A tweet from Cooking The Vegan Books yesterday alerted me to the fact that one of my favourite places in the UK was closing. As soon as I was informed, I raced to the Dandelion & Burdock website to confirm with my own eyes and was met with the following statement:
There is a charming eatery tucked away in West Yorkshire that is a firm favourite of the FGV. Dandelion & Burdock is a completely vegan restaurant that serves up some of the finest cruelty-free food anywhere in the world.
I recently returned to the lovely town of Sowerby Bridge with a large group of friends for weekend brunch and the food we consumed was intoxicating (read about my previous D&B visit here). Nestled beside a window overlooking the picturesque river, my friends and I ordered enough delicacies to sink a barge.
I apologise in advance for the money you will be forced to spend after reading this review. The plane tickets, the train bookings and the coach fares will be inevitable.
Sowerby Bridge, West Yorkshire
Sowerby Bridge is a picturesque village situated approximately halfway between Leeds and Manchester. The market town is nestled alongside the rushing River Calder and is made up of true story book visuals. Cobbled lane ways meet narrow passages amid historical churches, chimneys and shop fronts. Sowerby Bridge is a charming location sure to enchant most. Sold? OK. Well what if I throw in a world class, vegan restaurant?