My wish list for vegan 2022

I’m not sure about you, but 2021 for me was not a lot of fun.

There were ups and downs, lockdowns, restrictions, grocery shortages, and even a hospitalisation. COVID got to me hard and, after an 11-day illness at home, I spent another 5 days on a ward.

The NHS saved my life and I will never be able to say enough good things about this public health system. I am also extremely grateful for free vaccines that might just have been the deciding factor in my survival.

Most of my events and money-making opportunities were cancelled, meaning my financial situation was challenging to put it mildly. Thankfully the tax office has allowed me to enter into a payment plan meaning I avoided legal trouble with the UK Government!

Of course there were some silver linings with the happiest being my marriage to my partner.

No matter how difficult these past 12 months (and a bit more) have been, I somehow haven’t lost my optimistic outlook for promoting veganism and I am hopeful that more people than ever will start to explore their compassion this year.

To celebrate surviving 2021, I’ve put together my wish list for 2022.

I am hoping for:

Return of vegan markets – outdoor markets are a great place for showcasing independent vegan traders. Sadly, street markets around the UK suffered from the stop/start unpredictability of the year and many small businesses just could not survive. I want to see small artisan markets return this year. These opportunities for people to be self-employed are crucial for our communities.

Meat reduction in restaurants – I am thrilled to see so many vegan options popping up on mainstream menus, however I am hoping to see more reduction of meat and dairy instead of the vegan stuff being added as extra items. When Greggs or McDonalds add a plant-based option, I wish it meant something non-vegan was taken away. Perhaps this can be our new approach to vegan consumer activism? We want new vegan stuff to take the place of non-vegan stuff!

Time with friends – oh, how badly have you missed your friends? It has almost been two years of restrictions and social distancing. This period of time has been a lonely road for a lot of us and I can’t wait to be able to have regular get togethers with my friends. I hope 2022 is the year it happens.

Travel to Australia – some people are surprised when they discover I am originally from Australia. They usually find out when they hear me speak for the first time! One of my big wishes for this year is to get the chance to visit my friends and family Down Under. It has been a few years since I was able to get down there and I have only been back once in the past 12 years. Let’s hope for a quietening down of the pandemic AND an improvement in my financial situation!

London Vegan Beer Fest – for six years I ran London Vegan Beer Fest, the much loved summer social event that brought people together from all over the UK and beyond. After a few years off, I am tempted to bring back the legendary event as a way to celebrate coming out of the darkness. Would you like to see London Vegan Beer Fest return?

Visit Mexico – my husband has missed two Christmases in a row with his family in Mexico and he is getting increasingly homesick. Travel restrictions and prioritising health has made traveling to his home impossible. I don’t think he will cope with another year without seeing his friends and family, so we need to work hard to get him over there ASAP.

Keep supporting independent business – fatgayvegan.com started over 10 years ago and has always been a place to support independent vegan business. My Instagram account has taken over a bit when it comes to viewing numbers but the blog, Facebook page, and Twitter account all still play their role. If people want to help me keep this vegan promo show on the road, they can pledge a small monthly amount via my Patreon page. I spend a lot of time and effort being FGV and all support is deeply appreciated.

Finally travel with VCC – I have been working hard with setting up Vegan Culinary Cruises for quite a few years now and 2022 feels like we will finally get some travel action going. Please? Our first outing is set for May 2022 and is a week-long land tour (staying in a fab hotel) through some of the most breathtaking National Parks in the USA, including the Grand Canyon. This vacation is all vegan and will be the perfect way for us all to ease back into travel. Click here for details and booking.

Eat in UK cities and towns – because I haven’t been able to move around the country due to the pandemic, I have missed out on a lot of good vegan eating in cities, towns, and villages. Of course I love the vegan food scene in London but there is so much more out there to be enjoyed. If it is safe to travel, I will be planning several small trips to hunt out some new food hot spots. Let me know where I should go!

