Vegan dog recipe book

My Instagram feed gets a lot of love and action, but I was surprised by the amount of comments that quickly piled up under a photo I posted of a vegan recipe book for dogs.

vegan dogs

The Simple Little Vegan Dog Book by Michelle A. Rivera was published in 2009 but it only came to my attention a few days ago when I stumbled across it in a vegan café in Mexico City.

I was fascinated by the idea that someone had written a vegan recipe book just for dogs, so I popped over to Amazon to find out a little bit more info about the book.

This is the product description:

Here is all the information needed so our friendly carnivorous canines can flourish as omnivores. Highlights include: expert opinions from animal nutritionist enthusiasts on plant-based diets; health survey on dogs fed a vegan diet versus commercial based; comprehensive lists of “people” foods that are beneficial to dogs and those that are harmful; and dozens of recipes for biscuits and treats as well as more substantial fare. Basic Dog Biscuit Recipe, Banana Nut Crunch Bars, Apple PupCakes, Rover’s Risotto, Canine Cashew Casserole and Snickerpoodles are a few of the numerous ways to supplement or completely transform mealtimes safely, soundly, and deliciously.

I’m fascinated by this idea of a vegan cook book for dogs. Have you seen any other cook books for dogs? Is this the only book of its kind in the world?

I’d also love to hear from anyone who has a copy of this book. What are the recipes like? Is it easy to use?

And of course I can’t wait to read all of the comments from scientific experts who will tell me that I am the worst type of vegan for even mentioning this book on my blog. I’ve still not recovered from the feedback on the vegan cat post from a few months ago.

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Major UK supermarket selling vegan garlic dough balls!

Need some vegan comfort food to get you through the various ups and downs of life?

Here is the answer.IDShot_540x540

How about that?!

A bag of frozen vegan garlic dough balls ready for your oven will certainly chase the blues away.

Not upset or feeling down? Then celebrate your happy attitude with a bag of dough balls!

Click here to see this product on the Tesco website.

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Vegetarian café ditches dairy – turns 100% vegan!

BIG NEWS. In the UK town of Leamington Spa, a café has decided to remove all dairy from its menu thus changing from vegetarian to 100% vegan.

This is my favourite type of news to share with you all.

The Garden Shed started out a year ago as a veggie cafe with about 4-5 cheese sandwich options. Owners Stephanie and Ruth never used eggs, dairy or cheese in their cooking or baking so it was a natural progression (which coincidentally followed their own lifestyle choices) to remove the cheese options one by one over the last year and replace them with vegan options. They make all of their own vegan cakes, vegan cheesecakes and vegan cheeses. They’ve even developed their own vegan sausage recipe, too.

I’m typing the word ‘vegan’ a lot in this blog post and I love it!

Stephanie and Ruth sent me a WHOLE bunch of photos to share with you. Check them out below and be sure to visit their website. Like The Garden Shed on Facebook and follow them on Twitter.

FGV all day breakfast with homemade sausage FGV battenburg
FGV choc 'no' cheesecake FGV choc & peanut butter cake FGV choc bounty cake FGV choc orange cake FGV Hummingbird cake FGV lime & coconut FGV our front gate FGV Pizza slice with homemade moxxarella FGV Raspberry 'no' cheesecake FGV vegan cheese burger - supper club FGV vegan cheeseboard

Get to Leamington Spa in order to eat ALL of that and to thank Stephanie and Ruth for taking the big step to transform their business into a 100% vegan affair.

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Quorn is NOT turning everything vegan

Much excitement was generated a few days ago when it was reported that Quorn was set to switch its entire product range from vegetarian to vegan.

Well, it appears our excitement was severely premature.

Quorn have released the following statement in regards to our plant-based hysteria:

quorn vegan

That’s a bit of a let down.

You can still sign the petition asking Quorn to turn their products vegan.

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Clothing-optional vegan pop-up in London this weekend!

Post by:

josh panel

Well here’s something you don’t see very often.

This Saturday and Sunday there is a pop-up sauna in South Tottenham with vegan food provided by The Magic Cauldron and the Facebook page for the event says that swimwear is optional! Housed in a converted horse trailer, the sauna is open to all interested people and towels can be hired for £3. Interested yet? If not, then let me tell you about the food.

