Cupcakes en la capital

Para los hispanohablantes hay una versión en español al final de esta página.

I traveled 11 hours by plane to the other side of the world and what did I discover? If you guessed delicious vegan cupcakes, give yourself a pat on the back!

Mexico City is not known internationally as a haven for vegans. Walking through any street market in the metropolis would lead you to believe the concept of plant-based fare is completely unknown. All sorts of dead animals are fried, boiled and seared before your very eyes and it is confronting and often gruesome.

But not all is lost. A new wave of vegan options is taking over Distrito Federal and I am extremely proud to say a dear friend of mine is part of the movement by making sure he offers cruelty-free treats as part of his new baking endeavour.

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Mini Moos without the moo

Whenever I am asked to name my favourite vegan snack (and that happens a lot actually), one name keeps coming up again and again.

Moo Free Chocolates.

Moo Free Chocolates are a constant in my life. Whether I am breaking off a chunk of their amazing caramelised hazelnut bar or sinking my teeth into an award-winning praline, you can be assured barely a week goes by where I haven’t gobbled a gorgeous Moo Free treat.

It’s obvious I’m already a die-hard supporter of this tremendous vegan confectioner, but my dedication has only been further cemented by the release of their new Mini Moos line of chocolates. I have fallen head over heels for these delights.

Mini Moos by Moo Free Chocolates

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Remind me how much it meant to me hungry

One thing that is awesome about being a self-confessed, overeating vegan is that I get to support a lot of fabulous independent businesses. And believe me when I giddily-proclaim there are few more fabulous than Cookies And Scream of Camden.

Cookies and Scream vegan & gluten-free cookie bar

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¡comamos! happened

Welcome to Messy Vegetarian Cook. She is a dear friend, an amazing artist and one of the best vegan cooks in London. She wants to tell you all about her enjoyment of the ¡comamos! vegan tapas club organised  by yours truly last weekend that featured the gorgeous food stylings of Vegan Peasant Catering and cruelty-free wines supplied by Vegan Wines Online.

Once you have feasted on her words, make sure you take advantage of this very special vegan wine deal: FGV readers simply enter code FGV5 for 5% off all purchases at Vegan Wines Online. Valid until August 31, 2012. Click here to shop.

Got your wine? Good. Take it away, Messy Cook!

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West African vegan food event hits London

Vegan supper clubs appear to be taking over London. It is a phenomenon that is exponentially gathering steam and pop-up dining experiences seem to be making a huge splash with cruelty-free diners.

One enterprising group have even attached themselves to the building Olympic fever by hosting 20 nights of special food events, each showcasing inventive cooking and food presentation from around the globe.

This experience known as Global Feast 2012 is not a vegan event, but attendees are in for a compassionate treat as the grand opening dinner is set to be 100% plant-based. Read on for details of the scrumptious menu.

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Who knows or cares what an imitation is?

Guest post time again. Josh is super excited about a new range of vegan products that are changing the shape of high street shopping and he really wants you to know.

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It’s a vegan revolution – no really!

Tesco supermarkets across the UK are now stocking a range of vegan foods under their own branding.  If you had told me 12 months ago that my local supermarket would shortly be stocking their own range of melting cheeses, cream cheeses, yoghurts, creme caramel etc. all labelled as vegan, I wouldn’t have believed you.  Are you as amazed as I am?  I think it’s revolutionary that a high street supermarket would be pushing an entirely vegan range of milks, cheeses, yoghurts etc. and giving up a whole bay in their dairy aisle to display them.

Vegan dairy case at Tesco

I think one of the main challenges for people including more plant-based foods in their diet is availability.  Of course most vegans are used to shopping around and getting their groceries from a variety of sources (supermarkets, Holland & Barrett, independent stores, online etc.) but I know a lot of people prefer to do one weekly shop at the supermarket, so this could be a real game-changer.

Now down to business… here’s a summary of what’s on the shelf:

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16″ vegan hickory BBQ pizza reality madness

Looking back on my colourful childhood, I can vividly recall one of my favourite recurring memories.

My family didn’t have a lot of very much at all, so our recreation time was filled with cheap and cheerful activities that posed minimal threat to our meagre budget. We lived near the beach, so we went to the beach. Drive-ins were still big news Down Under, so my mother used to sneak me past the payment booth in the trunk to save money. And inexpensive store-bought pizzas were eaten in front of VHS screenings of low-budget horror films that were highly-inappropriate for people of my age.

So many of my formative hours were spent in front of titles such as The Burning, I Spit On Your Grave and Blood Beach while stuffing my face with greasy pizza. Such fond memories.

Flash forward a few decades and I am in London with no drive-in and no beach. I still adore gore flicks but the store-bought pizza has been a bit more troublesome to recreate for vegan me. Sure, Karma Free look after the herbivores but they are a long way from my house. Thankfully, I have discovered a pizza joint just 12 minutes away by car that serves a range of piping hot vegan pizzas! You know the rest…

Strap yourself in for a tale of epic eating proportions. I purchased two 16 inch vegan pizzas from Village Pizza and settled in for a night in West London in front of a bad horror movie.

Village Pizza of Twickenham

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¡comamos! vegan tapas supperclub

Spanish food is simply romantic, intoxicating and delicious. ¡comamos! Spanish supperclub is your chance to be swept up by the romance of this globally-adored cuisine.

Join blogger and London events ringleader Fat Gay Vegan as he presents the renowned Vegan Peasant Catering in a unique evening of vegan tapas, wine and Spanish music.

Held in the gorgeous surrounds of London boutique The Third Estate, ¡comamos! is set to be a magical night filled with gorgeous handcrafted delicacies, sumptuous vegan wines and la música española.

Menu

(subject to change due to availability)

Tapas

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