Falafelito es mi papito

Mexico City is turning up some vegan surprises, that’s for sure.

I have purchased chocolate soya milk in grocery stores, enjoyed massive jars of tofu/olive paté and let’s not forget about the wonderful vegan cupcakes made right here in Distrito Federal. Oh no, I haven’t been going hungry.

Amongst this cornucopia of hidden vegan delights is one of the loveliest food outlets anywhere in the world. Vegans and vegan-curious, please let me introduce you to Falafelito.

Falafelito en La Condesa

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Cupcakes en la capital

Para los hispanohablantes hay una versión en español al final de esta página.

I traveled 11 hours by plane to the other side of the world and what did I discover? If you guessed delicious vegan cupcakes, give yourself a pat on the back!

Mexico City is not known internationally as a haven for vegans. Walking through any street market in the metropolis would lead you to believe the concept of plant-based fare is completely unknown. All sorts of dead animals are fried, boiled and seared before your very eyes and it is confronting and often gruesome.

But not all is lost. A new wave of vegan options is taking over Distrito Federal and I am extremely proud to say a dear friend of mine is part of the movement by making sure he offers cruelty-free treats as part of his new baking endeavour.

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