I’m jumping onto the blog today to tell you about two exclusive vegan Easter treats being served in London THIS weekend ONLY.

London vegan news, reviews & events
You’ve all been in love with the mouthwatering menu at Purezza in Camden for years. Pizza. Lasagna. Tiramisu. It’s all delicious.
But if you haven’t been into this award-wining restaurant for a while, you might not be aware that it is also home to a fabulous vegan deli.
Read more below.

You’ll remember my friend Chanel and her superstar vegan bakery business called Cake Cult London, right?
Cake Cult started out years ago under the name Vegan Delice and Chanel went on to trade at many of my events around the capital and even eventually had her own bakery shop.
I’m dropping in to day to let you know that Chanel’s business is still going strong and churning out delicious baked treats for special order.
Read more below.

Great news! Legendary vegan destination Black Cat Cafe in Hackney has committed to hosting semi-regular supper clubs.
These one-night-only menus are a celebration of creative and delicious vegan food, designed to give people a culinary adventure while also connecting with their community in a relaxed, welcoming setting.
Black Cat invited me along last night as a guest, so I wanted to use today’s blog post to share my photos from the event.
Read more below.

You’ll already know about The Spread Eagle, so I won’t waste too much of your time with the recap.
The Spread Eagle is a 100% vegan pub situated on Homerton High Street, just a few steps from Homerton Overground station. It is London’s first vegan pub and has been a much-loved watering hole, restaurant, and events space for quite a few years.
Now that we are up to speed, let me share with you my recent experience of trying some of the new menu items being served from the kitchen at The Spread Eagle.
Read more below.

I’m in my bakery appreciation era in a big way. Is there anything better than freshly baked sweet breads?
With so many gorgeous vegan bakeries in the UK to choose from, there is a fear that I might be reaching saturation point. But then Seasons micro home bakery came along and made me see that we have a long way to go before I reach my limit.
Read more below.
