French vegan patisserie masterclass in London

London, here is your opportunity to take part in a super fancy and super exclusive masterclass led by one of the leading vegan patisserie chefs on the planet.

I’ll show you how to make exquisite plant-based versions of festive French patisserie classics that will wow your guests during the festive season. – Clarisse Flon (specialist vegan patisserie chef, food consultant and photographer)

Grab a ticket and get along to the Made in Hackney kitchen on Saturday December 12, 2019 between 10am and 5:30pm for this rare learning (and eating!) opportunity.

This Masterclass is part of the Made in Hackney ‘VIP Series’, working with experts who are renowned in their field.

The class will include:

• How to make a show-stopping Pear and Chocolate Genoise Yule log
• Make an exquisite chocolate cream patissiere and chocolate buttercream
• Learn to make gorgeous iced sablé Christmas biscuits
• Rolling and setting techniques
• Piping skills
• How to make stunning chocolate décor and caramel shard decorations
• Learn how to enhance flavours, and how to pair textures and tastes
• A delicious organic plant based lunch, and take home recipe pack
• 15% discount in neighbouring wholefoods shop, Food for All

Clarisse Flon is a specialist vegan patisserie chef trained in classic French patisserie. Clarisse has worked in many fine dining establishments around the world while developing plant based versions of her traditional recipes.

She launched The Sunny Spoon in 2013 (a French vegan patisserie bakery featured many times at Hackney Downs Vegan Market) and helped launch Cafe Forty One, a vegan restaurant in La Suite West hotel in Notting Hill. Clarisse now works as a food consultant and photographer, developing vegan options and recipes for businesses.

Fee: £160 (£118 Concession) includes delicious tastings and a recipe pack.

This fee is used to fund the Made in Hackney programme of free courses to vulnerable and low-income community groups. By attending a Made In Hackney masterclass you get a great day of learning AND you’re providing the charity with essential funds for them to continue their work with vulnerable community groups.

Click here to read more and book a ticket.