Buy vegan ramen sauce

Itadaki Zen is a unassuming legend on the London vegan scene.

Not a lot of people know there is a vegan Japanese restaurant just a few minutes walking from Kings Cross Station, but the people who do know are unwavering fans.

Jump on any review site and the comments are almost universally glowing.

You can follow the restaurant on Instagram to stay updated with their food adventures.

But I’m not here today to simply remind you about the legendary vegan restaurant, I’m really here to let you know about a product they are selling that I think you will love.

Itadaki Zen is now selling jars of ramen sauce and you can order for delivery or buy in person!

You can choose from the miso based sauce or the spicy version. I was extremely fortunate to have been sent one of each by the restaurant and I am excited to try.

I adore ramen and I’m happy to have the gruelling broth process taken care of by Itadaki Zen. These sauces look simple to use and are packed solid with tasty ingredients such as ginger, garlic, dates, and sesame oil (plus lots more!).

You can buy these ramen sauces from the Itadaki Zen online shop, or from Natural Natural supermarkets around London.

Super exclusive supper club

Rarely does a food event come along of such exclusivity. You need to book a ticket for this pop up supper club IMMEDIATELY after reading this post. Tickets will not hang around.

On July 14, 2017 in Finsbury, London you have the opportunity to dine with two of the best vegan chefs in the UK. Jhenn of The Vegan Ronin and Kip of Messy Vegetarian Cook are joining forces to bring you an intimate Japanese/Thai fusion eating experience like no other.

First things first. Jhenn and Kip have both cooked for me and you will hard pushed to find finer food in the UK capital. Jhenn is an expert at recreating Japanese cuisine while Kip never fails to impress with her take on Thai. To add value to the event, both chefs are two of the most compassionate and kind people you could meet.

Are you ready to discover the incredible menu they have planned for their guests?

Menu

  • Welcome drinks and nibbles – Cocktails with tom yam popcorn & shiso popcorn
  • Miso Walnut Aubergine Larb – Yuzu, lime, mint, coriander, roasted chilli powder, toasted rice with sticky rice and crunchy salad
  • Thai-koyaki – Seasoned vegan fish paste Takoyaki with garlic, coriander stems, white pepper, twice fried tofu, Thai pickles, marinated shiitake, chilli tonkatsu sauce , homemade vegan mayo and fried shallots.
  • Nigiri sushi & Miso soup – Nam Prik Pao chilli jam aubergine nigiri with roasted aromatics, tamarind, palm sugar. Seared massaman nigiri with pickled ginger, cucumber chilli relish, toasted peanuts. Served with Thai vegetable miso soup and pickles.
  • Petit Fours & tea – A selection of Japanese and Thai sweets

That menu sounds absolutely amazing. Last time I checked, there were only 6 seats remaining for this exclusive supper club.

Click here to book now. Don’t miss out.

Follow The Vegan Ronin on Instagram.

Follow Messy Vegetarian Cook on Instagram.