Fortify Cafe turns vegan

OK. This is what we have been waiting for, people. It is time to put your money where your mouth is and support an independent business as it transitions from vegetarian to 100% vegan.

A few months ago, I put word out that I would like to support any non-vegan restaurants in their quest to turn their menu completely plant-based. My Operation: Go Vegan Stay Vegan plan got a great response when announced and I’m thrilled to say it is now able to lend its support to Fortify Café of Maidstone, Kent.

Following my original post, Fortify head honcho James Hooper got in touch to let me know his team had been contemplating making the vegan switch for a while. Their popular Kent eatery has always featured a focus on tasty, plant-based whole foods created from scratch in their kitchen but dairy was still a component of some of the food and drink.

Until now.

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End of an era

Time marches on, people.

Almost four years ago I started an event that quickly became a staple of vegan London. London Vegan Potluck was established because I couldn’t believe the event didn’t already exist when I arrived to the UK from Australia.

I wanted a monthly food party where vegans and the vegan-curious could make and share homemade, compassionate dishes in a friendly community setting.

What started as a cosy event in the arcade next to the Ms. Cupcake bakery in Brixton soon blossomed into an incredibly busy happening in the longterm location of Faraday House in Holborn. We were even featured on BBC Radio.

A review of the first ever London Vegan Potluck can be seen here. Many thanks must be given to Mellissa Morgan of Ms. Cupcake for her generosity in allowing us to set up next to her business for those formative first six months. Additional thanks to Freedom Brewery who donated beer for the first London Vegan Potluck, thus becoming the first business to support and believe in an event that will have run for four years as it comes to a close in May 2015.

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It’s a wrap

Hey Leeds people and visitors to Leeds. Get tasty vegan tacos and burritos!

I was slipping down a Leeds side-street a few days ago (I was in town to watch Morrissey perform) when I saw the word ‘vegan’ stamped on a cafe window. Of course I investigated.

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Pizza, pasta & calzone

You ready for some fucking fantastic news?

You can now buy vegan pasta, pizza and calzone in Dalston, London. Get the facts and then get fed!

News of this vegan-friendly eatery in east London arrived to my inbox thanks to Miriam. She wrote to alert me to the really rather impressive and inclusive menu being offered at Fed By Water on Kingsland High Street in E8.

Miriam sent me the following photo she snapped of the vegan pizza menu. Check it out.

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Eat Brixton

Need a reason to visit Brixton? You are about to get a damn solid reason for getting to the south London neighbourhood soon.

A new bar and vegetarian eatery called Vegbar is set to impress when it opens to the public on March 28, 2015. Christian, the mastermind behind the London Vegan Drinks gourmet hot dog night (remember?), is in charge of the menu at Vegbar and it’s safe to say plant eaters are going to be well looked after.

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Check out this list of some of the vegan dishes being lined up:

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Wine night

I just received this news from the management of The Gallery Café in Bethnal Green.

Anyone up for a vegan wine night?

Do you want to learn about wine in a fun and friendly environment?

At our comedic wine tasting event you’ll sample a selection of wines and our experts will each give you their own notes on what you’re tasting.

The trick? To figure out who’s telling the truth and who’s bluffing. After tasting each wine, you’ll have to guess who’s giving you the real deal and there will be a prize for getting the most correct answers. And you’ll walk away with enough pretentious knowledge to impress your friends at their next dinner party.

Your ticket includes entry to the event, the wine, and a buffet of nibbles throughout the evening.

Friday 10 April. Doors at 7pm for a 7:30 start.

Tickets must be purchased in advance. Click here to buy.

Extra info: all the wine and food at the event will be vegan. Consume compassionately!


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Going vegan

You all know the London vegetarian restaurant called tibits, right?

The ‘help yourself’ food provider is a favourite for diners looking for plant-based food as the majority of their food ‘boat’ is 80% vegan on any given day. Regular items include super food salads, seasoned potato wedges, sticky toffee pudding and Victoria sponge cake.

It is tasty food with a decent vegan wine and beer selection to boot.

But things are changing slightly over at tibits. Check it out:

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Cones!

Amazing.

Check out these new Tesco-branded vegan ice cream cones.

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Vegan meat night

London, are you ready?

This Friday night is the night you go to Black Cat cafe in Hackney. No excuses.

Wanna know why?

Javier Suarez, a South American chef based in London, has spent the last decade traveling around the globe due to his activity as a musician. He has explored vegan food options across the whole world. Inacio Gomez, head chef at Black Cat Hackney, invited Javier to take over Fridays at the cafe kitchen. Together they developed the idea of the Artisan Vegan ‘Meats’ Supper Night.

The vegan meats night is launching from 5pm this Friday (March 20, 2015). Food will be served until 10pm and the regular low Black Cat prices will be in place.

The menu sounds stunning. Check it out on the poster below.

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Vegetarian porn star

Here is something you won’t read anywhere else today.

Antonio Biaggi is a vegetarian who bakes vegan food, advocates for animals, fights for gay rights, loves rescued dogs and enjoys living an eco-friendly life near the beach in Florida.

Oh yeah, he is also a gay porn actor and website owner.

When I found out that Antonio was a self-proclaimed animal advocate, I wanted to reach out to him in order to find out a little bit of information about his life and love for animals.

A short Q&A with the vegan baker and porn entrepreneur can be seen below.

If you are so inclined, you can click here to visit Antonio’s blog or follow him on Twitter. BE WARNED. His website and Twitter feed feature exceptionally explicit content.

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