ABV – tart, fruity gooseberries – KEG

ESSEX

  • COLCHESTER – CENOSILLCAPHOBIA – pale ale – 3.8% ABV – excellent hoppy pale ale – CASK
  • BILLERICAY RHYTHM STICK – amber ale – 4.8% ABV – malty earth bitterness – CASK
  • GREEN JACK – RED HERRINGS – smoked red ale – 5.0% ABV – smoked malts, fruity smoky beer – CASK
  • GEORGES – COCKLEBOAT – amber ale – 4.0% ABV – chestnut red, grassy hops – CASK
  • PITFIELD – 1850 LONDON PORTER – porter – 5.0% ABV – chocolate currant flavours – KEG/BOTTLE
  • DOMINION – WOODBINE RACER – American pale ale – 4.2% ABV – honey sweet, tropical fruit hops – KEG/BOTTLE
  • DOMINION – FAT GAY VEGAN BEER – salt & lime – 4.5% ABV – salty pale ale with a lime twist – CASK
  • PITFIELD – SEA SHEPHERD OCEAN WARRIOR – pale ale – 4.5% ABV- malty sweet, light citrus finish – CASK/BOTTLE
  • RED FOX – BLACK FOX PORTER – porter – 4.8% ABV – rich flavoured black beer with smooth chocolate notes – CASK

SUFFOLK

  • GRAIN – BLONDE ASH – wheat beer – 4.0% ABV – cloudy wheat beer, bubblegum, orange, coriander flavours – CASK

EAST MIDLANDS

  • TWISTED BARREL – BEAST OF A MIDLANDS MILD – mild – 3.5% ABV – chocolate vanilla coffee – KEG

BERKSHIRE

  • WILD WEATHER – BOHEMIAN LIKE YOU – oatmeal pale ale – 2.9% ABV – Honeydew melon, cantaloupes & freshly peeled grapes – KEG

Drink up, friends!

mvbflandscape

Vegan event in Bristol

Are you anywhere near Bristol on Sunday September 11, 2016? You need to get along to this rad event.

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Firstly, how can you go past an event called Absolutely Fabulous Vegan Festival? You would have to be a monster of a person to pass this by.

Secondly, what an awesome line up of food vendors!

There is set to be pizza, raw cheesecakes, donuts, corn dogs, burgers and so much more. I would be all over this event if I was in Bristol.

Get along and RSVP to the Facebook event page.

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Seaside vegan food

How about vegan food from a waterside business?

Potato Tomato are offering just that as a completely plant-based caterer based in Whitstable Bay, Kent.

I asked owner Niki for a bit of insight into what she does and why:

I started the business in May this year when I needed a new challenge. My first event was the Kent Vegan festival where I shared a stall with Compassion Cakes.

We advertised a vegan pop up for the end of May which was a big success. We did an afternoon tea and then a three course meal in the evening.

Potato Tomato now has a permanent base in the Harbour Market Whitstable. We’ve had a really successful summer selling salads alongside hot foods such as our double stack cheeseburger, pulled jackfruit and seitan skewers. We also stock brownies, blondies and lemon drizzle from Compassion Cakes.

I love chatting to the people who come to the hut. Having been vegan since I was a baby I’ve grown up feeling like the only vegan in the village (except for my sister) so it’s really great seeing how many people are now vegan. I definitely feel positive for the future of the business as the vegan movement is growing all the time. We now have seating at the Hut so I am excited about the events I can put on over the coming months and I am looking forward to expanding and developing the menu.

Sounds fab. You should follow Potato Tomato on Facebook.

Now for some photos!

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Hot vegan breakfast

Why is it so tough to get a cooked breakfast?

The UK is famous all over the world for fry ups and cooked breakfasts, so you think it would be an easy task to find a quality vegan version.

Not so. I can’t really think of any in London that I would rave about. Please correct me if I’m mistaken.

A few weeks back I did stumble across a delightful vegan breakfast in a vegetarian café in Lancaster called The Whale Tail Café.

Check it out!

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It wasn’t complicated but it was expertly put together.

Sausages, tofu, beans, hash browns, tomatoes, mushrooms and a side of toast. It was perfect.

Visit The Whale Tail Café online and visit for this satisfying meal soon.

And…

Pop your recommendations into the comments for fab vegan breakfasts.

VBF-TWCover

Vegan chocolate factory open day

How about all your dreams coming true at once?

Chocolate-producing heroes Ethicoco are flinging open the doors to their factory for one day only and it sounds like quite the event.

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Check out what they have to say about their open day taking place on Saturday September 24, 2016:

Hampshire’s only chocolate factory is opening its doors for a limited time, offering you a glimpse into the workings of a successful independent business and one-man (and his daughter) empire.

Alongside exploring the delights of Ethicoco’s one-of-a-kind bean to bar chocolate, the event will also include a delicious vegan BBQ, absolutely free; as well as a cash bar.

Join us to learn more about successfully running your own business, the art of chocolate making, or just to enjoy some excellent food and drink. As an added bonus, the first ten people to arrive on the day will each receive a gift bag of chocolates!

