Joey’s Kitchen is a newish food business run by a group of friends named Samantha, Fran and John. This terrific trio recently set up business with a residency at Joyeux Bordel cocktail bar in Shoreditch until the end of May 2016, plus there are a few other places where you will see them popping up.
“But what about the food!” I hear you scream.
The menu is sparse but certainly not basic. The three items on offer include a homemade seitan hot dog, stacked nachos and their signature Jarlsberg style cheese grilled sourdough sandwich, all of which can be served loaded up with different toppings.
The people behind Joey’s Kitchen like to talk about their culinary influences, but one look at those toppings will give you all the info you need.
The food business started off a few years ago doing event catering and supper clubs and then just over 6 months ago moved into DIY Space for London, a south London arts and social centre. Joey’s Kitchen is based there every Saturday and Sunday during the day offering food, sweet stuff plus coffee and other drinks.
In addition, the foodies will soon be running a stall at the street food market in their local Leytonstone area and have lots of exciting other things on the cards for the coming months!
Wanna see the food at the Shoreditch pop up? Here you go!
Investigate the gorgeous food of Joey’s Kitchen by getting along to their Shoreditch pop up. How can you say no to the above images?! Host venue website with address and hours here.
You can like Joey’s Kitchen on Facebook and follow them on both Twitter and Instagram.
