I’m getting drunk for you

German vegan in London

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I know I wrote about Bavarian Beerhouse and its vegan menu a little while back, but after visiting for myself a few nights ago I really wanted to sing its praises again.

This German bar with locations near Tower Hill and Old Street is maybe not where you’d expect to find plant-based cuisine. The non-vegan menu is all animal meat in different forms but surprisingly there are three vegan plates on the menu.

Check out what we got stuck into during our visit.

All I can do is think about these warm #vegan pretzels at Bavarian Beerhouse in London. I’m plotting a return trip!

A photo posted by Fat Gay Vegan (@fatgayvegan) on

Oh my. Get a look at this #vegan currywurst at Bavarian Beerhouse in #London. I’m in love!

A photo posted by Fat Gay Vegan (@fatgayvegan) on


Hey?! What do you think?

That currywurst changed my life for the better. I can’t stop thinking about it.

You can visit Bavarian Beerhouse online.

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Beer at London Vegan Beer Fest

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Each year at London Vegan Beer Fest we have at least a few attendees who attempt to taste all the beer on offer.

All I can say for anyone looking to achieve this feat in 2016 is good luck.

Look at the line up of beer from some of the most-celebrated craft brewers in the London area. Buy your £5 online tickets here and start your drinking plans now!

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Pressure Drop is a small, independent brewery operating out of a railway arch in Hackney. I am thrilled to have them represented at the event this year.

Wu Gang Chops The Tree 3.8%ABV (bottles) – foraged herb Hefeweisse – great with curry
Pale Fire 4.8%ABV (bottles) – fresh and tasty pale ale
Bosko 6.5%ABV (bottles) – sweet and hoppy IPA
Nanban Kanpai 6.5%ABV (bottles) – wheat IPA with yuzu, orange and grapefruit

Look who’s back! Moncada are one of the superstar breweries from London Vegan Beer Fest of years gone past and we have their beer again in 2016. You gotta try that Blonde.

Notting Hill Blonde 4.2%ABV (bottles) – light body/citrus and herbal hop aroma
Notting Hill Amber 4.7%ABV (bottles) – strong malt backbone & smooth caramel finish
Notting Hill Stout 5.0%ABV (bottles) – dark & velvety with defined roasted flavour

Beavertown is one of the most popular and loved indie breweries around so it makes perfect sense that their beer is at London Vegan Beer Fest on July 16. Stout in a can? Heaven!

Neck Oil 4.3%ABV (keg) – all day easy drinking IPA
Gamma Ray 5.4%ABV (cans) – juicy tropical with aromas of mango & grapefruit
Holy Cowbell 5.6%ABV (cans) – Indian stout style that is extra hoppy
Black Betty 7.4%ABV (cans) – Black India pale ale with aniseed tones
Smog Rocket 5.4%ABV (keg) – a smoked porter inspired by London smog

Orbit Brewery takes my two loves of music and beer to create a range of sonically-inspired brews that are brewed and bottled in SE17.

Neu Altbier 4.7%ABV (keg) – Malty, bitter, nutty & dry
Nico Köln Style Lager 4.8%ABV (bottles) – light, crisp & fragrant
Ivo Pale Ale 5.3%ABV (bottles) – elegant & aromatic
Peel Blonde Ale 4.3%ABV (bottles) – light bitter ale with lemons & peppery notes

Blast from the past! Five Points Brewery were at the very first London Vegan Beer Fest back in 2013. Their beer disappeared from our radar for a few years but now they are back in the mix. If you are new to this brewery, you will be blown away.

Pale 4.4%ABV (keg) – fresh, zesty & aromatic pale ale
Hook Island Red 6.0%ABV (bottles) – full bodied red rye ale bursting with flavour
IPA 7.1%ABV (cans) – lush & flavoursome IPA with tropical notes
Railway Porter 4.8%ABV (bottles) – classic London porter with hints of caramel & coffee
London Smoke 7.8%ABV (bottles) – Imperial Porter with smoked barley & wheat malts

This next brewery is an FGV favourite. Partizan from Bermondsey knocked our socks off last year so it was crucial that we saw their beer again in 2016.

