Artisan vegan meat supper night Episode II
You will DROOL when you take a read of this menu for Black Cat‘s second version of their Artisan Vegan Meat Supper Night.
Check this out:
Starter: Caesar salad with chicken
Entree: Crab cakes with tartare sauce and special slaw
Main: BBQ buffalo wings with wild garlic potato rosti and grilled seasonal greens
Dessert: Eaton Mess
I can hardly believe how delicious that all sounds.
This is a one-night only affair this Friday (July 17, 2015), so email firstname.lastname@example.org right now to secure a space for either the 6:30pm or 8:30pm sitting.
You can also RSVP via the Facebook event page and use the invite function to alert friends.