I don’t mind paying people to cook for me, but the truth is my partner Josh and I do a mighty fine job of keeping the vegan food on the table ourselves.
Josh is more of a main meal creator whereas I love snacks such as decadent toasted sandwiches. Just like Hannah Montana, it’s the best of both worlds.
Below are a few photos detailing some of the delights that have been crafted in our kitchen over the last two weeks or so. I have added a ‘Josh’ or ‘FGV’ after each photo description to let you know which fat, gay vegan made the meal.
Once you have scrolled through all the photos, for a bit of fun vote in the comments by stating whose food you would rather sit down to every night. FGV or Josh?
Three cheese vegan pizza with MozzaRisella, Vegusto and VioLife on a Venice Bakery base. The red stuff is vegan pesto by Mr Organic. Josh
Amazing vegan sandwich: cheese, roast turkey, gherkins and mustard. FGV
Burger and curly fries. Josh
Spaghetti al pesto with garlic bread. Josh
GIANT vegan nachos. Obscene. Topped with guacamole, mac & cheese, salted chicken, melted cheese, tomatillo salsa and fried red onion. FGV
Red lentil dhal packed with garlic, leek, red pepper & cabbage served over brown rice. Josh
Toasted bagel, Amy’s Kitchen burger, vegan cheese and mustard. FGV
Super stacked toasted vegan sandwiches with leftover roast potato and salted cabbage. FGV
Lettuce topped with warm noodle salad featuring beef-style strips. Josh
Who is the vegan food champion of my house? Vote below!
All photos originally appeared on my Instagram account. You can see it here.
You can vote for me as Best Vegan Blogger in the VegFestUK Awards here.