This January is an exciting time to be in the UK. The days are slowly getting longer, Spring is in the not-too-distant future and Fry’s Vegetarian are unleashing a slew of new vegan products onto the masses.
You probably already saw my posts about the ridiculously-delicious vegan popcorn chicken and the Louisiana tenders, right? Well, put down your faux-chicken appreciation pennants for just a moment as I show you two of the best vegan pies available on the planet.