This sounds like a fantastic day out.

What’s not to love? A chocolate factory, a free vegan BBQ and a cash bar!

RSVP to the Facebook event here. Visit the Ethicoco website to find out more info on their range.

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Diwana Bhel Poori House on Drummond Street

Post by:

josh panel

Last month I had a quick slap-up dinner with my friend Ari before seeing the amazing band Slaves. We decided to try one of the vegetarian Indian restaurants on Drummond Street. We had previously been underwhelmed by Chutneys so we decided to give Diwana Bhel Poori House a go.

Diwana bhel puri houseWe started with Bhel-Poori and Bhajya…

bhel pooriThe Bhel-Poori was a delightful mixture of textures and flavours. Crunchy crushed fried poori and puffed rice contrasted with soft cooked potato, onion and chilli, all bathed in a delightful sweet and sour sauce. I could have ordered another portion!

bhajyaThe bhajya (or bhajis as I normally see it written) were perfectly crispy and crunchy on the outside and soft and satisfying on the inside.

Following our delicious starters, we shared a Thali as a main and it did not disappoint.

thaliFilled with a generous quantity of food, the Thali contained three delicious curries, a creamy and tasty dhal, more bhajya, puris and rice. Everything tasted exceptional!

I would definitely head back to Diwana Bhel Poori House and recommend that you do too!

Visit Diwana Bhel Puri House online or follow them on Twitter.

P.S. Why doesn’t London have a 100% vegan Indian restaurant??

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Vegan in Malmö Sweden

Post by:

joe panel

When I was in Copenhagen, I also took a day trip to Malmö, over the sea in Sweden. Some people make out like Malmö and Copenhagen are nuzzled together, but it will take about an hour to get from central Copenhagen to central Malmö, realistically.

However, if you do make the trip (take your passport, Schengen is no longer here) you’ll be rewarded with some excellent vegan food at Kao’s.

The café was a little hard to find – from the street it looked like the place is closed down (I’m not sure if they were refurbishing it). However, signs directed us through the gate at the side and into the rear courtyard where we found a beautiful, peaceful oasis.

In addition to a buffet, there are three daily specials – one soup, one fake meat, and one vegetable dish, plus a range of sweet treats to satisfy any tastebuds.

We had seitan sausage with potato salad (packed with dill, one of my favourites), and a sweet potato gratin with tofu and curry-roasted vegetables, which came with some amazingly creamy garlic mayonnaise. Both dishes were delicious, though they may not look particularly exciting on my photos! Meals include a trip to the salad bar, plus a tea or filter coffee too.

There was also a big selection of sweet stuff. After much deliberation we settled on a cinnamon swirl, plus a slice of chocolate cake with a thick caramel layer in the middle – gooey and delicious.

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We both thought Kao’s was excellent, a perfect spot for some lunch. There’s also a branch of the vegan supermarket Astrid Och Aporna very close by, so you can stock up on goodies for your travels.

Later, after wandering around the city, we went to the clearly-named Vegan Bar. I quite like that it’s so proud of its credentials – and it was packed, too!

They specialise in burgers, and they have a build-your-own system in place. First you choose your burger style – soya mince, chickpea, or portobello – then you choose your type of bread, then finally your toppings.

We chose a mushy-mushy chickpea burger with sourdough bun. The mushy-mushy includes lots of mushrooms and a slice of vegan cheese. It came with chunky fries and was pretty big and very tasty!

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The only odd note came after ordering, when the friendly member of staff told us that we should have been charged extra for sharing (we weren’t hungry enough to each tackle a burger and fries). This is a bit weird for a bar. I can understand why a restaurant might do this, but for a place where you order your food at the bar, and where not everyone is eating anyway, it seems a bit off.

But the food was great, and the atmosphere was pretty cool, too. It’s not in the centre of the city, but off to the south, close to Triangeln station where the Copenhagen train stops, which makes it ideal for starting or ending your day in Malmö.

Which is what we did, and thus ended our day in Malmö…

…well, almost. On the way to the station we passed an ICA supermarket and decided to drop in. To our surprise we discovered a huge corner dedicated to vegan products! They even had flapjacks, which funnily enough aren’t easy to get over here. Good to see such prominent vegan marketing, and useful to know too.

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Shake frenzy in Sheffield

These photos do not need words. Just action.

Get to Burger Lols in Sheffield ASAP for these outrageous shakes.


Yep. Stunning.

Follow Burger Lols on Instagram and get their address on their Facebook page.

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Rawligion in central London

If you are like me and haven’t found/made time to try Rawligion in central London, this post will give you a small visual insight into what the café serves.

It looks good!

The restaurant sent me photos of (from top) raw chocolate Rochers, Thai slaw, raw dehydrated falafels, lemon tahini dip & hemp tabbouleh and finally the raw pancakes.

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Rawligion is only a 40-second walk from Goodge Street Underground station or a 6-minute walk from Tottenham Court Road.

You can visit the website, follow on Twitter, follow on Instagram or like on Facebook.

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