Supper clubs for World Vegan Month

Vegan supper club news from central London!

Read more below:

Chef Patron, Chantelle Nicholson, has long been a champion of plant-based cooking and since opening Tredwells in 2014, has ensured that plenty of these dishes feature on the menus.  In spring 2018, Chantelle will be debuting her first solo cookbook, Planted, focusing on plant-based recipes delivering on taste and creativity.

Growing up in New Zealand, her heart has always lain in what comes from the earth.  It was here she was taught about the seasons, about how things grow, and about the ecosystem of the garden, from a very tender age.

MENU

  • Roasted Jerusalem artichoke soup, pickled walnut, walnut crumb
  • Kabocha squash, pumpkin seed & pumpernickel, roast garlic aioli, minestra nera
  • Roasted cauliflower, saffron, cornichon, caper, lemon
  • Triple cooked chips, romesco
  • Marinated pineapple, passion fruit, coconut & meringue
  • Peanut butter pudding, dark chocolate sorbet

Price: £35 for 5 courses
When: Monday 6th, Monday 13th & Monday 20th November from 19:00 for a 19:30 start

For further information and to book, please call the restaurant on 020 3764 0840 or email hello@tredwells.com

Free vegan pizza TODAY in London

Attention all London vegans who love free vegan pizza.

There is a very special event taking place TODAY for World Vegan Day this 1st November, 2017 at 6.00pm at The Stable in Kew Bridge (8 Kew Bridge Road, Brentford TW8 0FJ).

The restaurant is celebrating this day by giving away FREE vegan pizza!

That’s right… VEGAN PIZZA FOR FREE!

The giveaway is from 6.00pm until they run out of dough.

Get there early to avoid disappointment.

Gluten free options also available.

You can check out their vegan menu here:
http://stablepizza.com/media/Stable-Menu-Kew-V2.pdf

T&Cs for the free pizza event:

They won’t be taking any bookings. One pizza per person. First come, first served. No takeaways. Pizza pudding not included. Form an orderly queue!

For more information about The Stable please visit www.stablepizza.com

The Facebook event can be found here.

Queer vegan music

If you sniff around these parts of the Internet often, you will know that I adore a band from West London known as Colour Me Wednesday.

Colour Me Wednesday is a super awesome feminist queer DIY music situation with the catchiest songs this side of the Hangar Lane gyratory.

As an added bonus, the band members are vegan. I just can’t get enough of them.

If you are keen to experience one of my favourite bands, you should grab a ticket for this very special preview show taking place in South London.

To celebrate the new album set to be released soon, Colour Me Wednesday is playing a one-night-only show at DIY SPACE for London on Sunday November 19, 2017.

You can buy your tickets online here.

You can follow Colour Me Wednesday on Instagram.

Yay for music!

Vegan butter

Here is a super quick post to let you know that I just bought some vegan butter by fabulous London cheese artisans, Mouse’s Favourite.

I got mine from GreenBay Supermarket in Fulham.

The company is an extremely small operation at the moment meaning the products aren’t everywhere just yet, but you can check out the current stockists by clicking here.

Mouse’s Favourite even show up at festivals from time to time.

Follow Mouse’s Favourite on Instagram.

Vegan pie and mash shop

As a side endeavour, I share vegan stories with Metro Online.

Did you know that about me?

My latest piece is about the opening of the brand new Young Vegans pie and mash shop in Camden!

Click here to read the article.

London gets a vegan pie and mash shop

Do you know what is a great feeling?

I absolutely adore when a vegan business I love and support takes a big leap forward. It makes me feel all warm and fuzzy.

Carla and Marco from Young Vegans have worked harder than most people I know to perfect the food they serve around London. Their pies and mash (served with gorgeous gravy) have been one of the smash hits at Hackney Downs Vegan Market where they trade every Saturday.

Seitan and ale, curry, all day breakfast, and sweet potato pies served by this street food trader are some of the finest food you’ll get anywhere in the UK. The fact that the people behind the pies are the nicest, funniest, and coolest folk I’ve met makes it even harder to stay away from their food.

I just want to see them do well.

Which is why I am thrilled to let you all know that Young Vegans now have a brand new pie shop in Camden!

Check out these photos from the recently opened outlet.