Attend live shows, events, and concerts – I have been easing myself back into larger scale events by hosting and attending my new monthly night, London Vegan Social. It takes places on the first Wednesday of each month at a pub in Central London. As it becomes safer, I want to venture out even more and start seeing live music and theatre again. I have lost track of how many gigs have been canceled on me during the past two years! I’ve got tickets to see The Cure live this December so let’s hope we are all in the clear by then.

What are your wishes and dreams for 2022? Let me know in the comments.

Raising money for vegan community kitchen

Made in Hackney is a legendary vegan kitchen dedicated to feeding vulnerable and at-risk Londoners.

If you don’t know about their amazing cooking classes and community outreach, click here to read all about them.

The biggest news for the charity is the fundraising campaign just about to come to a close. How much money does Made in Hackney need to raise for 2022?

£150,000 and they are about 70% of the way to the target.

This money will help Made in Hackney make delicious and nutritious meals, as well as deliver them to households around Hackney.

To help raise awareness of the fundraising campaign, I am having a chat with Made in Hackney founder Sarah Bentley on Tuesday December 28, 2021 at 6:30pm.

If you don’t see this in time, I will share the Live video online.

Please click here to donate some spare cash (if you have it) and help Made in Hackney feed our community.

News podcast December 23, 2021

Hello to one and all.

This latest podcast episode was recorded on December 23 and has been shared here on Boxing Day 2021.

It might be the last episode of the year OR I might squeeze another one into the final week.

FGV mini news round up December 28, 2022 – final of the year Fat Gay Vegan

As the year ebbs away join me for a chat about the tough task of going home, Whitney Houston, and vegan food on QANTAS planes.
  1. FGV mini news round up December 28, 2022 – final of the year
  2. FGV’s Mini News Roundup December 7, 2022
  3. FGV’s mini news roundup – news, views, and reviews from the plant-based world and beyond
  4. Fat Gay Vegan mini news roundup March 17, 2022
  5. FGV mini news roundup December 23, 2021 – vegan news and reviews

Thanks for listening.

You can keep up with all my eating adventures on Instagram.

Xmas burger at Temple of Seitan

You might need to hurry if you wanna get your hands on this one.

With the way the threat of lockdown is hovering over our heads, I’m not sure if shops and restaurants will stay open for the remainder of the year.

And to make it even tougher to grab, this vegan Xmas burger special from Temple of Seitan is available in limited quantities each day until December 23, 2021.

The Kievin McCallister is the Temple version of a chick’n Kiev burger featuring garlic butter, rocket leaves, a seitan fillet, bacon, and a deep fried ‘Camembert’ patty.

Such intense festive flavours.

You can order in stores on via the online ordering system only. This special is not available via UberEats and it has limited daily quantities.

You can also follow Temple of Seitan on Instagram.

And… if you don’t know, I have been working a little bit with Temple of Seitan and I’m telling you that for the sake of transparency.

Gift ideas from vegan boutique

My buddies Angela and James are the founders and owners of glorious vegan shoe shop and ethical boutique, The Third Estate.

They started the store many years ago in Leeds but for almost a decade they have been serving customers on Brecknock Road, North London.

The store is overflowing with ethical footwear, clothing, accessories, bags, wallets, belts, and gifts.

I recently popped into the store to pick out my top 5 Christmas gift recommendations currently being sold in The Third Estate.

Click on the Instagram post below to watch the short video I made.

What do you think?

In addition to my choices, the store has so many products for people searching for high quality, compassionate gifts.

You can see the exact location of The Third Estate thanks to Google Maps.

Click here if you would like to explore their online store. Shop by December 18 to ensure Xmas delivery!

Follow The Third Estate on Instagram.

New episode of weekly roundup

There was a bit of a gap in the weekly roundup schedule due to me being a bit under the weather.

Ever since COVID visited me a few months back, I get knocked sideways very easily. Even the simple cold I’ve had has made me feel tired.

Enough complaining. Here is the episode if your ears need it.

