Club Mexicana is at it again, making sure London is drowning in delicious vegan tacos. And this time, they’re taking over the kitchen at Queen of Hoxton.
Permanently!
vegan
New Podcast Episode: Celebrities Letting Us Down
Somebody told me that my podcast with Josh features too much complaining and negativity.
First of all, what do you expect from two middle-aged gay men? It’s in our DNA to complain.
But also, have you seen the state of the world? There is a lot of material to complain about!
Episode 33 of the moan-a-thon is out now for your watching/streaming pleasure on YouTube:
You can also watch/stream via Spotify:
You can order my book ‘Fat Gay Vegan: Eat, Drink and Live Like You Give a Sh!t’ online now. It has been out a while now but is still a good read. You can also listen to the Audiobook read by me!
You can watch/stream all past episodes of the Tell Me Where I’m Going (Wrong) podcast on YouTube and Spotify.
Follow me on Instagram, Threads, TikTok, Facebook, and Blue Sky.
Gorgeous Vegan Hotel In England
Imagine waking up surrounded by the breathtaking Yorkshire Dales next to a babbling stream, knowing that every single thing in your hotel is 100% plant-based.
Sounds like a dream, right? Well, it’s a reality at Beck Hall, an entirely vegan hotel, bar, and restaurant tucked away in the charming village of Malham, Skipton.
My Buddy Wendy Turner Webster
A few days ago, I had the absolute pleasure of catching up with my old friend Wendy Turner Webster.
Let me tell you… she is just as wonderful, inspiring, and passionate as ever!
Vegan Waffles With Bacon In East London
A short and sweet post to tell you about one of the most-enjoyable vegan plates of food you can currently devour in London.
Take a look at my wonderful waffles and if you wanna know where to grab them, keep reading below the photo.
Start Your Own Vegan Community Kitchen With Global Plant Kitchens
The incredible team at Made In Hackney (of which I’m a part!) has opened applications for Global Plant Kitchens, a one-year free mentorship program for anyone wanting to set up their own vegan community food project.
And when I say mentorship, I don’t just mean a couple of emails and a “good luck” pat on the back. They guide you through the entire process including funding, venue-hunting, marketing, and operations. They’ll even check in with you every two weeks to keep you on track.
If this sounds interesting, keep reading below.
Sunday Vegan Roast Near Spitalfields
Friends. This is a one day only kinda situation.
Take a look at this incredible vegan roast dinner and as you are admiring the plate, understand that it is available this Sunday only in London.
Latest Podcast Episode: Number 32
Tuesday is podcast day around these parts.
Every Tuesday morning, Josh and I post a new episode of our very DIY and low-effort podcast to YouTube and Spotify.
In episode 32, we discuss the concept of malicious compliance. This refers to doing the correct thing or following the rules even when it causes hardship or concern for someone else. I love this term so much and the discussion had me chuckling about an example involving ABBA’s Dancing Queen.
Take a listen!
You can also watch/stream on Spotify.
You can order my book ‘Fat Gay Vegan: Eat, Drink and Live Like You Give a Sh!t’ online now. It has been out a while now but is still a good read. You can also listen to the Audiobook read by me!
You can watch/stream all past episodes of the Tell Me Where I’m Going (Wrong) podcast on YouTube and Spotify.
Follow me on Instagram, Threads, TikTok, Facebook, and Blue Sky.
Vegan Comfort Food Gets A Makeover In Nottingham
Nottingham has long been an under-appreciated hotspot for plant-based dining and leading the charge has been the Golden Fleece, the city’s only fully vegan pub.
Not satisfied with impressing the socks off the city with their beloved pub food, the team behind the cuisine at Golden Fleece has now launched a second venue in the city centre!
Nestled in the vibrant food district of Hockley (inside Hockley Emporium), this new eatery is making waves with a menu that goes beyond standard pub fare. The kitchen is offering dishes packed with bold flavours, creative textures, and a whole lot of compassion.
While you can still indulge in a lot of their classic dishes, the Golden Fleece’s new kitchen takes things up a notch.
Plant-Powered Table: Dinner Party Essentials
Here is an incredible opportunity to join an intimate cookery class in the heart of Hackney during March 2025.
Transform your dinner parties with plant-based dishes that impress and delight! In this hands-on workshop, you’ll learn to create a show-stopping, plant-powered menu perfect for any gathering. Discover tips and techniques for balancing flavors, enhancing presentation, and preparing a meal that’s as beautiful as it is delicious.
By the end, you’ll be ready to host a vegan dining event with confidence and flair!
This exclusive cookery class is being led by celebrated food creator and chef, Helen Graham.