The shop is located in Camden Lock Market, right at the end of the narrow cobble stone alley between the Lock Market and The Stables Market. Click here to see the location thanks to Google Maps.

Follow Young Vegans on Instagram, Facebook and Twitter. Get into their shop ASAP. Tell them FGV loves them.

New seitan katsu curry

Wagamama has officially launched a seitan katsu curry on their menu at their Soho based restaurant, noodle lab.

Noodle lab is a brand-new development kitchen, open to the public with its very own exclusive menu that is changed every four weeks. Items are trialled and if the feedback is positive, Wagamama will roll them out across the UK.

You can click here to see the location of noodle lab online.

 

Check out the photo below and let me know what you think if you try this innovative dish.

 

Doppleganger burgers

After receiving 5 star reviews and enjoying a sell out string of pop-ups last month in Cambridge, Doppleganger Burgers are set to come to London in November.

At The Grocery, Kingsland Road on Friday 10th & Saturday 11th of November, 2017 attendees will have the opportunity to taste three of the company’s mouthwatering vegan burgers and sample their vegan date shakes.

Doppleganger Burgers are made from a marinated umami soya-protein patti, loaded with a range of signature toppings from vegan ‘bacon & cheeze’ to ‘hoision duck’, all served in a lightly toasted
bun.

Alfy Fowler, Founder and Head Chef at Doppleganger has said, “At Doppleganger we have one clear aim, to create 100% based plant based burgers that are accessible to everyone. Receiving such positive feedback from our last pop-up in Cambridge, we realised our next logical step was to come to London where the number of people in the capital adopting a vegan lifestyle has increased dramatically.”

Tickets to the pop-up event are limited and are available online here for £12.49 which includes a choice of
Doppleganger Burgers and a side of hand-cut fries. Diners will be able to purchase a selection of vegan wine and beer at the venue.

You can follow Doppleganger on Instagram.

Try the FGV boot

I have to be honest and say this wasn’t a childhood dream in the same way releasing a book was, but how darn cool is it that I have just released a Fat Gay Vegan boot?!

I’ve teamed up with an ethical boot manufacturer to create the FGV Vaquita.

The gorgeous boot is made in Portugal and its features include:

  • 100% vegan (of course)
  • durable and water-resistant black patent microfibre upper
  • 1 pair of thin waxed pink laces
  • 1 pair of thick waxed black laces
  • Pink faux-fleece lining

If you want to try this boot on before they are released to the public on a wider scale, I am hosting an exclusive VegfestUK London viewing of the boot THIS WEEKEND (Saturday 21 and Sunday 22 October, 2017).

We will have the boot in sizes EUR36/UK3 all the way up to EUR46/UK12.

If you love the boot and want to order a pair after trying, we will give you a 10% off voucher so you can order your very own pair online.

The boot will not be available in stores for a little while so this is your chance to try the boot on for size, be certain you like the fit, and order now for savings.

If you celebrate birthdays or Christmas, this is the perfect way to ensure you get a gift that is comfortable and fabulous. Bring the present buyer along with you!

I hope you love this boot as much as I do.

The Fat Gay Vegan stall at VegfestUK London is number U45 on level 3. I am also selling early release copies of my first ever book.

Best at VegfestUK London 2017

It is that time of year again. VegfestUK London is set to throw open its doors to consumers and activists this weekend (Saturday 21 and Sunday 22 October, 2017) at London Olympia.

The full show guide can be found online, but I wanted to highlight some of my top picks for the show.

Let’s take a look!

A post shared by Kizzyscookies (@kizzyscookies) on

I adore Kizzy’s Cookies. They are just the right amount of chewy.

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My number one pick for food vendor at the show this year is What The Pitta!. Stunning comfort food that I can’t get enough of.

I always make time for the vegan wagon wheels by Ananda’s.

Conscious Chocolate bars are exquisite and maybe the most luxurious treat I know.

Tofurky is one of the true superstar vegan brands on the planet and they will be selling their new gran and go sandwiches.

A vegan show is not a vegan show without Follow Your Heart. Get your Vegenaise at show prices!

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My book! I will be selling early release copies of my first ever book and will even be presenting some of the themes of the book during a talk in the auditorium on Saturday at 4pm.

You can buy your advance tickets for VegfestUK London online now.