FGV mini news round up December 28, 2022 – final of the year Fat Gay Vegan

As the year ebbs away join me for a chat about the tough task of going home, Whitney Houston, and vegan food on QANTAS planes.
  1. FGV mini news round up December 28, 2022 – final of the year
  2. FGV’s Mini News Roundup December 7, 2022
  3. FGV’s mini news roundup – news, views, and reviews from the plant-based world and beyond
  4. Fat Gay Vegan mini news roundup March 17, 2022
  5. FGV mini news roundup December 23, 2021 – vegan news and reviews

Thanks for listening. Please let me know if there is anything you would like me to chat about in future episodes.

Vegan taco night in Hackney

Black Cat Hackney and Huitzmil present Tacos Against Borders, a benefit for Akwaaba.

Akwaaba is a Hackney-based social centre for migrants. They offer a space for rest, play, learning and mutual support. Akwaaba is for all migrants regardless of immigration status, ‘race’, religion, country of origin, age, sexual orientation, gender identity and (dis)ability.

Akwaaba doesn’t currently have a venue and they are putting all their efforts towards securing one, so you can support them by attending this event (and letting them know about a spare venue if you know of one!). They need space every Sunday so a school hall in the Hackney area would be perfect.

Now… onto news of the event taking place inside Black Cat Hackney this Sunday December 5, 2021 at 6:00PM.

Talks and activities

  • Huitzmil speaking about how he crossed from Mexico to USA and the challenges he faced
  • Andres Posada from Colombia speaking about how he arrived to the UK and the challenges he faced as a migrant
  • Mini market
  • Acoustic set by Hugh Vivian from the anarcho punk band Omega Tribe

Menu

  • Marinated lamb style seitan , vegetable escabeche, pineapple, tomatillo salsa , avocado
  • Drunken fish pieces cooked in tequila , chilli and coriander , vegetable escabeche and charred salsa.
  • Beer battered Oyster mushrooms , guacamole, escabeche
  • Nachos :Freshly fried corn tortillas, spicy smokey beans , jalapeños, shitake bacon and cheese sauce

Everything served on corn tortillas or house made flour tortillas.

And of course you can follow Black Cat Cafe on Instagram.

Extra note: if you cannot attend this event in support of Akwaaba but would like to donate to help the important work they do, please donate via their website.

Free stuff I got this week

Every now and then, I like to jump on here to share my latest haul of freebies.

I don’t get sent lots of stuff for free but it comes semi-regularly. I also get a few invites to dine with restaurants in exchange for sharing on my social media. I’ve included a few of those opportunities in this latest roundup.

First up, my mate Mirel and I were invited to try the menu at Holy Carrot. This swanky vegan restaurant is in the even swankier neighbourhood of Knightsbridge.

The menu is inventive and it was nice to have a change from burgers and fries. No, I haven’t gone off fast food but I do appreciate a change now and then.

Click on the original post below to scroll through out food photos.

Belle et Bleu is a vegan candle company based in Chesterfield, UK.

They sent me some super cute soya candles, all handmade in their home.

I’m not the biggest hot sauce fan but with a Mexican husband in the house, we have quite a few bottles on reserve at all times.

These bottles from Kumana were happily welcomed into our pantry!

The sauce is Venezuelan-born and is available via Ocado.

Another meal invite and this time it was from Follow Your Heart who wanted me to try a new brunch dish at Wulf & Lamb.

I adored this ackee toast topped with FYH Greek-style crumbles.

And more food!

Pizza Pilgrims invited me along to their Covent Garden restaurant to try their vegan pizza range.

I was pretty impressed and couldn’t get through them all, so had plenty of leftovers at home.

I love these illustrated vegan cooking cards I was gifted!

Artist Michi Mathias has crafted a stunning set of cards designed to guide people through the basics of quality vegan cooking in the home.

It has so many neat features including a fold out poster showing all the basics you should have in a vegan pantry.

If you don’t wanna wait until I get myself in order to post on here, the quickest way to see what I’m getting given for free is to follow me on Instagram.

Mini news round up podcast

The podcast is out this week and I drool on about Sunday roast dinners.

I also natter away about the new vegan social event I am starting next week. I hope some of you can make it along!