Saison Raspberry & Lemon 4.0%ABV (bottles) – a summery beer where the name says it all
Pale Ale 5.8%ABV (bottles) – citrus aromas with sherbet & straw
X Ale 6.3%ABV (bottles) – malty chocolate taste with dark fruits
Indian Pale Ale 6.5%ABV (bottles) – classic IPA with dry aromas

Redchurch is an East London favourite only steps from Bethnal Green Underground. They serve up some of the most-loved brews on the eastside and I am thrilled to welcome their beers back to London Vegan Beer Fest in 2016. They are always a crowd favourite.

Paradise Pale Ale 3.7%ABV (bottles) – American style pale ale with intense hop character
Bethnal Pale Ale 5.5%ABV (bottles) – juicy fruit-packed pale ale with a huge hoppy nose
Hoxton Stout 5.9%ABV (bottles) – a deep black dry stout with complex malt flavours
Urban Farmhouse Saison 3.8%ABV (bottles) – seasonal packed packed with Summer aromas

Fourpure is a London-based family brewery with some of the tastiest drinks in the capital. A real favourite with vegans around the city.

Beartooth Brown Ale 5.3%ABV (cans) – flavours of caramel, chocolate & light coffee
Brewery Oatmeal Stout 5.1%ABV (cans) – fullbodied & creamy with chocolate & coffee aromas
Pils 4.7%ABV (keg) – dry crisp & refreshing with a spicy aroma
Session IPA 4.2%ABV (keg) – big & bold IPA with a powerful hit of hops
Flatiron American Red 4.7%ABV (keg) – malty & hoppy with notes of caramel & toffee

Savour Beer is a fabulous collection of beers designed to promote produce and produce farmers. It’s farmhouse brewing crashlanding in 2016 and it’s wonderful!

Saison 5.0%ABV (bottles) – floral, lemongrass & citrus notes
Blonde 5.8%ABV (bottles) – pine & floral notes with a biscuit sweetness
Dubbel 7.0%ABV (bottles) – burnt caramel & dark fruits with smooth maltiness
Sparkling Beer 10.5%ABV (bottles) – floral, spicy, rich & smooth

The Kernel Brewery is one of the true superstars of the local beer landscape. When you ask ‘what’s good?’ in a craft beer bar, the server often points you toward The Kernel.

Table beer 3.3%ABV (bottles) – fresh green vibrant aroma with citrus notes
Pale Ale 5.1%ABV (bottles) – premium hoppy pale ale
Indian Pale Ale 6.6%ABV (bottles) – dry & fruity with a refreshing dry finish
Export Indian Porter 6.5%ABV (bottles) – cocoa, roses & a hint of orange
1890 Export Stout 7.0%ABV (bottles) – huge dark taste with rum, raisin & smokey espresso

I adore that Howling Hops brew in an old Victorian warehouse in Hackney Wick, just as much as I adore their unique and delicious brews.

Bohemian Pils 4.6%ABV (bottles) – Pale, light & crisp Czech-style lager
Farmhouse Saison 5.5%ABV (bottles) – Seasonal Summer beer
Pale XX 5.0%ABV (bottles) – strong pale ale
IPA 7.2%ABV (bottles) – Gold IPA with fruity aromas

Good beers are brewed all over London, but something special is going on south of the Thames thanks to Brixton Brewery.

Reliance Pale Ale 4.2%ABV (bottles) – biscuit malt with pine & citrus aromas
Atlantic American Pale Ale 5.4%ABV (bottles) – bold bursts of citrus & tropical fruit
Effra Amber Ale 4.5%ABV (bottles) – zesty, dark & smooth
Windrush Stout 5.0%ABV (bottles) – rich, chocolatey & smooth

This is a London Vegan Beer Fest special announcement. New Zealand beer superstars Yeastie Boys are represented at our event in 2016!

Pot Kettle Black 6.0%ABV (bottles) – Porter described as ‘mindbendingly delicious’
Gunnamatta 6.5%ABV (bottles) – Earl Grey IPA with a bold floral nose

Phew! What a list.

There will also be bottles of cider plus a HUGE range of more mainstream vegan beers such as Peroni and Camden (kegs and cans!) should the mood take you! There is also a world exclusive keg beer to be announced just before the event, so stay tuned. Our lips are sealed.

Need something gluten-free to drink? We will have a few specialty bottles on the day. Ask the servers if you want one.

Not into beer or cider? The Old Ship W6 has a fantastic line up of vegan wine for the day. If you wanna get tipsy, we have got what you need.

