Supper Club with Helen Graham

Tickets are running out for a special vegan fundraising supper club bringing together chef Helen Graham, organic food company Mr Organic, and food security charity Made In Hackney.

Read more below.


The Centrepiece Feast takes place on Tuesday 20th October, 2026 from 6pm to 9pm, at Palm 2 Deli in Lower Clapton, east London.

Former executive chef at Bubala and author of Centrepiece, Helen will serve a delicious plant-based menu featuring spicy pickled aubergines with tahini, sweetcorn ribs, hispi cabbage with whipped sesame tofu, ratatouille and chocolate mousse with passion fruit and black lime salsa. Every ticket includes a complimentary drink!

Half of each ticket helps keep Made In Hackney’s community kitchen open. Since 2012, the charity has reached more than half a million people through community cooking classes, meal provision and events, supporting people experiencing food insecurity and isolation.

I believe there will also be qaffle prizes powered by Mr Organic!

With tickets selling quickly, now is the time to book your place for an evening of exceptional vegan food supporting an important cause. Click here to book.


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