London vegan news, reviews & events
Perhaps you’ve heard of the vegetarian restaurant chain called Shree Krishna Vada Pav? It is a chain of vegetarian street food restaurants scattered around the Greater London area, as well as a bit further afield.
SKVP (as I will now call it) has a brand new location just off Oxford Street in Fitzrovia, central London.
Read more below.
Windsor might be best known for a certain royal residence, but you need to know about a place in town that is far more exciting to me than any palace.
Other Space Arts is a grassroots arts venue, plant-based kitchen, and bar that opened towards the end of last year, and it is doing a stellar job of putting inclusive community values front and centre.
Read more below.
Folkestone just got a whole lot less delicious.
It’s with a heavy heart that I write about the closure of Dr Legumes, the beloved plant-based business that has served up thought-provoking food, community care, and a whole lot of heart for the past decade.
Read more below.
Photo from Dr Legumes Facebook
Tucked away in the small Welsh town of Cwmavon, not far from Port Talbot in the preserved county of West Glamorgan, is a local pub called The Brit.
This pub is doing a lot when it comes to vegan food. This is not your usual one sad option on a menu of meat-heavy dishes. This is a flavour-packed, well-thought-out vegan experience and I want to shout about it.
Read more below.
You know I love a good vegan market. I love them so much, I used to run a couple!
So imagine how loudly I squealed when I found out that Swansea is getting its very own vegan night market. That’s right. Swansea. At night. Vegan!
Read more below.
Guess what I stumbled across on a recent day trip to Brighton?
Only the second location of one of the most delicious vegan sweet shops in the country. That’s right. The Fudge Patch has opened up shop on the south coast.
Read more below.
I had the immense pleasure of visiting Purezza in Brighton yesterday as an invited guest and while it’s no surprise they’re serving up phenomenal vegan food, I was particularly overjoyed by one special item on their menu.
Reader, they’ve gone and done something wonderful. They’ve put tempeh on a pizza.
Read more below.
Sometimes doing the right thing feels like a sacrifice. But sometimes it tastes like crispy golden batter and a pile of chips.
The No Catch Co in Brighton is one of those rare and beautiful things that proves doing good can also be deeply satisfying.
Read more below.
Mono in Glasgow has always been a special place for me.
It’s been far too long since I set foot in that glorious space. Years, in fact. Pre-COVID. But still, I think about it often. I miss it. Mono isn’t just a café bar or a music venue. It’s a cornerstone. A cultural institution. A big-hearted, fried vegan fish-slinging legend in the middle of Glasgow.
Read more below.
