London Vegan Beer Fest tickets

London Vegan Beer Fest is a boutique summer drinking event showcasing independent breweries making beer suitable for vegans. In 2013, the festival is taking place in the hall, chapel and grounds of the gorgeous St Margaret’s House in Bethnal Green.

branding

Join a host of independent breweries serving craft beers and the kitchen staff of The Gallery Cafe as they serve mouthwatering vegan BBQ food. Doors open 1pm on Saturday July 13th, 2013.

The day will be a celebration of vegan drink, food, independent businesses and music.

Visit the London Vegan Beer Fest website for full list of participating breweries, latest news, BBQ menu updates, sponsor lists and more!

On sale time for tickets is Monday 17th June, 2013 at 9am.

Click here for the ticket page

Running time 

Midday:    VIP ticket holders welcomed

1:00pm    London Vegan Beer Fest 2013 opens to all ticket holders

8:30pm    Last orders in the beer hall

10:00pm  London Vegan Beer Fest closes

Ticket types

Hop Head – general admission//£7.50 plus booking fee

  • access to beer hall, vegan BBQ and lawn (beer/food not included in ticket price)
  • entry to the fest from 1pm onwards

Golden Keg – limited VIP//£25 plus booking fee

  • limited to 50 tickets
  • exclusive early entry (midday)
  • access to beer hall, vegan BBQ and lawn
  • access to VIP indoor beer garden & chapel seating
  • 1 London Vegan Beer Fest goodie bag featuring snacks
  • 1 complimentary beer (additional purchases not included)
  • 1 complimentary BBQ item (additional purchases not included)

Swift Half – walk up on the day//£10

  • access to beer hall, vegan BBQ and lawn (beer/food not included in ticket price)
  • entry to the fest from 1pm onwards dependent on capacity
  • wait times for entry likely
  • cash payment only

Cheeky Half – late walk up on the day//£5

  • access to beer hall and lawn (beer/food not included in ticket price)
  • entry to the fest from 6pm onwards dependent on capacity
  • wait times for entry possible
  • cash payment only

Tickets are extremely limited. Bookmark the ticket link and set a reminder.

Google me baby

What do you get when you mix FGV, Google and a Mexican restaurant in Central London? A whole lot of delicious fun, that’s what!

I was recently approached by Google+ Local to host a vegan event in the capital. Of course you know all about Google+ Local, right? Local is a fully integrated way to share your experiences, read reviews, view maps, browse businesses and immerse yourself (and your friends) in your local area. I am already swamped by social media but I am slowly getting to grips with Local.

I’m glad Google asked me to get involved with organising a vegan event as it has been a great way to sink my teeth into their new service. I have been writing reviews for my favourite London locations, as well as contemplating the idea of hosting a hangout. If you like the idea of exploring your local area via Local, read all about it here.

But what about the event? Read on!

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Here kitty, kitty!

Yorkshire has given my life a lot of cool things.

This part of the world is often the punchline of jokes thrown around by smug southerners, but I for one have a special affinity with the northern region. My favourite book when I was a young child (with a fey manner) was the resplendent and camp A Woman of Substance, written by Yorkshire’s very own Barbara Taylor Bradford. I would read it alone in my room in a sort of secret lockdown, hidden for fear of being interrupted. I wanted nothing to come between me and the sheer outrageousness of the pages.

Flash forward several decades and I am not a multi-millionaire business tycoon as promised by Barbara, but Yorkshire is still a part of the world that keeps giving me delight.

However, this time around it isn’t the written word its inhabitants have gifted me. It is delicious vegan beer.

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¡comamos! happened

Welcome to Messy Vegetarian Cook. She is a dear friend, an amazing artist and one of the best vegan cooks in London. She wants to tell you all about her enjoyment of the ¡comamos! vegan tapas club organised  by yours truly last weekend that featured the gorgeous food stylings of Vegan Peasant Catering and cruelty-free wines supplied by Vegan Wines Online.

Once you have feasted on her words, make sure you take advantage of this very special vegan wine deal: FGV readers simply enter code FGV5 for 5% off all purchases at Vegan Wines Online. Valid until August 31, 2012. Click here to shop.