Remember to plan your eating as well by checking out the mountains of food planned for the day.

Book your £5 (plus booking fee) ticket now or pay £8 on the day if we have space!

Vegan and gluten free beer

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I’m hoping this beer gets some decent distribution and starts moving around the planet.

Vida Latina is a brand new Mexican beer made from agave that is both gluten-free and vegan. I picked up a few bottles in my local supermarket in Mexico City today for less than £2 per bottle.

Brand new beer made from agave by @vidalatinamx that is both #vegan and gluten free.

A photo posted by Fat Gay Vegan (@fatgayvegan) on

I get asked about gluten-free vegan beer all the time, so it is great to see a new brand on the market.

If you know of any vegan and gluten-free beer brands, please list them below so we can all get a taste. And let your local beer retailer know about Vida Latina and let’s see if we can get this Mexican vegan beer in your region/country.

You can follow Vida Latina on Twitter.

Extra note: This photo originally appeared on my Instagram feed.

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Vegan Baileys not yet vegan

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Remember a few weeks ago when the vegan Internet broke because of vegan Baileys?

Everyone was over the moon about the dairy-free version of this popular beverage but it appears the waves of vegan jubilation were a tad premature.

A post over on VegNews highlights that the drink is not currently suitable for vegans due to inclusion of beeswax in the formulation.

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The good news is the company has apparently arrived at an understanding of just how valuable veganism is for their bottom line and a reconfiguration of ingredients is underway to make sure the Almande product IS vegan before it launches.

You can read the full VegNews article here, including quotes from Baileys regarding the veganisation of the almond drink.

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One-night-only: vegan pub event in London

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Sorry for the late notice but this news only came to my attention today.

If you are in London on Tuesday May 24, 2016 you might want to think about making your way to The Salisbury Hotel in Harringay, North London.

Newly-launched vegan food creators This Is What We Are Made Of are taking over the kitchen of this popular pub for a night of totally vegan food.

Check out the menu below:

vegan menu

You can RSVP to the event, invite friends and get more details over on Facebook.

How often do you get a totally vegan menu in a pub? Get along, people!

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Vegan option in a German beer hall

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A friendly Twitter follower named Marie-Anne just gave me a tip that quite a few people will be interested in.

There is a Bavarian-styled pub and restaurant in London with vegan food on the menu. Check out these options:

NÜRNBERGER BRATVÜRST’L £5.90
Starter – Three grilled vegan sausages served with Sauerkraut and a pretzel

CURRYVURST MIT POMMES £7.90
Snack – Grilled sausage served with curry sauce and chips

BAVARIAN BEERHOUSE ‘VURSTPLATTE’ SPEZIAL £13.50
Main – Special Bavarian Beerhouse sausage platter: ‘BratVurst, spicy Merguez and ‘Wiener’ sausages served with Sauerkraut and chips

That grilled sausage dish with curry sauce and chips is the sort of thing I write poems about. It sounds incredible.

The staff at Bavarian Beerhouse certainly look the stereotypical part.

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You can visit Bavarian Beerhouse online and make plans to visit either their Tower Hill or Old Street location.

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Vegan pizza in Exeter!

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As much as I would like to eat every single vegan food item in every part of the world, there is only one FGV and I physically can’t be everywhere.

Thankfully, friendly readers like Alex send me awesome guest reviews of food in their neighbourhood and places they have visited.

Check out what Alex has to say about gorgeous vegan pizza being served up in Exeter:

The Old Fire House in Exeter is famous for two reasons. A tenuous possibility it was the inspiration for the “Leaky Cauldron Pub” in Harry Potter is the first and, more importantly, its amazing vegan pizza is the second.

We have always used the Harry Potter link as a brilliant excuse to take visitors to this pub and then stuff our faces with pizza.

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The menu actually has a number of vegan options, all very clearly marked. If you are organised enough on a Sunday, which we have only succeeded in being once, the Vegan Sunday Roast Lunch is stunning. The Chickpea & Spinach cake is not remarkable but the thick gravy and roasted vegetables more than make up for it.

In the evening pizza is their thing and we are talking big square pub style pizza served minutes after you order. It would be a challenge for anyone to finish a whole pizza themselves. The best ratio we have found so far is three people to two pizzas.

You have four vegan options but to be honest, who would bother with a plain or mushroom pizza when you can have something with wacky toppings. Chickpeas on a pizza. I class that as a wacky topping and together with the sweet roasted butternut, it works really well.

