vegan cider

Vegan Quarantine: Day 86

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Welcome to Vegan Quarantine: Day 86. This daily video series is my way of keeping spirits high within the vegan community while also supporting independent business, charities, and musicians.

Links for everything discussed can be found below.

Donate money to help Trio Plant-based, the only 100% Black owned vegan restaurant in Minnesota:
https://www.gofundme.com/f/helptriothrive

Did you hear the Australian Prime Minister say this week that the country doesn’t have a history with slavery? Read this article titled 10 Things You Should Know About Slavery in Australia:
https://tinyurl.com/yxgjrmys

Facebook competition to win a year’s supply of vegan cider from Brothers Cider:
https://tinyurl.com/ybsloo4g

Donate money to save Bush Hall, an independent music and event space in West London:
https://www.crowdfunder.co.uk/help-bush-hall-survive-the-co…

Recipe of the day. Easy vegan French toast:
https://www.youtube.com/watch?v=F8WbS9UMBi4

Music recommendation of the day. Got Til It’s Gone by Janet Jackson:
https://www.youtube.com/watch?v=uznTHSEgx4U

You can support these daily videos by donating to my PayPal:
https://paypal.me/pools/c/8oikSipsfP

You can become a FGV Patreon supporter here:
https://www.patreon.com/FatGayVegan

Vegan cider from Kent

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I love bringing you news of vegan booze and I especially love bringing you news of vegan cider.

Why do us vegans adore cider so much?

Kent Cider products are split into three ranges and include the core range of single varietal still ciders, their Henderson’s range of naturally flavoured ciders and the forthcoming sparkling cider called Yowler.

You can hassle your local independent retail outlets, restaurants and micro-pubs to stock Kent Ciders. The majority of the cider they produce and sell is delivered by the company directly, so the best way for people who live outside of Kent to try their cider is through the webshop or contacting them directly in the office. They are extremely friendly people!

Visit Kent Cider online and follow them on Facebook and Twitter for special edition cider updates and news of events/appearances.

Yay for vegan cider!

My first Zizzi visit

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My blog post about the vegan menu at Zizzi a little while back blew up big time. People love reading about vegan pizza!

I wrote that first post while I was still in Mexico, so one of my first jobs to get done upon my arrival in London was a trip to my local Zizzi.

Oh my!

Checking out the #vegan menu at @wearezizzi in Chiswick right now!

A photo posted by Fat Gay Vegan (@fatgayvegan) on

Guzzling this #vegan berry cider by @aspalluk at @wearezizzi in Chiswick

A photo posted by Fat Gay Vegan (@fatgayvegan) on

This #vegan pizza at @wearezizzi is DELICIOUS. Check out that @mozzarisella melted all over!

A photo posted by Fat Gay Vegan (@fatgayvegan) on

Vegan cider and vegan pizza? I was in heaven.

I thought the pizza was one of the finest I’ve had in a long while, but not pictured here is the rather dull vegan garlic bread. It had no discernible flavour. We thought we had been given plain bread and, when we asked our server, we were told the kitchen had rubbed garlic across the bread. It must have barely touched it!

The bread was the only disappointment in an otherwise gorgeous meal. The Mozzarisella cheese is perfection when melted.

Yay for vegan options at Zizzi!

VBF-TWCover