Dining at Stem & Glory
HUGE thanks to @stemandglory for sponsoring me to try their current menu today.
This 100% #vegan restaurant is usually an eye-opening and tastebud-pleasing experience, with today being no exception.
The kimchi pancakes and Korean ‘fish’ tacos were packed with flavour. I especially loved the mini blue corn tortillas for the tacos.
The large bowl of Szechuan aubergine (with side of kimchi rice) was a fascinating mix of sweet and spicy tastes.
Before today I’d never heard of Swede gnocchi and I was impressed. The creamy sauce featuring roasted chestnut mushrooms, spinach, and spiced walnuts took it to another level.
The @stemandglory dessert game is no joke, either. Pick from sticky toffee pudding with custard or warm cherry crumble with ice cream. Or be like me and get both.
Take a look at the Instagram video below to see all the delicious dishes!