Here is some info about an upcoming vegan cooking class taking place in London.
Join in a celebration of vegan cooking with diverse recipes drawing on Lee Watson’s recent travels around the world. Lee will be cooking a variety of nutritious and tasty dishes at this event in Brixton on Saturday October 21, 2017.
Techniques will be explained clearly and you will receive a bespoke recipe booklet meaning that you’ll have the confidence and resources to try all the dishes at home. Lee will share loads of ideas and tips, and you’ll get to taste all dishes at the end when you enjoy a buffet lunch.
You’ll be shown:
- Plant-based cheese
- Raw desserts
- Simple curry tips
- The best of tofu and tempeh
- Ultimate breakfast smoothies
- Buddha/Poke bowls
- Wholegrain dishes
- and much more
A spot at this event costs £40 per person.
Lee will be signing copies of the ‘Peace and Parsnips’ book after the event.