Lucha

My 3rd annual vegan Day of the Dead party was already set to be a mammoth and memorable affair, but add KANKUN to the mix and it has just reached another level entirely.

KANKUN make a range of delicious sauces so you can recreate your favourite Mexican dishes in your own home without the hassle of learning how to create them from scratch. The range includes Chipotle Hot, Chipotle Mild, Marinade, Habanero and Jalapeño meaning there is a heat level for every taste. The brand was recently recognised with a Great Taste award, so you don’t have to rely on my opinion that they are top notch sauces.

I am thrilled to announce the KANKUN luchador (Mexican wrestler) will be at my Day of the Dead party to hand out samples of their Mexican hot sauces, talk to guests about Day of the Dead celebrations in Mexico and pose for photos.

As you probably know, I am completely infatuated with lucha libre (Mexican wrestling) so you can imagine my delight to have secured this very special guest for the party.

kankunThis is set to be an afternoon and evening to remember.

Don’t miss it this November 2nd. Book your tickets now!

Visit KANKUN online

Follow KANKUN on Twitter

Like KANKUN on Facebook

 

Day of the Dead menu

My annual Day of the Dead party is coming up close (Sunday November 2nd, 2014) and I am frantic with preparations for the super-sized event.

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This year marks the 3rd outing for the event and I’m pulling out all the stops. Click here if you want to read about all the fun activities I have planned, but read the rest of this post to fall in love with the incredible menu.

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Ethiopian dinner

I love a tasty ‘one night only’ food event. How delightful to know the food experience you are part of will never be replicated in quite the same way ever again.

This is one of the reasons I run my special events and also why I think you need to know about this event put on by some talented chefs.

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Day of the Dead 2014

I host a few big parties each year and my Day of the Dead extravaganza is certainly one of my favourites. Lots of candy, a vegan feast and a chance to wear one of my Mexican wrestling masks all night… what’s not to adore?

Get ready to party your socks off as Day of the Dead takes over London on November 2nd, 2014 from 3pm. For the third year in a row, I am asking you to celebrate with me as I show you why I love this festival so deeply.

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This year’s party is set to be the biggest and best yet as I team up with brand new vegan venue Kabaret of Wood Green. This huge venue allows our party to explode in size and what we have lined up for entertainment is sure to thrill.

Need some reasons why you should book a ticket?

  • massive vegan buffet to keep you well fed – prepared by chef straight from Mexico City 
  • Vanessa of Essential Vegan giving a cooking demo and talking of Finados (Day of the Dead) celebrations in Brazil
  • Emma of Veganbnb Travel talking about her vegan holiday business in Spain and Guatemala and giving you an insight into Day of the Dead celebrations in Guatemala
  • a 100% vegan bar staffed by the wonderful owners of Kabaret
  • Day of the Dead craft activities
  • pose for photos with a luchador (Mexican wrestler) thanks to KANKUN
  • venue decorated for a traditional Day of the Dead celebration
  • buffet contributions by Scoff Sweets, Cocoafeliz chocolates and Bloom’s popcorn
  • altar to place photos of dearly departed loved ones so they can celebrate with us
  • stay late and dance into the night
  • dress in Day of the Dead costumes for a chance to win prizes (check this for inspiration)
  • more to be announced

This is going to be a party to be remembered. I am thrilled to be helping vegan London take part in a celebration that has roots all over the world.

Below is the buffet menu.

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Tickets are available for £25 (plus booking fee) and are non-refundable, although you are welcome to sell on or gift to a friend in the instance you can’t attend. This price is only for pre-purchased tickets and the cost will rise on the door if we have space.

The party is all ages and a specially-priced ticket for children under the age of 18 costs £18 plus booking fee. All attendees under 18 must be accompanied by an adult. Anyone wanting to buy and consume alcohol will be required to prove they are of legal drinking age.

Ticket price includes vegan buffet and activities, but not drinks. You will be required to pay for your own drinks at the bar. The bar takes card payments.

Book now by clicking here!

Learn to bake

I am proud to announce a collaborative event between Fat Gay Vegan (that’s me) and the exquisite Le Pain Quotidien. 

The age old traditions of eating well and enjoying life have been at the heart of Le Pain Quotidien since the start of their business. As my readers and event attendees know well, this outlook on life is one I wholeheartedly share. Anything non-vegans can have, vegans can have just as good if not better.

In a celebration of our shared love of quality ingredients and good eating, FGV and LPQ bring you a hands on baking event on Thursday October 23rd, 2014 from 6pm called The Art of Vegan Baking.

This exclusive food crafting session is limited to only 12 spaces and is set to be more than a regular baking class.

Guests will be welcomed by Fat Gay Vegan to the gorgeous LPQ Borough, just a few minutes walk from London Bridge Underground station. The entry price of £27 includes:

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Junkyard Dogs

Big vegan food announcements don’t come along often enough for my liking and when they do, they rarely have anything to do with one of my events.

Here is some glorious news, London. I am giggling with excitement.