FGV mini news round up December 28, 2022 – final of the year Fat Gay Vegan

As the year ebbs away join me for a chat about the tough task of going home, Whitney Houston, and vegan food on QANTAS planes.
  1. FGV mini news round up December 28, 2022 – final of the year
  2. FGV’s Mini News Roundup December 7, 2022
  3. FGV’s mini news roundup – news, views, and reviews from the plant-based world and beyond
  4. Fat Gay Vegan mini news roundup March 17, 2022
  5. FGV mini news roundup December 23, 2021 – vegan news and reviews

Female focused vegan restaurant

Do you wanna support independent women in business and eat delicious vegan food?

You need all this news!

Lady Lane Catering Co and The Canvas are proud to bring you Lady Lane Kitchen: a veritable pop-up feast running until the end of 2021. The kitchen is taking over The Canvas Cafe five nights a week, and is is all about sharing cultures, empowering women, sustainable lifestyles, and great food.

The cooperative brings together six women from all different backgrounds who tell a story of their love, their lives, and their dreams through their food. Launched in October, feedback has been overwhelmingly positive and the pop up kitchen is set to stay for the rest of the year.

They are now going to be running Tuesday-Saturday from 6pm, and in December will shake up the menu to offer a selection of dishes called ‘What we eat at Christmas’.

These women set up Lady Lane Catering Co in 2020 and they haven’t even let a pandemic stop them. They have persevered and have made it to this stand out London pop up, even as other hospitality businesses are struggling. It’s not been easy. Childcare, budgeting, and schedules could get in the way of a thriving business, but these women are excelling.

The strong women are coming together through a love of food, a fierce drive to succeed, and a vision to bring their family and heritage recipes to more people.

Flavour and passion abound in a menu featuring Caribbean, South Asian, Persian, Mediterranean and Somalian food from a group of single mums and super women.

Leila is a single mother who has created a Caribbean menu in her kitchen and is quick to point out the parallels between cultures; “Pilau rice is used in Caribbean cooking too – food shows us that we’re not so different after all!” Leila runs Munchbreaks, an eclectic multicultural catering service from the heart of East London (a bit like the person behind it). She says that it’s about community and caring for them.

Woin Ethiopic Kitchen is passionate about making traditional Ethiopic food 100% vegan and has created her business to create high quality, plant based menus, full of rich flavours.

Aseel’s Kitchen was started 5 years ago by Sophia, a mother of four lovely children. Providing for her family and friends great quality and scrumptious food has always been a point of great joy and pride and she specialises in providing great flavoursome dishes from the southern Mediterranean, Levant and Arabian Peninsula kitchens. She says that “cooking isn’t just about serving food, but sharing your story” and hopes to do jus that through her tasty menu.

Dadu’s Kitchen LDN opened in 2019 as a way of spreading love and joy through full bellies! Syeda, a mother of 6, and a grandmother, has had over 40 years of experience cooking a wide range of Bangladeshi foods, using aromatic spices from the south of Asia. Her passion is to extend the joy and love for her food beyond her family and friends, with a vegan twist! She says that “cooking isn’t just about serving food, but sharing your story” and hopes to do jus that through her tasty menu.

Amiira started making her own hot sauce Basbaas (which means chilli) after she lost her job in 2017. She noticed there was a gap in the market for Somali foods and condiments, and decided to use this downtime to launch her own business, as it had always been a dream of hers.

Ruth Rogers, founder and owner of The Canvas says: “The pop up was originally planned to run for a month, but we’ve seen just how transformative it has been. From customers saying they never realised vegan food could be inspired by cultures around the world, to the growth in confidence the women have found, we’re delighted they’re staying around a bit longer.”

Lady Lane Kitchen is a cooperative of women in partnership with business and government:

● Tower Hamlets Council

● The Canvas – East London Profit for Purpose Cafe hosting the pop up

● Heura Foods – proactive vegan meat brand who are donating products for the ladies’ menus

● Lady Lane Market – London’s first women-led market, in east London

Click here to see the exact location of The Canvas thanks to Google Maps.

Follow The Canvas cafe and event hub on Instagram. You can also follow The Lady Lane Kitchen on Instagram.

Book your table for one of these wonderful pop up dining experiences… or all of them!