London Vegan Events

Vegan rib dinner in London

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OK, London.

You will need to be fast for this event. Last time Dee’s Table hosted their vegan rib feast at 10 Cable Street, it completely sold out.

The food looks stunning!

Menu

  • Jackfruit Ribs
  • Ginger Beer BBQ Sauce
  • Mac & Cheese with Thyme Bread Crumb
  • Smokey Homemade BBQ Beans
  • Roasted Squash Hominy Cornbread
  • Whole roasted potatoes
  • Corn on the cob
  • And Salads

Dessert to share

  • Gluten Free Chocolate Chip Peanut Butter Pizookie
  • Vanilla Ice Cream
  • Salted Caramel Sauce

If you can say no to all of the above, you are a stronger person than FGV.

The Ultimate Vegan Ribs Feast event is talking place on Thursday June 21, 2018 from 7:00pm until 10:00pm.

Click here to book now before it sells out.

Follow Dee’s Table on Instagram and while you are over there, follow 10 Cable Street as well.

Vegan cooking classes for children

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My friends Nishma and Mahersh (of Shambhu’s catering) are once again running a week of vegan cooking classes for children in Queensbury, London!

This is a hands-on cooking course intended to teach children (8-13 years of age) how to cook a variety of delicious healthy meals using only plant-based ingredients (no meat, fish, eggs and dairy).

By participating on this course, children will pick up a variety of cooking skills and food-related knowledge, including nutrition. They’ll also learn about the wide variety of nutritious pulses and grains available, alternatives ways of sweetening foods, how to cook with tofu, how to store food and reduce food waste, and much more.

As part of the hands-on nature of the course, children will learn to use basic cooking utensils and appliances, under close supervision.

Over the five days, the children get a taste of different culinary styles from around the world, with each day dedicated to the style of a particular country or continental region.

The classes will run between 10:00am and 12:30 from Monday August 6, 2018 until Friday August 10, 2018. That’s a two and a half hour cooking class for five days in a row!

The cost for each attendee is £135.

To find out more and book a spot, visit this page online.

Painting with chocolate edible art experience

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RAW Lab‘s resident chocolatiers The Well-Bean Company (who also trade at Hackney Downs Vegan Market) are premiering their painting with chocolate experience and it sounds AWESOME.

It is time to get creative by making masterpieces for the eyes and the mouth!

The class boasts a relaxed vibe where the only rule is to enjoy experimenting with edible art. You will have full reign over your masterpieces and can be as creative as you wish. The prize at the end of the evening is taking home your delicious, all-chocolate canvas.

Whether you have never picked up a paintbrush or you’re the next Monet, Charlie at The Well-Bean Company promises this experience can be enjoyed by all.

  • What: Painting with chocolate – the edible art experience
  • When: 7 June 2018 7pm- 10pm
  • Where: The Well-Bean Company, RAW Labs, Hudson Way, London E16 2QP
  • Price per ticket: Special launch offer £24
  • What’s included: All the painting tools and equipment, chocolate for painting (and eating) and a welcome drink

Click here to book your ticket now.

Follow The Well-Bean Company on Instagram.

Amazing vegan food pop up in London

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Itis London is one of our regular traders at Hackney Downs Vegan Market and believe me when I say their food is outstanding.

The comfort food specialists are stepping away from the market life for a minute to bring you an indulgent evening in south London packed with hearty food inspired by Africa, the Caribbean and the USA. This is a rare chance to enjoy soul food classics done vegan.

Itis have warned that you should arrive to the June 1 event with your takeaway containers as you’ll struggle to finish the feast!

They’ll be serving each of you up a mixed platter containing:

  • Mac n Cheese
  • Collard Greens
  • Mushroom Ribs
  • Fried Chickn
  • Potato Salad
  • Corn Bread
  • BBQ Baked Beans
  • Corn on the Cob
  • If you’ve got room left after all of that, there will be an irresistible dessert to follow

All Itis food is always 100% vegan.

THE DRINKS:

Bring your own booze, or enjoy a glass of their homemade ginger beer.

TIMING:

Doors open at 7pm and food will be served promptly at 7:15pm.

SEATING:

If you are attending in a group and want to ensure you sit together, please contact Itis ahead of time after booking your ticket so they can ensure they reserve you enough seats together.

BOOK ONLINE NOW. The last time they did this event, it sold out. Don’t miss out.

Follow Itis on Instagram.

Comedy events at London vegan eatery

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The gorgeous Cafe Van Gogh in Brixton has just announced a series of comedy events.

Get fed vegan food AND have a laugh at the world!

The cafe says:

We’re proud to be hosting a summer full of Edinburgh previews in our cosy upstairs dining area. Ticket price includes a two course dinner (menu options available on our events pages) and a bunch of belly laughs.

Comedy Wednesdays at Cafe Van Gogh 88 Brixton Road SW9 6BE.
Only 20 seats for the first intimate dinner with Jenny Collier on June 6, 2018. £20 includes a two-course dinner. Book online now.

You can follow Cafe Van Gogh on Facebook and Instagram.

New vegan pizza pockets in London

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HOLY SHIT!

It is a Hackney Downs Vegan Market exclusive tomorrow Saturday May 12, 2018. Young Vegans are debuting a new Pizza Pie Pocket menu ONLY at our market. Kinda like McDs fritters BUT VEGAN AND FUCKING AWESOME.

