The Spread Eagle in Homerton is legendary.
This 100% vegan pub has been impressing Londoners for a few years now and they keep on innovating to ensure we stay impressed.
The latest updates to their menu have just been announced.
Read more below.
Some of the highlights of the new Spread Eagle menu include:
Gildas with nori-cured aubergine (their anchovy-free ode to the classic snack)
Moroccan Sharing Platter – squash & chickpea tagine, cauliflower & olive stew, almond couscous, spiced potatoes, za’atar flatbreads, Arabic slaw & hummus
Fried Pumpkin & Ricotta Raviolo – served with a rich marinara sauce
Flourless Chocolate Cake – with coffee molasses & cream
In addition to these mouthwatering delights, there will be nine other new dishes and desserts.
Get along for amazing food and enjoy all of the wonderful events put on weekly by The Spread Eagle.
See the full menu on the pub’s website.
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