A word of warning on the next logical choice, the “Fired Up”. It is, as the menu says, extra hot. Don’t let this put you off though. It is really good with the heat coming from the smaller sliced red chiles rather than the big chunky jalapeños which are just tangy. If you are not into the heat then best to avoid, but if you are sharing pizzas then give it a try. It really compliments the sweetness of the butternut pizza.

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Any vegan pizza review needs to go into detail about the vegan cheese. In the case of these pizzas the cheese is of no real significance, rather the flavours and textures all come from the other toppings. The cheese is a mere decoration to make the pizza conform to what society has convinced us it should look like.

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Being a pub popular with students from the local university, drink prices are reasonable. Along the back walk behind the bar they have boxes of local ciders, many of which are proper cider that are not the carbonated type that feel like they will take the enamel off your teeth they are so dry. As these ciders are from smaller producers and typically made traditionally they are more likely to be vegan, but obviously you still need to check. A good place to start is with any made by Cornish Orchards as all their ciders are vegan.

Thanks for the great review, Alex. Next time I find myself in Exeter, I will definitely stop by The Old Fire House for a pizza and a cider.

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Vegan pizza in a Sheffield pub

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Did you know there is a pub and live music venue in Sheffield that is now serving vegan pizza and vegan real ale?

pizza sheffield

I was contacted by Dave from fab vegan food provider Make No Bones as he wanted to let me know that he has taken over The Cremorne, a drinking establishment in Sheffield that also doubles as a live music venue.

Dave was thrilled to tell me he is now serving decadent vegan pizzas in the pub, as well as vegan real ale.

In other good news, Dave has plans to turn the entire pub vegan by the end of the year. Let’s hope he can pull that huge feat off. Make sure you pop in for a pizza and a pint soon and let Dave know what a bang up job he is doing in raising the profile of vegan food in Sheffield.

Follow The Cremorne on Facebook to see photos of tasty pizzas and to keep updated on the pub’s vegan transformation.

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Vegan pub food by the seaside

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Fancy a trip to the seaside but worried about finding vegan food to devour?

The answer is The Railway Hotel in Southend-on-Sea.

I have been hearing excited chatter about The Railway Hotel for a couple of years, but it was only today that I visited their website to see what they had on offer for plant-based pub-goers.

Check out this amazing list of vegan dishes lifted from their Spring 2016 menu:

Mains

  • Handmade pizza/calzones
  • Crass Burger (mixed bean/veg) with Chips/Wedges and salad
  • Falafel wrap + Sundried & Peppers + Chips/Wedges & Salad
  • Wild Mushroom Risotto with Truffle Oil
  • Aromatic Thai Tofu Curry with sticky Rice
  • “Ham”, Leak & Cheese Pie with Mash, Root Veg & Gravy
  • “Fish” & Chips with Pea Puree & Tartare Sauce

Sides

  • Olives
  • Coleslaw
  • Bowl of Homemade Chips and dips
  • Garlic Bread
  • Wedges with Chilli Dip
  • Dough Balls with Garlic Mayo

Desserts

  • Pear and Apricot Cheese Cake
  • Apple Tart
  • Chocolate Calzone

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The vegan choices make up about 99% of the menu, so it would be fantastic to see the hotel take that last little leap to having a completely plant-based menu.

Everything sounds scrumptious and I think I will have to make this place one of my first stops when I get back to the UK later in the year.

You can get directions to The Railway Hotel on their website and you can follow them on Facebook, Twitter and Instagram.

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Boat race and baked potato

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If for some reason you find yourself caught up in the drama of the Oxford and Cambridge Boat Race this weekend (Sunday 27 March, 2016), you must ensure you take the time to stop in at the Old Ship W6 pub.

I’ve written about how vegan-friendly this pub is previously and the boat race weekend is going to be no exception.

Check out this GORGEOUS baked potato menu that will be available on the day.

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Can you see the deliciousness on that menu? Have you been astounded by that unicorn potato riding a rainbow? Did you notice that the menu is 100% vegan? This is all too much!

I would definitely opt for a baked sweet potato with olive oil, smoked tofu, beetroot and spicy sweetcorn salad. How lovely would that be?

How would you combine the ingredients listed above to create your dream potato?

Follow the Old Ship W6 on Twitter.

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