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The big one

You know we are only a week away from one of the biggest (the biggest?) vegan events anywhere, right? Approximately ten thousand vegans, vegan friendlies and curious carnivores will descend upon London Olympia for VegfestUK on September 27 and 28, 2014

This show is the result of the tireless dedication shown by organiser Tim Barford who is a rare breed in the vegan community. He works himself ragged getting these monumental shows together and reaches countless people every year with a compassionate message. His shows have been staged for over ten years and he rallies against adversity and financial hardship to put together events packed with information, education, entertainment and food.

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It would be wonderful to see how many non-human animals have been saved directly by the influence of these shows. I would imagine the number would be emotionally overwhelming.

Following are some reasons I think you will love this year’s event at London Olympia:

  • it is a fab place to take non-vegans so they can see what it’s all about in a friendly and fun environment
  • there is SO much tasty vegan food
  • meet the people behind some of your favourite vegan brands (and thank them for their hard work)
  • it is wonderful to be in a building with THOUSANDS of other vegans
  • meet inspiring vegans from the worlds of sport, education, activism and entertainment
  • grab some show day deals and specials on your favourite vegan brands
  • get inspired to take action by signing up with organisations fighting for animals

You can buy tickets online now and download the programme here. Make sure you follow VegfestUK on Twitter and don’t forget to give Tim a shout out online to thank him for his dedication to improving outcomes for animals.


 

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vegana – an exclusive Italian experience

Vegan dining in the capital rises to a previously unseen level as Fat Gay Vegan collaborates with legendary Caffè Caldesi of Marylebone. Sunday 5th of October, 2014 is a date for dedicated food disciples.

Caffè Caldesi is located in London’s Marylebone and is the flagship of the Caldesi group of Italian restaurants and cookery schools. The restaurant is known for its un-comprising dedication to creating authentic Italian regional food under the watchful eye of patron Giancarlo Caldesi. Giancarlo, a Tuscan by birth, has been running Italian restaurants for 40 years in the UK and along with his wife Katie has written many books on the regional food of Italy. The couples latest book ‘Venice – Recipes lost and found’ is due to be launched in October 2014.

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Caffè Caldesi is a favourite haunt of Italian ex-pats in London given that it truly is the ‘real Italian’ – you won’t find chequered tablecloths or packet grissini here. The restaurant is split into a downstairs bar/cafe and an upstairs fine dining restaurant, the dishes served in both are seasonal, regional and authentic providing the customer a choice of the classics and less well known.

When Giancarlo and Katie considered delving into the (for them) unexplored world of vegan fine dining they called on the experience of Sean O’Callaghan, known throughout the UK as blogger and event planner Fat Gay Vegan.

Sean has pulled together an exquisite menu utilising the skills of Italian-born vegan chef Sara Mittersteiner. Sara, of vegan supper club Pomodoro E Basilico fame, has lovingly crafted a selection of dishes perfectly matched to an autumnal fine dining experience in this stunning Marylebone setting.


The menu is as follows:

Primo Piatto – Main Course

Tagliatelle al Cacao con Crema di Noci, Fave e Fave di Cacao – Chocolate Tagliatelle with Walnut cream, Fava Beans and Cacao Nibs

Secondo Piatto – Second Course

Erbazzone – Spinach Quiche

Contorno – Side

Insalata di Finocchi allo Zafferano – Saffron Fennel Salad

Dolce – Dessert

Tiramisù al Caramello – Caramel Tiramisù

In addition to this peerless plant-based menu, diners will be treated to a glass of peach Bellini and an amuse–bouche on arrival as well as tea or coffee following dinner. A selection of vegan beer, wine and spirits will be available for purchase from the bar.


Caffè Caldesi, Fat Gay Vegan and Chef Sara are the ingredients guaranteed to bring London a night of magical vegan eating never before seen in the capital.

Book early to avoid disappointment.

Tickets are priced £35 plus booking fee and are non-refundable. Seating is unreserved however we will endeavour to meet emailed seating requests prior to the evening.


Visit Caldesi online. Follow Caldesi on Twitter. Like Caldesi on Facebook.


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Best news ever

There is so much good news to cram into this blog post, I can barely sit still due to my excitement levels.

I’m just going to have to give it to you in bite size chunks in order for you to be able to take it all in.

Here goes:

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London Vegan Festival

London is just a week away from the return of its longest running vegan event as London Vegan Festival descends on Kensington Town Hall on Sunday August 17, 2014.

This much-loved event is a showcase of vegan food, companies, caterers, activists, educators and charities. Visitors can eat themselves happy, get educated at one of the informative talks on offer or sign up to lend a helping hand to an animal rescue sanctuary.

Festivities kick off from 11:00am and run right through to 8:00pm. A measly £2 will get you through the door and if you are younger than 12, you get in for free. It is an eye-opening experience for anyone considering transitioning to veganism and a completely celebratory day for us old timers.

Some extra info for people considering heading to London Vegan Festival this week…

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