My First Ever Instagram Post Was a Beautiful Disaster

I’ve just realised something both hilarious and heartwarming.

My first ever Instagram post was made all the way back on 27 May, 2013. That means I have been faffing about on the app for nearly 12 years. A dozen years of food pics, community updates, bad choices, and thankfully not too many selfies.

But here is the twist. My blog actually started in December 2010. That is two and a half years of vegan ramblings online before I ever even thought to open the Instagram app. Why did it take me so long?

Keep reading to see the extremely average photo that started it all.

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Vegan food truck destroyed by fire

Here is some terrible news about an independent vegan business and some good news on how you can help.

A few days ago the Homegrown Smoker food truck in Portland, Oregon was completely destroyed by fire. As the business stated on their fundraising page, they have been working toward opening their first bricks and mortar location after trading for years from the truck.

The truck is a write off and the jobs of the 9 people employed by Homegrown Smoker are on the line.

We need to rally as an international vegan community and get the money together to help Homegrown Smoker get back on their feet. The business needs cash fast to stay on track with the permanent location plans and to keep their employees in the fold.

After 8 years of putting everything they have into creating delicious food for their neighbourhood, it is our duty to give something back if we can afford it.

Please the campaign widely and let this photo of their gorgeous vegan food be your incentive to help them.

Click here to donate to the fundraising campaign and follow Homegrown Smoker on Facebook and Instagram.

You’re hiding, underneath the smoke in the room

Rushing the Homegrown Smoker food truck

During a recent trip to Portland to attend Vida Vegan Con 2011, I was overwhelmed by vegan food choices. Every restaurant appeared to cater thoughtfully to my type, no matter if they were a veggie establishment or not. The picturesque city was packed wall to wall with cruelty-free dining options.

By far my favourite dining experience was the Homegrown Smoker food truck. Actually, it was so stunning I dined with them three days running. Everything I ate was tasty like I’ve never known, the staff were incredibly welcoming and I adored the concept of ordering my meal from a mobile kitchen parked up on a city sidewalk.

I must warn you the following pictures could lead to growling tummies. I make no apologies.

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