Runaway success

The first ever Rock ‘n’ Roll Vegan Brunch was a rollicking runaway success yesterday.

Music was played. Beer was guzzled. Food was devoured.

A million thanks to Dave and the team at Vegbar for helping me bring this wonderful event to life. Chef Christian deserves a standing ovation for his mouthwatering soul food plate. Several guests declared it the best brunch they have ever eaten in London.

Check out this pic my buddy Jhenn posted on Instagram.
The biscuits and gravy were a smash hit. Every single attendee raved about them.

Much love and appreciation to Clarkshaws for coming along to set up a beer sampling station, especially as they have a big party to plan for in the near future. Their vegan beers were adored by everyone who got a chance to try them and I’m happy they are now permanently available at Vegbar.

What a wonderful event.

If you missed out this weekend, don’t stress. Rock ‘n’ Roll Vegan Brunch is now a full time concern for hungry Londoners. It takes place every single Saturday between 10am and 3pm.

Come along!


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Beer sampling

You all know about Rock ‘n’ Roll Vegan Brunch this Saturday, right?

The brand new weekly event is all about soul food, cocktails, craft beer and rock ‘n’ roll music played by our DJ. It is set to become a London favourite in the Vegbar venue on Tulse Hill in Brixton.

You can click here to read all about the event, including info about the mouthwatering food set to be served.

OK. That’s out of the way. Now for the reason for this blog post.

I am thrilled to welcome Clarkshaws Brewing as the first-ever special guest at Rock ‘n’ Roll Vegan Brunch on Saturday April 18, 2015.

Who are Clarkshaws? I’ll let them tell you!

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When they’re halfway down your gullet…

Loving Hut in Camden is a good place to go for cheap, tasty food. Like all of the Loving Hut locations worldwide, the food is plant-based and the menu never breaks the bank. I have written about it previously here and here.

So, how could this vegan eatery with cheap prices and tummy-filling vegan food get any better? Read on and then start planning your next trip…

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A plant-based feast

There is a charming eatery tucked away in West Yorkshire that is a firm favourite of the FGV. Dandelion & Burdock is a completely vegan restaurant that serves up some of the finest cruelty-free food anywhere in the world.

I recently returned to the lovely town of Sowerby Bridge with a large group of friends for weekend brunch and the food we consumed was intoxicating (read about my previous D&B visit here). Nestled beside a window overlooking the picturesque river, my friends and I ordered enough delicacies to sink a barge.

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