Are you looking for a fancy dinner to take your loved one/s this Valentine’s Day in London?
Legendary meat-free restaurant The Gate has crafted a special multi-course meal and you can book a table now.
Read more below.
The Gate has been serving in Hammersmith for decades and is still one of the most-popular plant-based restaurants in the city.
This special 4-course menu on Saturday February 14th, 2026 includes:
- Courgette Ribbons, Truffle & Saffron | Delicately sliced courgette ribbons, rolled and filled with earthy truffle mushrooms, served with a luxurious saffron aioli.
- Golden Tomato Arancini | Crisp tomato arancini with a vibrant tomato salsa, finished with a green olive and balsamic glaze.
- Heart-Shaped Beetroot Ravioli | Handmade heart-shaped beetroot ravioli filled with roasted butternut squash, artichoke, toasted pine nuts, basil and sun-dried tomatoes, bathed in a silky cashew cream sauce.
- Chocolate & Strawberry Finale | Fresh fruit skewers for dipping into warm molten chocolate, paired with citrus-kissed olive oil cake and a light strawberry mousse.
All four courses and a glass of sparkling will cost you £69 per person, while cocktail and wine pairing is available on request.
Click here to book.
I have a series of FGV events coming up in London. Click here to find out more and book tickets. You can also join my FGV email newsletter online here.
If you appreciate these blog posts and the work I do to support vegan business, please consider making a one time small donation of a couple of quid online here. You might also be in the position to sponsor my work on an regular basis via Patreon.
You can order my book ‘Fat Gay Vegan: Eat, Drink and Live Like You Give a Sh!t’ online now. It has been out a while now but is still a good read. You can also listen to the Audiobook read by me!
You can watch/stream my weekly podcast Tell Me Where I’m Going (Wrong) on YouTube, Apple Podcasts, and Spotify.
Follow me on Instagram, Threads, TikTok, Facebook, and Blue Sky.