Got your wine? Good. Take it away, Messy Cook!

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Hounslow hunger games

Like I do now and again, I am standing aside for Josh to fill you in on some of our latest eating adventures.

Anyone ever been near Heathrow airport and found themselves hankering for some curry? Tell us all about it, Josh…

Ashna of Hounslow

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Beer makes you feel the way you ought to feel without beer

I’m feeling romantic. Come with me as I spirit you back to 2005, the year I first met one of the true loves of my life. People often say you can’t help who you fall in love with and in that vein, dear FGV readers, I would like to introduce you to Original Pale Ale by Coopers Brewery.

Coopers Pale Ale

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A reasonably good buy

Come here often? Good, then you’ll know that I love roller derby, drinking vegan booze and overeating. If this is your first time visiting me, you’re about to get a crash course in what makes a fat, gay vegan extremely happy. Buckle up, friend.

A few weekends back, Josh and I rolled on into the inner-city district of Earls Court to take in an evening of contact sport, vegan cider and delicious cruelty-free food.

Earls Court

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Drink for the next 8 months

If you are one of the 100 or so people who enjoy London Vegan Drinks on a monthly basis, you will love this news. If you have never joined us for one of London’s best nights out, you will no longer have an excuse.

Vegan wine flows at tibits

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Best vegan restaurant in the world?

Can we talk? I don’t want to sound nasty, but Philadelphia hasn’t been a model city when it comes to healthy or cruelty-free eating. From cheese steaks to hoagies, the city of brotherly love just loves to pile dead animals up in buns. The food for which Philly is famous for isn’t necessarily creative, either.

But hold on to you faux-suede fedora readers because there is a new sheriff in town. Vedge restaurant is not simply ringing the Liberty Bell for all creatures great and small, they might just turn out to be the finest vegan restaurant on the face of the planet.

The owners of Vedge had nothing to prove in my FGV eyes. They had already run the wildly successful vegan Horizons where the quality of food was of an unusually lofty standard. It’s South Philly location was always packed during my visits and I never left the premises without feeling like I had just enjoyed one of the best meals of my life.

Well, flash forward to a few months past the closing of Horizons and we find owners Kate and Rich have taken vegan fine dining to even more unbelievable levels of greatness.

The recently opened Vedge sits unassumingly behind a brick facade in Philadelphia’s Center City area. As Josh and I entered via the brief stone steps off Locust Street, we were faced with a gorgeous interior and seductive lighting. Some of the friendliest hospitality people I have ever encountered made sure we were comfortable and refreshed in the sumptuous cocktail lounge as we waited for our table to become available. My thirst was satisfied with a cold glass of lager as Josh opted for a scotch on the rocks. We were only on drinks in the bar and Vedge was already stratospheres above its competition.

My refreshment

Once seated we wasted no time in getting down to 5 star dining. A whole lot of world-class, vegan food was consumed by the pair of us and there is no easy way of getting it all down on screen. I’m just going to have to trundle through it, so sit back and experience the culinary delights of Vedge through the following photos.

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99%

London Vegan Drinks is a week away and this FGV couldn’t be more excited. Not only is it one of the biggest and best vegan nights on the planet, but hosting venue tibits has promised to go all out to make sure our event is one to remember this December.

The first news that should get the crowds in is the new dessert menu being unveiled for Winter. The menu is the stuff of vegan dreams. tibits will be offering the following vegan desserts during December (many appearing at London Vegan Drinks!): berry crumble, blood orange cream, Bircher muesli, dates, fig cream, fruit salad, gooseberry fool, Mandarin cream, mango mousse, papaya, quince cream, Sharon fruit, sticky toffee pudding and wild berry cream.

You’re coming along, right?! Still thinking about it, hey? Well, listen up.

As a special treat for London Vegan Drinks, the food boat at tibits will be 99% vegan on the night. Yes, that is correct. 99% vegan in honour of us. It is stunning news and proof that tibits is a compassionate business committed to strengthening our community event.

Join us on Thursday December 15, 2011 from 6:30pm for a night of vegan drinking, vegan eating and vegan socialising. It is going to be the event of the season. I 99% guarantee it.

For full event details with information on how to RSVP, click here.