It is the time of year when people start eating things they would otherwise not consider eating.
Take the humble fruit mince pie as an example.
This unusual blend of dried fruits, spices, sugar and pastry is a staple at the end of the year. People eat them as snacks, buy them to go with their cup of tea and even give boxes of the things to friends and family. Fruit mince pies are everywhere but only as we approach the frenzy of Christmas. If people love these things so dearly, why aren’t they eaten year round?
Now one of the biggest coffee shop chains in the UK has joined the festive food frenzy by selling a vegan version of this traditional snack.
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