An important part of my FGV job description is to search out the most delicious candy and chocolate in the world. I don’t want to do it, but I must if I intend to keep hold of my position. My chubby, queer fingers glumly wade through foil and wrappers in search of the best sugar out there. It is grueling.
But it isn’t all bad news, for you all get to live vicariously through my eating adventures. I don’t mind doing the hard yards if it means I get to share with you news of tasty vegan products. It is in this sharing spirit I inform you of one of the most delicious vegan chocolates available anywhere. Moo Free is creamy, tasty and incredibly satisfying. Want to see more? Come on then, I’ll unwrap it for you.