Female focused vegan restaurant
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Lady Lane Catering Co and The Canvas are proud to bring you Lady Lane Kitchen: a veritable pop-up feast running until the end of 2021. The kitchen is taking over The Canvas Cafe five nights a week, and is is all about sharing cultures, empowering women, sustainable lifestyles, and great food.
The cooperative brings together six women from all different backgrounds who tell a story of their love, their lives, and their dreams through their food. Launched in October, feedback has been overwhelmingly positive and the pop up kitchen is set to stay for the rest of the year.
They are now going to be running Tuesday-Saturday from 6pm, and in December will shake up the menu to offer a selection of dishes called ‘What we eat at Christmas’.
These women set up Lady Lane Catering Co in 2020 and they haven’t even let a pandemic stop them. They have persevered and have made it to this stand out London pop up, even as other hospitality businesses are struggling. It’s not been easy. Childcare, budgeting, and schedules could get in the way of a thriving business, but these women are excelling.
The strong women are coming together through a love of food, a fierce drive to succeed, and a vision to bring their family and heritage recipes to more people.
Flavour and passion abound in a menu featuring Caribbean, South Asian, Persian, Mediterranean and Somalian food from a group of single mums and super women.
Leila is a single mother who has created a Caribbean menu in her kitchen and is quick to point out the parallels between cultures; “Pilau rice is used in Caribbean cooking too – food shows us that we’re not so different after all!” Leila runs Munchbreaks, an eclectic multicultural catering service from the heart of East London (a bit like the person behind it). She says that it’s about community and caring for them.
Woin Ethiopic Kitchen is passionate about making traditional Ethiopic food 100% vegan and has created her business to create high quality, plant based menus, full of rich flavours.
Aseel’s Kitchen was started 5 years ago by Sophia, a mother of four lovely children. Providing for her family and friends great quality and scrumptious food has always been a point of great joy and pride and she specialises in providing great flavoursome dishes from the southern Mediterranean, Levant and Arabian Peninsula kitchens. She says that “cooking isn’t just about serving food, but sharing your story” and hopes to do jus that through her tasty menu.
Dadu’s Kitchen LDN opened in 2019 as a way of spreading love and joy through full bellies! Syeda, a mother of 6, and a grandmother, has had over 40 years of experience cooking a wide range of Bangladeshi foods, using aromatic spices from the south of Asia. Her passion is to extend the joy and love for her food beyond her family and friends, with a vegan twist! She says that “cooking isn’t just about serving food, but sharing your story” and hopes to do jus that through her tasty menu.
Amiira started making her own hot sauce Basbaas (which means chilli) after she lost her job in 2017. She noticed there was a gap in the market for Somali foods and condiments, and decided to use this downtime to launch her own business, as it had always been a dream of hers.
Ruth Rogers, founder and owner of The Canvas says: “The pop up was originally planned to run for a month, but we’ve seen just how transformative it has been. From customers saying they never realised vegan food could be inspired by cultures around the world, to the growth in confidence the women have found, we’re delighted they’re staying around a bit longer.”
Lady Lane Kitchen is a cooperative of women in partnership with business and government:
● Tower Hamlets Council
● The Canvas – East London Profit for Purpose Cafe hosting the pop up
● Heura Foods – proactive vegan meat brand who are donating products for the ladies’ menus
● Lady Lane Market – London’s first women-led market, in east London
Click here to see the exact location of The Canvas thanks to Google Maps.
Book your table for one of these wonderful pop up dining experiences… or all of them!