The Magic Cauldron will be at the pop-up event providing 100% vegan food. Here’s the flyer for the event:

magiccauldronflyer

It all looks and sounds divine:

  • Baked turmeric falafel
  • Red Cabbage Vietnamese Rolls
  • Sweet potato, carrot & courgette fritters
  • Creamy roasted red pepper curry & rice
  • Roasted beetroot & fennel hot lentil salad

So if you’ve always fancied getting your kit off and getting stuck into some tasty vegan food, then this weekend could be right up your alley!

Like The Magic Cauldron on Facebook.

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New vegan shop in UK seaside town

Try and stop the march of veganism. I dare you.

Plant-based shops are opening all over the UK and the seaside town of Bridlington in East Yorkshire is next on the list.

Planetwise is opening today (Thursday March 24, 2016) to sell compassionate goods to the 35,000 residents of Bridlington! It is a totally vegan and eco-friendly shop with fair trade and gluten free products and a yoga studio attached.

Check out the photos below showing the Planetwise team getting the shelves stocked ahead of the grand opening.

12516218_1177164638962996_1731453039_n 12895274_1176013749078085_605864428_n 11101282_1176013642411429_40851610_n 12721753_1177163878963072_455734052_nHow fantastic is this?

You can stop by Planetwise to snap up drinks, snacks, pantry items, household products, yoghurt, canned food, ice cream and much more.

I love that veganism is exploding even in small towns like Bridlington.

Get over to the Planetwise Facebook page and give them a like.

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Is Quorn going 100% vegan?

The story I posted months ago about Quorn launching a few vegan products became one of the most-read posts in the history of my blog within hours of going live.

So I know you are all going to LOVE this update.

A fabulous person named Tracey Dixon has started a petition to demand that Quorn transforms all of its products into plant-based foods and she has added an update from the company that is sure to cause a lot of excitement.

Check it out below:

quorn

If the above is true, it means Quorn is in the process to switching all of their products to 100% plant-derived ingredients!

You can click here to add your name to the petition.

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Boat race and baked potato

If for some reason you find yourself caught up in the drama of the Oxford and Cambridge Boat Race this weekend (Sunday 27 March, 2016), you must ensure you take the time to stop in at the Old Ship W6 pub.

I’ve written about how vegan-friendly this pub is previously and the boat race weekend is going to be no exception.

Check out this GORGEOUS baked potato menu that will be available on the day.

potato

Can you see the deliciousness on that menu? Have you been astounded by that unicorn potato riding a rainbow? Did you notice that the menu is 100% vegan? This is all too much!

I would definitely opt for a baked sweet potato with olive oil, smoked tofu, beetroot and spicy sweetcorn salad. How lovely would that be?

How would you combine the ingredients listed above to create your dream potato?

Follow the Old Ship W6 on Twitter.

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London, you are losing awesome vegan food

Oh no!

Vegan friendly pub kitchen Phil T’s in Camden in closing in a few days. You have just one week to get there and sample some of their outrageously-tasty savoury goodness.

This is the announcement made by the kitchen on their Instagram page:

It is with great regret that we have to announce that Phil T’s at the Black Heart will be closing with our last day being Saturday the 26th of March. Phil has a big new project that will be taking up most of his time and though we wanted to keep the kitchen going we have been unable to find the right person to run it for us. So even though it was a hard decision we have decided that instead of letting the quality of the food and service suffer it’s time to bow out. Thanks to all of you who have come in and supported us and enjoyed our food. Hopefully it’s not the last you’ve heard of Phil T’s but in the meantime we’ll let you know about Phil’s new project once it’s up and running.

Now there’s only one thing left to do and that’s for Phil to get back into the kitchen for the last week and dish out all your favourites and a few daily specials! So if you want to have one last taste of Gourmet Trash Food at its best then you’ve got eight days to eat your fill. Hope we’ll see you there! (Opening Times: 2pm-10pm today, 12pm-10pm Sunday 20th, 3pm-10pm Mon 21st-Thurs 24th, 12pm-10pm Fri 25th-Sat 26th)

Vegan crab cakesBuffalo cauliflower wings with blue cheese dip

Get on it, people.

Crab cakes, buffalo cauliflower wings and more: done vegan and done well until this Saturday and then it’s GONE.

Follow Phil T’s over on Instagram in case they pop again in the future.

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