Menu:

  • The Barbie: Pan fried chicken pieces with house BBQ sauce and cheese cheesy
  • Red Bianca: Creamy ricotta, broccoli and our family’s signature marinara sauce
  • Willy Wonky: Melty chocolate with peanut butter (warning: messy!)

I’m sure these will be a smash hit, so get used to seeing these on their regular menu in the Camden shop in the near future.

Be one of the first people in London to try at the market. Full details here.

Follow Young Vegans on Instagram.

Mushroom masterclass

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There is a mushroom masterclass coming up this Saturday May 12, 2018 at Made in Hackney and if you can afford to attend, it looks like it will be extremely informative and useful.

“We will share our passion and knowledge of cooking and growing gourmet mushrooms, as well as practical tips and recipes, so that you can bring delicious umami flavours to your meals”

Mark Breen, Professional Chef & Cookery Tutor & César Hernán Rizzo Gómez, Urban Grower & Cook

The class will include:

  • How to cook different types of gourmet mushrooms to intensify their unique flavours and textures
  • How to bring out the delicious ‘umami’ flavour of mushrooms
  • How to grow gourmet mushrooms from used coffee grounds
  • How to store your mushrooms correctly to get the best from them
  • Various cooking techniques which will preserve the nutritional properties of mushrooms
  • Tasty ‘tried and tested’ recipes using mushrooms as a starter, a main or a side dish
  • A delicious organic plant based lunch and recipes to take home

César is an urban farmer and accomplished cook. He is the founder of ‘Article Number 25’, an Urban Farming Company aiming to change the food system, which grows different varieties of mushrooms from used coffee grounds and converts unused spaces into farms.

Mark is a professional chef and cookery tutor, working with various cookery schools across the capital. He also runs Seasonal Kitchen, a company offering unique dining experiences and private chef services.

Fee*: £70 (£55** Concession) includes a delicious organic plant based meal

  • This fee is used to fund the programme of free courses to vulnerable and low-income community groups. By attending a Made In Hackney masterclass you get a great day of learning AND you’re providing the charity with essential funds for them to continue their work with vulnerable community groups.

** Concessionary rate available for students, pensioners, unemployed and low waged

Click here to book a spot at this mushroom masterclass now! At the time of posting, their were only 8 spaces remaining.

Vegan Beer Fest shirts

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Now this is exciting!

Vegan Beer Fest UK events are coming up soon with dates in London, Coventry, Glasgow and Sheffield across the summer.

Each year we make a t-shirt for punters to buy on the day but in 2018 we have switched things up a bit.

You can now buy a unique t-shirt for each of the cities and you can only buy them online!

Each city has a white text on black as well as a black text on white variety from which to choose.

Even if you can’t make it along to a date, your purchase will help us put these events on and pay our official designer some extra income.

We are partnering with TeeMill to bring ethically responsible shirts to you this year. Each year we were left with many unsold shirts so allowing each customer to order exactly what they want will help us cut down on waste, as well as keeping our production, storage and transportation costs down.

Click here to see all the designs now and ORDER!

Keep looking for more merchandise coming soon.

Order your Vegan Beer Fest UK tickets online now.

Meet the traders

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The wonderful people of WinkBall Interviews have made a small collection of videos so you can meet the traders of Hackney Downs Vegan Market.

Check them out below and get all the info on the next market here. It happens every Saturday!

Hackney Downs is HUGE

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This is a post to say thank you to all the traders and attendees who made this past Saturday at Hackney Downs Vegan Market such a huge success.

The winter months have been tough work for our traders who have been down there week after week. There was only one week where the ice was too treacherous to go ahead.

Our loyal customers have been wonderful and crucial when it comes to keeping the market vibrant. Even on some of the coldest days, people came from all over the city and even further afield to have fun and support independent business.

This past weekend was like a huge celebration with sunshine and warm, dry weather. Our traders who have been shivering through the cold finally got to enjoy a bright day and some had their busiest trading day ever.

Hackney Downs Vegan Market is more than just somewhere to get good food.

It is a collaborative approach to community and business, taking into consideration how we all need to be more inclusive and aware of diverse needs. Our market does the following:

  • The pitch fees we pay Hackney Downs Studios help keep their vibrant art and creation spaces affordable for resident artists.
  • Our independent traders have started to find a way to turn their passion into a living, with some using our market as a springboard to go onto bigger and better things such as opening their own shops.
  • The market helps keep money in the local community by giving trading space to local people.
  • We are actively challenging oppression by making spaces available for women traders, non-white traders, traders from LGBTQ+ communities, and disabled traders.

When you attend this market, you are making a difference.

I really can’t thank you all enough for making this ‘vegan-run event for vegans’ such a rewarding community space. Our message is to stop animal suffering and we try to do it while being kind to humans.

We have also organised Queer Vegan Yoga to take place on the first Saturday of the month inside The Well Garden, the onsite yoga studio. This is body positive yoga led by a queer vegan teacher. We have created this for people who feel locked out of yoga classes for any number of reasons. Click here to see the dates and book.

We have some other exciting developments coming up for the market, so stay tuned. RSVPing to the Hackney Downs Vegan Market Facebook event page is a great way to see news or follow me on my FGV Instagram account.

Extra note: Hackney Downs Vegan Market will not be taking place on Saturday July 14, 2018 due to the site being used for our 6th annual London Vegan Beer Fest. This is a ticketed event so if you would love to be a part of our big party, book early bird tickets online now.

Now, let’s enjoy some photos from last weekend!